Andrea Tucker

Gluten Free News

Health EN ↓ 1369 episodes

The Gluten Free News is your one-stop shop for product reviews, events and research for the gluten free and celiac communities. Health Educator Andrea Tucker curates vetted information for happy, healthy and safe gluten free living. Please join us! Hosted on Acast. See acast.com/privacy for more information.

Author

Andrea Tucker

Category

Health

Podcast website

www.baltimoreglutenfree.com

Latest episode

Jul 10, 2026

Where to listen?

Podcasts in the app Replaio Radio Coming soon

Podcasts are coming to the app soon. Install now and be the first to see a whole new take on podcasts

Get it on Google Play Install for free Android 5M+ downloads · 4.8 rating iOS soon

Episodes

What is Xanthan Gum? 22.04.2022

A listener asks I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more information.

New: Kraft Mac & Cheese Microwave Cups 21.04.2022

Kraft has announced a new gluten free version of their comfort food fave that you can eat in under four minutes. Kraft’s is offering microwavable Gluten-Free Mac & Cheese Cups, available in stores like Target and Walmart, in early May. Just like the original recipe, the Kraft’s microwaveable Gluten-Free Mac & Cheese is made with brown rice and corn noodles, and without artificial flavors,...

The Best Part of the Celiac Cruise 20.04.2022

On today's Celiac Project Podcast: After 2 1/2 long years of no long distance travel, Mike took his family on the incredible Celiac Cruise to the Caribbean! In part 1, Mike shares his gluten free highlights and how he felt connecting with so many incredible folks in our community. Stay tuned next week for part 2 highlighting some special events and they'll have some cool surprises along the way! L...

Elite AND Everyday Athletes: Eating for Fitness at All Ages 19.04.2022

Free webinar: Elite and Everyday Athletes with Celiac Disease: Eating for Fitness at All Ages Join the National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program for the fourth webinar in our Spring 2022 "All Things Celiac" series. Speakers will present on selected topics for 60 minutes, followed by 15 minutes for Q&A, on Thursday, May 19, 2022, from 1- 2:15 pm ET...

Walk with Me! 15.04.2022

I'm going to walk in Beyond Celiac's 5K - will you join me? This is a great way to challenge yourself and help us raise much-needed funds for celiac disease research! Each step helps us get closer to a cure for this serious autoimmune disease. Register now and walk, run or jog anytime this May. Register Here I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfr...

Gluten Free Pet Food 14.04.2022

Gina Zweig, owner of Positive Life Dog Training , shares her top secret recipe for gluten free dog treats. If you're the owner of a dog, or know someone who is, you'll want to get the recipe for these delicious treats. Not only does every dog LOVE them (mine included), they're gluten free so you don't have to worry about cross contact in your house. Dog Treat Recipe:  https://positive-life-do...

Cam in Colorado 13.04.2022

On today's Celiac Project podcast: Mike and Cam have had so much fun talking about Cam's travel adventures lately. In this episode they talk about his recent snowboarding trip to Colorado. Cam hits a couple of health snags along the way, but is able to bounce back and find some excellent gluten free dining options...including maybe some of the best tacos he has ever eaten! Stay tuned next week for...

GF Easter Candy 2022 11.04.2022

Easter is around the corner and we're talking Gluten Free Easter Candy to fill your baskets! Please always check ingredient labels and especially research special Easter holiday shapes and recipes. Gluten Free Hershey candy Jelly Belly Jelly Beans Marshmallow Peeps: check for the gluten free label on the package I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglut...

Facebook Fallacy Friday: Shared Air Fryers 08.04.2022

Is it safe to cook gluten free food in an Air Fryer that cooks gluten containing food? Listen to find out. I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast. See ac...

Will There Be Treatment or a Cure Soon? 07.04.2022

There are 260 studies be conducted right now on Celiac Disease! Here are some high level takeaways from Beyond Celiac's recent research summit I attended in Baltimore. I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http:...

Why you should have a GF Emergency Kit 05.04.2022

Do you have a kit for emergencies ready for unexpected situations? Here's why you should and what should be in it! I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast...

Food Scarcity and Eating Gluten Free 04.04.2022

I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreecollege.com Facebook: http://www. Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more information.

Why These Business Owners are the Best 01.04.2022

We need gluten free products and gluten free businesses need us! Here is a list of 100% gluten free, and  allergen-friendly   businesses that are shipping nationwide: http://baltimoreglutenfree.com/dedicated-gluten-free-businesses-that-ship/ Now is the perfect time to support these great businesses that serve us so well like Treats 4 Eats . This list is evolving, check individual we...

Taking the Intimidation Out of Gluten Free Baking 30.03.2022

On today's Celiac Project Podcast: Marne Platt, author of  Easy, Tasy Gluten Free , joins Mike and Cam all the way from Switzerland! Following many health struggles, Marne was inspired to write her book after going gluten free, when she became obsessed with perfecting gluten free treats for her and her friends. The recipes became such a hit that she decided to write a cookbook that will...

