Biscuits and Blethers
Biscuits and Blethers
Biscuits & Blethers is a Scottish podcast hosted by Stuart Nicol and Ross Macfadyen. Each episode features relaxed conversations with musicians, creatives, campaigners, community figures and interesting people from across Scotland and beyond. Expect stories, laughs, the occasional biscuit review and plenty of blethering.
No dejes de visitar la web del podcast y apoyar a su creador: biscuitsandblethers.podbean.com
Autor
Biscuits and Blethers
Categoría
Web del podcast
Último episodio
14 de jun. de 2026
¿Dónde escuchar?
Podcasts en la app Replaio Radio Muy prontoLos podcasts llegarán muy pronto a la app. Instálala ahora y sé el primero en descubrir una forma totalmente nueva de vivir los podcasts
Episodios
Bison Hip UK Blues Awards Finalists - Talk Music, Their Process and Biscuits 14.06.2026 54:42
Bison Hip join us for a brilliant chat about music, friendship and doing things their own way. Finalists for Emerging Artist of the Year at the UK Blues Awards 2026, the band discuss their unique recording process, the importance of capturing a live sound and the journey that brought them back together. We also manage to leave them in the wrong waiting room and nearly forget the biscuits. Hosted b...
"I misjudged him..." Blair Gilmour on Music, Community & Chaos 11.06.2026 47:58
Blair Gilmour joins us in the studio for a brilliant conversation about music, collaboration and the community around his music. From playing just about every instrument under the sun to talking about his first headline. (this is a back issue so we can confirm that the headline was BRILLIANT)
Ben Walker. From the Grain Shed to the Hydro - Biscuits and Blethers 03.06.2026 55:32
Ben Walker joins us to discuss music, content creation and the journey from filming videos in a grain shed to performing at Glasgow's OVO Hydro. Expect stories, laughs and a behind-the-scenes look at life as a modern musician.
Podcasts similares
Replaio no es editor de podcasts; los nombres de los programas, las portadas y el audio pertenecen a sus autores y se distribuyen a través de canales RSS públicos