Gluten Free News

September 13th is Celiac Awareness Day. Here are 7 ways to celebrate and spread awareness! Food Labeling Modernization Act of 2021 : https://www.beyondceliac.org/celiac-news/flma-2021/ Gluten Free Businesses That Ship: https://baltimoreglutenfree.com/dedicated-gluten-free-businesses-that-ship/ I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and chec...

This is only one piece of the puzzle in figuring out if a restaurant is safe. I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more info...

Cast iron pans are loved for the way they cook and season food. But can it ever get cleaned enough to remove gluten? Join the National Celiac Association's monthly webinar: The Intersection of Neurology and Celiac Disease Join the National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program for a discussion on celiac disease and neurology. The first webinar in our “Ask...

On today's Celiac Project Podcast: Mike and Cam are happy to sit down with Mike's daughter Jessica, who is now officially a teenager. Jessica shares some of the ups and downs of her summer from a celiac perspective and how she feels about going back to school in person for the first time in almost 2 years! Jessica talks candidly about some of her takeaways from her remote schooling, what she's loo...

Safety Alert: Multiple products under the Earthly Choice & Vigilant Eats are being sold bearing the GFCO logo, although GFCO does not certify products under these brands. To report instances of these products being sold with the GFCO mark, alert the GFCO here: https://fal.cn/3hWYc Please take a minute and vote for the Gluten Free News Podcast in the 2022 Gluten Free Awards presented by the GF...

The myth that gluten-containing flour is circulating on Facebook again. Listen to why this false and how it the myth probably started. I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecol...

It's September, which for many means heading back to school! I sat down with Mike and Cam of the Celiac Project Podcast to talk about some of the challenges of going back to school with celiac disease or gluten intolerance. She also points out some issues that may have changed for the  better  due to pandemic protocols. We also discuss the importance of 504 plans and how to plan for succ...

The Celiac Kids Connection, based at Boston Children’s Hospital, created a pen pal program for kids with Celiac. A Celiac Kids Connection representative connects your child with another celiac child, anywhere in the country. They can write letters, email, call, or communicate in any they choose! More info here: https://docs.google.com/forms/d/e/1FAIpQLSdTSKklNsGsuuTCzip4sslVNVwrj0VWiK3MvwFiNVZYjmj...

I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more information.

On the latest Celiac Project podcast, Mike and Cam are talk to Dr. Daniel Leffler, one of the top physicians at the forefront of celiac disease research and treatment. This illuminating conversation covers far reaching topics ranging from the mechanisms that turn on celiac disease to some of the very promising treatments and cures coming down the pipeline. Dr. Leffler also shares his candid though...

Congratulations to the Mouth Party caramels giveaway winner Bridget H.! If you are, or know, the parent of a gluten free teen, don't miss the 5 Common Mistakes in Finding a Safe College for Your GF Student  webinar! It's being held September 16th and 12 pm EST. Register here:  https://andrea-tucker.mykajabi.com/pl/2147526286 I would love to hear from you! Leave your messages for Andrea a...

A new study suggests a saliva test as an accurate first step in diagnosing celiac disease. Spanish researchers proposed a saliva test as an accurate first step in the diagnosis of celiac disease. Still being investigated, the authors say it could potentially reduce unnecessary biopsies because it is so good at predicting who has celiac disease. Overall, the test was able to correctly classify 73%...

On today's Celiac Project Podcast, Mike packed up his family and went to Milwaukee to take in a Major League Baseball game and enjoy the downtown area. Although it seemed that there were going to be lots of great gluten free places to visit on the journey, there were also some challenges to finding safe options along the way. Learn about how his family's quickly planned trip had some highs, lows a...

This is the 600th episode of the GF News! As a thank you, I'm giving away a 6 oz bag of Mouth Party caramels and Mouth Party Caramels-shirt. These delicious candies are gluten free and based in Baltimore. To enter: send an idea for a future podcast to contact@baltimoreglutenfree.com. Winner will be picked at 8 pm EST on Friday, 8/20. Good luck! I would love to hear from you! Leave your messages fo...

BIG NEWS! NEW BILL WOULD REQUIRE PRODUCTS TO DISCLOSE GLUTEN-CONTAINING GRAINS ON LABELS, NOT JUST WHEAT. Currently, wheat is the only gluten-containing grain that is required to be disclosed on food and beverage labels. If this legislation passes, barley and rye ingredients would also need to be listed. Because barley and rye ingredients may be included in ingredients such as malt, yeast, and fla...

On the latest Celiac Project podcast, Mike took a couple of consecutive weekends to visit two great Wisconsin cities and see what they had to offer from a gluten free perspective. First up is Madison for a softball tournament. While there, Mike and his family had some amazing Venezuelan food and gluten free pizza, allowing them to eat like everyone else (and skip the lines). In next week's episode...

Preparing a gluten free child for a successful school year mean more then buying school supplies and clothes. Getting a plan in place -with accommodations - can help not only your child but teachers, staff and administration. Here are some resources to help: https://baltimoreglutenfree.com/advocacy/ https://childrensnational.org/departments/celiac-disease-program/resources-for-families I would lov...

BIG NEWS! NEW BILL WOULD REQUIRE PRODUCTS TO DISCLOSE GLUTEN-CONTAINING GRAINS ON LABELS, NOT JUST WHEAT. Currently, wheat is the only gluten-containing grain that is required to be disclosed on food and beverage labels. If this legislation passes, barley and rye ingredients would also need to be listed. Because barley and rye ingredients may be included in ingredients such as malt, yeast, and fla...

For over 6 years, Mike and Cam, from the Celiac Project podcast, have been helping the celiac community in so many ways through the Celiac Project Podcast. I have been happy to share weekly clips of their episodes because I always find something inspiring or helpful or just have a good laugh and feel more connected to our community when I listen. The TCP Inner Circle was born out of Mike and Cam w...

Edemame, the popular soybean side dish at sushi and asian eateries, can be a landmine for those gluten free if not prepared safely. Listen for possible sources of cross contact and ways this naturally gluten free dish can be contaminated. I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Glu...

Two recent European studies confirmed what many in our community have discovered: many physicians do not understand Celiac Disease. See the full studies here: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224609/ and https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224609/ I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglute...

On today's Celiac Project Podcast, Mike and Cam look at new studies looking at the correlation between celiac disease and IBS. Mike and Cam talk about their personal diagnosis of both conditions and talk about some of the similarities and differences that they see between the two. They also examine the fact that some people with IBS who are  not  diagnosed with celiac disease (but h...

Feel Good Foods has announced the launch of a new Detroit-style Square Pan Pizza. The new gluten-free Detroit-style frozen pizza comes in a baking tray and comes in three varieties: Margherita, Truffle Mushroom and Four Cheese. Look for them at your local Whole Foods! I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenf...

Beyond Celiac is hosting a Virtual Town Hall: 10 Biggest Changes in the Celiac Disease World July 28, 2021, at 12 ET Join their Director of Scientific Affairs, Amy Ratner as she discusses major advances in the celiac disease world with Erica Dermer of  Celiac and the Beast . Learn how the world has drastically changed for those with celiac disease since Amy’s daughter was diagnosed in th...

I was using the incorrect term in the early days of living gluten free. Are you? I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more i...