Best Gluten Free Places in Europe 29.03.2022

Catalin Varela is a 21 year old college grad with Celiac, now living in Italy working as a gluten free travel consultant and pasta making teacher! She shares her best tips for traveling with Celiac, including places in Europe she loved exploring and eating! Catalin (aka Celiac in Italy ) has her bachelor’s degree in Health Arts and Sciences focused on applying medical anthropology theories to the...

Take that Travel Leap of Faith 28.03.2022

Catalin Varela is a 21 year old college grad with Celiac, now living in Italy working as a gluten free travel consultant and pasta making teacher! She shares her best tips for traveling with Celiac. Catalin (aka Celiac in Italy ) has her bachelor’s degree in Health Arts and Sciences focused on applying medical anthropology theories to the understanding of celiac stigma. She spent six months travel...

Tax Deductions for GF Food 25.03.2022

Gluten free packaged food is more expensive than its gluten-full counterparts, there's no secret about that. Did you know you might be eligible for a tax deduction to help make up the difference? There are some important things you should know before you start celebrating, listen for the criteria for deductions. Here's even more detail from the IRS: https://www.irs.gov/publications/p502 I would lo...

Hash Brown and Tortilla Recalls 24.03.2022

These products have been recalled for undeclared wheat: Cavendish Farms Original Hash Brown Patties that are packaged in a 42.3 ounce container. The UPC number stamped on the side of the package is 0 56210 34217 1. The best before date is 2024 FE 01 (February 1, 2021) that is also stamped on the side. The Salsa Texan, unsurprisingly based in Texas, is  recalling  regular and burrito-size...

Gluten Free Miami 23.03.2022

On today's Celiac Project podcast: Cam's travel adventures continue with a spontaneous trip to Miami to celebrate his mom's birthday, and take in a Chicago Bulls game. While the NBA action isn't what they had hoped for the food was a veritable "March Madness" of goodness, including a great dedicated GF bakery and a one-of-a-kind Japanese steakhouse. Listen to the full episode here: https://celiacp...

Living with COVID-19: Celiac Disease, Autoimmunity & Hyperinflammation 22.03.2022

Living with COVID-19: Celiac Disease, Autoimmunity & Hyperinflammation Join the National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program on Wednesday, March 23, 2022 at 1pm ET for a webinar on Living with COVID-19: Celiac Disease, Autoimmunity & Hyperinflammation. Will the pandemic ever end? And what are the long-term effects (if any) for someone living with...

The Gluten Free Food Scene in Ireland 17.03.2022

Happy St. Patrick's Day! Did you know Ireland has the highest concentration of people with Celiac in the world? in honor of it, let's talk about the gluten free food scene in the Emerald Isle. I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com Instagram Facebook Gluten Free College 101 Website: www.glutenfreeco...

Using Humor + Creativity to Deal with Celiac 16.03.2022

On today's Celiac Project Podcast: You know him and love him from his creative and entertaining Instagram posts, meet Dave Stubler, the man behind Gluten Free Dave. Dave enlightens Mike and Cam with his own harrowing journey being diagnosed with Alpha Gal Syndrome and EOE as well as celiac disease. Dave also talks about what inspires him to share his amazing creations on Instagram and how he stays...

Irish Soda Bread 14.03.2022

Here's a great Irish Soda Bread recipe just in time for St. Patrick's Day! GF Jules has a quick and easy recipe with an accompanying video to walk us through, step by step. Irish Soda Bread Recipe : https://bit.ly/3tScAoX  And make sure to use her All Purpose Flour in the recipe, it's the best: https://bit.ly/3rtZ9eR  I would love to hear from you! Leave your messages for Andrea at conta...

The Lifelong Celiac Advocate 11.03.2022

Erin Smith is a tireless Celiac Advocate who was diagnosed in 1981 as a toddler. Since then, Erin has used her experiences to help others and advocate for gluten free community. Erin has also shared her passion for travel through her account Gluten Free Globetrotter. Make sure to follow her on social media and please don't travel to NYC without consulting her list of dedicated GF eateries in and a...

The Book For Anyone New to Gluten Free 10.03.2022

In honor of International Women's Day, today's spotlights is on Jules Shepard. Jules is a tireless advocate, business owner and cookbook author! Jules has done so much for the community, including author a book that is a tremendous resource, especially for those newly diagnosed: The First Year: Celiac Disease and Living Gluten Free. An Easy Guide for the Newly Diagnosed. These are my favorite prod...

Listen to the Gluten Free News podcast in Replaio

Radio and podcasts in one app - free, with no sign-up. Install today and do not miss the launch

Get it on Google Play

Replaio is not a podcast publisher; show names, artwork and audio belong to their authors and are distributed through public RSS feeds.