Keyah Navarro & Kyra Luker
Where Are We Eating?
Welcome to Where Are We Eating, the food podcast that brings world history to the table! Join cohosts Keyah and Kyra as we chat about food, history, and how they affect each other. We're curious foodies with above-average Google-ing skills and exceptional yapping skills. New episodes every Saturday! Hosted on Acast. See acast.com/privacy for more information.
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Autor
Keyah Navarro & Kyra Luker
Categoria
Site do podcast
Último episódio
5 de abr de 2025
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Episódios
Ep. 10 - The Myth and Medicine of Gin and Tonics 05.04.2025 19:09
What is tonic water, and when did it start being mixed with gin? Join us as we wade through the myths of its origins and medicinal uses through the ages. Hosted on Acast. See acast.com/privacy for more information.
Ep. 9 - A Trail Mix of Tamarind and Boba 29.03.2025 29:56
What do Tamarind and Boba have in common? Nothing, it turns out. Nonetheless, we've mixed them and their histories up into one episode. Enjoy our first "Trail Mix" episode! Hosted on Acast. See acast.com/privacy for more information.
Ep. 8 - Bierocks - Another Means to Eat Mustard 22.03.2025 19:34
What are bierocks, and why does Keyah think they taste like 1999? Tune in to find out! Hosted on Acast. See acast.com/privacy for more information.
Ep. 7 - Chewing the Fat and Some Gum 15.03.2025 37:06
In today's episode, we discover humanity's unifying quality: the desire to chew stuff. Stick around to learn more about gum and its predecessors. Hosted on Acast. See acast.com/privacy for more information.
Ep. 6 - Hot Dogs - A Means To Eat Mustard 08.03.2025 20:35
The origins of hot dogs are as mysterious as their contents. However, their journey to becoming an American mainstay is anything but. Hosted on Acast. See acast.com/privacy for more information.
Ep. 5 - This Republic is Bananas - B-A-N-A-N-A-S! 01.03.2025 27:34
How far would someone go for a banana? Tune in to hear about the wild ride of the banana business in the early 1900s. *Spoiler Alert* They started a war. Hosted on Acast. See acast.com/privacy for more information.
Ep. 4 - Pop Off Popcorn 22.02.2025 20:22
Some things improve with time and technology. Popcorn is not one of those things. Join us as we discuss the beauty that has always been - popcorn. Hosted on Acast. See acast.com/privacy for more information.
Ep. 3 - The Seriously Unsexy History of Graham Crackers 15.02.2025 32:25
This week's episode jumps back to early America and follows the story of a man who made it his mission to ensure no one enjoyed anything. Hosted on Acast. See acast.com/privacy for more information.
Ep. 2 - Puff Piece: Getting to the Root of Marshmallows 08.02.2025 30:37
Join the fun discussing mallows being unmarshed and how we feel about that. Hosted on Acast. See acast.com/privacy for more information.
Ep. 1 - A Love Letter To Ciabatta 01.02.2025 18:54
Welcome to Where Are We Eating? Our first episode reveals the TRUTH about ciabatta and its not-so-ancient roots. Hosted on Acast. See acast.com/privacy for more information.
Introducing: Where Are We Eating? 14.10.2024 0:30
Introducing Where Are We Eating , your new favorite food history podcast. Follow to join in the fun! Hosted on Acast. See acast.com/privacy for more information.
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