Ian McNulty

Where Y'Eat

Arts EN ↓ 238 episodes

New Orleans writer Ian McNulty hosts Where Y'Eat, a weekly exploration and celebration of food culture in the Crescent City and south Louisiana.

Author

Ian McNulty

Category

Arts

Podcast website

www.wwno.org

Latest episode

Jul 2, 2026

Where to listen?

Podcasts in the app Replaio Radio Coming soon

Podcasts are coming to the app soon. Install now and be the first to see a whole new take on podcasts

Get it on Google Play Install for free Android 5M+ downloads · 4.8 rating iOS soon

Episodes

Where Y’Eat: New Orleans Chef, Holocaust Survivor Revive Recipes From Past 07.02.2023

New Orleans food writer Ian McNulty on a collaboration between a chef and a Holocaust survivor to share stories of family and humanity through food.

Where Y’Eat: As a new year rolls in, new restaurants on the way 24.01.2023

New Orleans food writer Ian McNulty on a crop of new restaurants coming soon and the continued renewal of the local dining scene.

Where Y’Eat: Eating up a quick season for king cake in New Orleans 13.01.2023

New Orleans food writer Ian McNulty on the choice between tradition and creativity when it comes to Carnival king cake.

Where Y’Eat: Counting the Years with Louisiana Oysters 05.01.2023

New Orleans food writer Ian McNulty on a birthday tradition connected to memory, place and Louisiana's oyster culture.

Where Y'Eat: Gratitude for a Revealing Year of New Orleans Food 25.12.2022

New Orleans food writer Ian McNulty on the gift of New Orleans food and it's secret ingredient.

Where Y'Eat: The Ode of the Expat New Orleans Eater 19.12.2022

New Orleans food writer Ian McNulty on the draw of food and restaurant memories around the holidays.

Where Y’Eat: An Unsolicited New Orleans Dining Agenda for Macron 12.12.2022

New Orleans food writer Ian McNulty with dining advice for famous visitors, or any VIP in your own world.

Where Y’Eat: How the holidays and Louisiana food combine for something real 24.11.2022

New Orleans food writer Ian McNulty on the way Louisiana food traditions sync with the holiday season to create something meaningful.

Where Y’Eat: When football is fickle in Louisiana, at least there's always great food 15.11.2022

New Orleans food writer Ian McNulty on football game day food rituals that transcend the game.

Where Y’Eat: Po-Boy Fest Returns with Sandwiches Pushing the Boundaries 08.11.2022

New Orleans food writer Ian McNulty on the unique appeal of a food festival that transforms one local comfort food staple - the po-boy.

Where Y’Eat: German Culture by the Mug and a Dancing Chicken Mean It’s October 01.11.2022

New Orleans food writer Ian McNulty on the way subtle German culture in Louisiana comes to life each October, especially through food and drink.

Where Y'Eat: Halloween Candy is a Civic Pact, One We Need More Than Ever 27.10.2022

New Orleans food writer Ian McNulty on the role of humble Halloween candy in building civic, social ties.

Where Y’Eat: A Taste of Hope from Bayou Oysters 07.10.2022

New Orleans food writer Ian McNulty on how cultivated oysters are breathing new life into traditional oyster farms in Louisiana.

Where Y’Eat: A Returning Fest Gets Fired Up for Fried Chicken 04.10.2022

New Orleans food writer Ian McNulty on the broad and uniting appeal of fried chicken as a festival returns.

Where Y’Eat: Change for Two Restaurants and What Endures 22.09.2022

New Orleans food writer Ian McNulty on what news from a pair of seemingly different restaurants says about New Orleans dining culture.

Where Y'Eat: The dilemma of dining out on Mondays in New Orleans 21.09.2022

New Orleans food writer Ian McNulty on why it's become harder to find open restaurants on Mondays.

Where Y’Eat: With solar power, New Orleans restaurants bring support during hurricane season 23.08.2022

New Orleans food writer Ian McNulty on how a solar power initiative is helping restaurants provide for their neighbors after disasters.

Where Y’Eat: With Coolinary menus back, there's a silver lining during New Orleans summer 12.08.2022

New Orleans food writer Ian McNulty on a silver lining to the deep summer doldrums, found at the restaurant table.

Where Y’Eat: A Honduran food hub is growing in Mid-City 05.08.2022

New Orleans food writer Ian McNulty on a growing hub for Latin American food, with Honduran restaurants leading the way.

Where Y’Eat: In a city known for drinks, this event elevates New Orleans' cocktail culture 01.08.2022

New Orleans food writer Ian McNulty on the role of cocktail history and culture in the city today.

Where Y’Eat: At this New Orleans restaurant, a lesson on consistency and continuity through time 25.07.2022

New Orleans food writer on continuity through time, especially harrowing times, and what we get from our favorite local restaurants.

Where Y’Eat: How Central Grocery is keeping its famous muffuletta going despite hard times 15.07.2022

New Orleans food writer Ian McNulty on how the city's most famous purveyor of muffuletta is keeping its classic Italian sandwich going through hard times.

Where Y’Eat: At a pop-up incubator, new street food takes root in New Orleans 08.07.2022

New Orleans food writer Ian McNulty on pop-ups and a new way to help develop their potential.

Where Y’Eat: New Orleans Restaurants and a Summer That’s Far from Normal 27.06.2022

The calendar says summer started June 21, which basically tells us calendars don’t know New Orleans. We all know summer really starts immediately after Jazz Fest and lasts until sometime around Halloween. Still, the “official” start of summer signals what is historically the roughest time of the year for New Orleans restaurants. Things could be different this summer, though, considering the histor...

Where Y’Eat: Why Meatless Meals Are Everywhere Now, Even in New Orleans 23.05.2022

New Orleans food writer Ian McNulty on how more restaurants are putting vegetables and meatless dishes in the spotlight.

Listen to the Where Y'Eat podcast in Replaio

Radio and podcasts in one app - free, with no sign-up. Install today and do not miss the launch

Get it on Google Play

Replaio is not a podcast publisher; show names, artwork and audio belong to their authors and are distributed through public RSS feeds.