The Pasta Queen

The Missing Ingredient

Arts EN ↓ 3 episodios

Ciao and welcome to The Missing Ingredient by The Pasta Queen. See what’s behind the dishes, the flare, the passion and the energy. Join Nadia Caterina Munno as she gives you an inside look into how she views life, relationships, family and business. In these episodes you will discovery the missing ingredients not available in her videos. The show is just gorgeous, just like you are.

Autor

The Pasta Queen

Categoría

Arts

Web del podcast

thepastaqueen.cooking

Último episodio

10 de feb. de 2026

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Episodios

​3. ​​Live f​rom Italy!​ Behind the Scenes of the Winter Olympics, Northern Italian Cooking, & Revealing the 'Pasta King' 10.02.2026

Hey guys! It's either feast or famine, and Nadia and Rob have a plateful to talk about this episode.  ​Rob is in Milan, Italy where he gives Nadia a behind the scenes look at the sights (and bites!) of 2026 Winter Olympics, and what it was like to attend the Opening Ceremony. Nadia talks about the amazing food of the region, the culinary and cultural differences between the north and the south, an...

2. New Year Edition! Resolutions, Winter Cooking & Your Most Asked Questions 02.01.2026

Buon Anno! It's 2026 and the Pasta Queen is excited for a just gorgeous new year. On this episode, Nadia and co-host Rob kick off the new year answering YOUR most frequently asked questions! It's all the things you've been wondering about the Pasta Queen, and she reveals all. Then, Nadia breaks down how she tackles her goals and resolutions for 2026, and gives tips on how you can kick...

1. Italian Christmas Traditions! 03.12.2025

Ciao, and welcome to the very first episode of The Pasta Queen Podcast! Buon Natale! Today, it’s all about Italian Christmas Traditions. Does Nadia really cook on Christmas? What does she make on Christmas Eve? What about Christmas Day? What’s her absolute favorite Christmas tradition? All will be revealed. Nadia and her co-host Rob also discuss everything from cooking clams and octopus, making pa...

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