The Raw Living Podcast

In this inspiring episode we hear from Juan Andres of Pacari Chocolate. Pacari is the most awarded chocolate company in the world! Ethical, fairtrade, and B Corp certified, their chocolate is 100% organic, and to top it all, you can taste the superior quality in every single one of their delicious products.

In this episode, we talk to Jonathan Orchard of ACZ Zeolites about the benefits of Zeolites. What are they, what do they do, and how can we benefit from taking them? 

Tristan Swanwick tells us how he founded the company, why blue-light is not optimum for our well-being, how the blue-light blocking glasses work, why Swanwick have the research and development that makes their glasses the premier blue-light blocking glasses on the market, and how they make a conscious effort to operate sustainably.

Ragnheiður Axel Eyjólfsdóttir of Islensk Hollusta introduces us to their range of wild-harvested, hand-picked seaweeds, berries, herbs and salts. Iceland is a unique country, with exceptionally pure air and water, and seasonal extremes of light and dark, that produces incomparable plant foods of extraordinary resilience and power.

Raw Living was founded in Sep 2002. As a celebration of 20 years in business, we talked to some of our oldest and best customers about why they love Raw Living: the products, the service, and the ethos.

Zeljko Bozic of The Clay Cure shares his passion for clay, the benefits and the many different uses.

Bjorn Jonsson of Saltverk talks about the traditional artisanal production of their salt, and the unique and interesting flavours that they offer.

Alexi Von Eldik of 8 Foods introduces us to her range of absolutely delicious raw vegan sweet and savoury snacks.

A chat with Pablo Spaull of Forever Cacao about his journey as a chocolatier, and the energy and integrity that goes into production, from sourcing the beans to stone-grinding them in his chocolate factory in the Welsh hills.

An interview with David Barbash of Harmonic Innerprizes, discussing pine needle extract, how it affects the shikimate pathways, and what that has to do with spike proteins.

An interview with Ria Pattni, co-founder of Fushi, an ethical health and beauty company who produce herbal supplements and cold-pressed oils from around the world.

Interview with Mark Lester of The Finchley Clinic, talking about over 25 years in the health food industry, the benefits of oxygen therapy, and introducing us to the cutting-edge health products colosan, PQQ, and NADH.

Interview with Rehmannia Dean Thomas, about his history as a tonic herbalist, and his new line of formulas, RDT Connoisseurs. Rehmannia is one of only a handful of Westeners to hold the title of Superior Herbalist, and this is reflected in the quality of his formulas, and the extent of his communication with the plants. He shares with us the properties of Ormus and Shilajit, as well as on the top...

Interview with Chris and Maria Dawson of Clearspring Japanese Foods. Chris founded Clearspring in 1993, and was the pioneer of introducing organic Japanese products to the European market. Listen to the interview to learn more about the ethos behind the company, some of their signature products, and why having strong relationships with the farmers who grow and produce the foods is so key. 

Primal Alchemy’s mission is to bring you the most cutting edge tonic herbs in their most bioavailable form. Founder Chris Storey introduces us to the range, and shares with us what Di Tao sourcing is, and why every product is tuned to 432hz.

Seb Francis is the founder of Groundology, Europe’s best resource for grounding products. He tells us how his interest in grounding began, why grounding is so beneficial, how to do it naturally, and shares information on the different grounding products that are on offer. You can find Groundology products on Raw Living here.

David Barbash from Harmonic Innerprizes joins us to talk frequency. How do we protect ourselves from all the negative energies so prevalent currently, and keep our vibes high? What exactly is the Schumann resonance, and how does it affect us? How does electromagnetic radiation such as that from mobile phones interfere with our natural harmonic frequency, and what can we do about it? What’s in chem...

Bee Baltic founder Paulius Chockevičius discusses his beekeeping heritage, and what led him to reconnect with his roots and become a beekeeper. He shares how bee products can be created ethically and sustainably, in a way that supports the bees and their ecosystem. He tells us about the different honeys he and his bees make, as well as the propolis products, and innovative items like beeswax food...

PaMa are based on an organic farm in Berkshire, where they make delicious hand-made sauerkrauts and pickles, using all organic local ingredients. They have been in business a decade, and were one of the original companies to start off the current fermentation craze in London. Listen to the podcast interview with founder Martin Theoboldt to find out more about their production methods and the diffe...

Wunder Workshop create Turmeric and herbal preparations with people and planet in mind. Their ethos is “Consumption with Purpose,” and so are the perfect fit for us here at Raw Living. Their products harvest the power of regeneratively grown plants for the ultimate wellness rituals. Wunder translates to miracle , and they focus on plants that have a quality that can be classed as such. Listen to t...

We are all magic and everything we do is a spell. Each thought, word and action is a spell we cast. Consider that as often as you can, and be aware of what magic you are creating. What signals are you sending out into the ether? This will be received, picked up, and acted upon by the universal forces. This Winter Solstice 2020, I am releasing this magical affirmation out into the world. I recommen...

Cacao Ceremonies are a beautiful way to shift our energy into our heartspace. They are becoming increasingly popular, because as humans we need ritual to enable us to step back from our day to day responsibilities, and create space to unwind and reflect.  Using cacao as medicine is a fun and non-harmful way to do that. Kate Magic’s Cacao Ceremonies include gratitude, intention setting, visualisati...

Affirmations work by reprogramming the subconscious mind. It doesn’t matter whether you believe the affirmation consciously or not, when you hear it, your frequency shifts, your unconscious beliefs shift, and so your life starts to shift. You can sit quietly and listen to the affirmation as a meditation practice You can listen to it in bed before you go to sleep or as soon as you wake up You can l...

Annie Jubb is Queen of the Liver Flush! She has worked with thousands of clients on detox programmes, including many of Hollywood’s most celebrated actors and musicians. She is particularly known for her work with the liver, and when I decided it would be a great idea to do a podcast on liver flushes, I knew Annie would be the best person to give us the liver lowdown. She discusses why liver flush...

Greg Arnold is an LA-based chef and founder of Dark Horse Organic, a range of crazily tasty superfood-based culinary ingredients, including mustards, vinaigrette, ketchup and bouillon. In this interview, he shares with us a little about the different products in the range, as well as the ethos and intention behind the food.