Vegan Family Kitchen / Brigitte Gemme

Vegan Family Kitchen

Health EN ↓ 67 episodes

The worst thing about cooking is deciding what to make. Brigitte Gemme, founder and Chief Meal Planner at Vegan Family Kitchen, guides you to plan and prep delicious and nutritious meals for yourself and your loved ones, using vegan whole foods plant-based ingredients... and lots of love.

Author

Vegan Family Kitchen / Brigitte Gemme

Category

Health

Podcast website

brigitten.podbean.com

Latest episode

May 24, 2026

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Episodes

Can dogs be plant-based? Meeting Laura Simonson, founder of Virchew 04.01.2022

About a third of American and Canadian households have a dog, and the numbers have grown since the beginning of the pandemic. My own household does not include tail-wagging friends, but I know dogs are part of the family for many. So what do they all eat? Can dogs be plant-based? This question becomes increasingly urgent as companion animal numbers increase and the climate emergency looms. On aver...

Invest in your wealth and health today - Interview with Alison Setton financial educator 02.12.2021

What's the link between health and wealth? Among other things, both require us to invest in them - and both yield fabulous benefits and freedom if we are committed to growing them steadily. Join me in the Vegan Family Kitchen as I engage in conversation about health and wealth with my neighbor and long-time Vegan Meal Plan subscriber, the financial educator Alison Setton.  Connect with Alison Sett...

The amazing future that comes after meat: an interview with Karthik Sekar 25.11.2021

Eating animal products, aside from being horribly polluting and terribly cruel, is shamefully inefficient. Thankfully, we can do better thanks to technology today, and the future looks bright.  I was thrilled to interview Karthik Sekar, Ph. D., a data analyst in the "alt-meat" industry and author of the book "After Meat: The Case for an Amazing, Meat-free Future." He clearly explains what makes an...

Nature smacks Canada behind the head for failure to reconsider industrial agriculture 23.11.2021

Individual action is a great place to start when it comes to climate change, but a terrible place to stop. Beyond plant-based cooking, we also have to consider the policies that have led us to the current crisis. As western Canada's industrial animal farming infrastructure is walloped by unprecedented storms and hundreds of thousands of animals drown senselessly, we have to ask ourselves: why woul...

Use your gifts for good - Interview with Marian Erikson of the Plant-based Briefing podcast 12.11.2021

Pull yourself a chair in the Vegan Family Kitchen and join the conversation with my guest, Marian Erikson. She is the host of the Plant-based Briefing podcast and a cherished Vegan Meal Plan subscriber.  Get a meal plan to be Planned & Plant-based next week Listen to the Plant-based Briefing podcast

Why you hate cooking (and what to do about it) 10.11.2021

Do you hate cooking? Are you resentful about having to make dinner every night? Let's take a deep (but quick!) dive together into this question that is truly a matter of life and death. What are the forces that stack the odds against home cooking in our culture? And what can we do about it as individuals?  If you're willing to go from "I hate cooking" to "I'm learning to love it," connect with me...

How to make cooking fun with Siobhan Coates, the fun coach 28.10.2021

Think cooking is a chore? Time to give your head a shake and turn things around. Cooking CAN be fun... if you make it so. I interviewed Siobhan Coates, the fun coach, to talk about it. You're going to love her amazing tips to bring the joy into your kitchen. Watch this, then go put it into practice right away! Connect with Siobhan on Facebook: https://www.facebook.com/sparkupyourlifewithlaughter  

My 6 big reasons to feel grateful (not resentful) when cooking dinner 20.10.2021

Is cooking more of a chore and less of a joy? That's understandable, and you're not alone. There may be underlying issues to address to improve your situation, but right now - when it's time to cook - focusing on gratitude might make you feel better. Here are my grateful thoughts. Visit the original post to comment with your reasons to feel grateful when cooking: https://veganfamilykitchen.com/coo...

How to start vegan batch cooking - tips to make weeknight dinners less stressful 04.10.2021

Batch cook this weekend and make your life SO MUCH BETTER next week! Get inspired with 20+ awesome all-vegan plant-based recipes that I selected because they are great for batch cooking: blog post and recipes . More meal planning and batch cooking resources .

Your meal planning priorities: what matters most? what can you let go of? 17.09.2021

Project management works for big construction site... and for family cooking, too! Take a moment to reflect with me on your priorities, decide what matters most to you, and let go of what's not serving you right now. Help yourself to my meal planning resources: https://veganfamilykitchen.com

Dreena Burton on 20 years of vegan cooking and parenting 15.06.2021

Dreena Burton is launching her sixth solo book, Dreena's Kind Kitchen, in August 2021. She joined me to chat about the evolution of her life as a vegan, mom, and cookbook author over the past 20 years. Order her new book now. --  Download your free 1-week healthy vegan meal plan .

Plant-based doctors at home: An interview with Dr. Nina Hourmouzis and Dr. Nina Patel 09.06.2021

How do traditionally-trained doctors become advocates for lifestyle medicine and plant-based eating? Dr. Nina Hourmouzis and Dr. Jimisha Patel share their plant-based journeys.  Connect with the Columbus Prevent and Reverse Health Clinic https://cprhealthclinic.com and https://instagram.com/cprhealthclinic Download a 1-week healthy vegan dinner plan https://veganfamilykitchen.com/planned

"Help! My wife is going vegan." A husband's story of transitioning to plant-based eating at home 26.05.2021

When one partner decides to quit eating meat, fish, dairy, and eggs, it can feel like a Big Deal in the relationship. It sure created friction between my husband and I when I decided to go vegan back in 2015. Yet, we survived... and thrived! Six years later, I'm still vegan and he's wholeheartedly embracing plant-based eating as a lifestyle. Here's his side of the story: Christopher Conklin speaki...

Vegan meal planning with picky eaters in mind: 7 loving steps 14.05.2021

Are you struggling to feed picky eaters who have a very narrow idea of what constitutes "good food"? I get you: my kids are quite specific in their preferences. It can be tempting to cook a separate dinner just for them. Or, when we're particularly exhausted, to tell them: "Take it or leave it, there is no other dinner." Please consider my third way: gentle meal planning. Resources linked here: ht...

Why quit coffee? 10 years into a personal experiment 29.04.2021

I *loved* the taste, culture, and ritual of coffee. It took some tragic personal events to make me reconsider my consumption. I have now been coffee-free for 10 years. What happened to me, and what might it mean for you? 

5 urgent and easy eco-friendly eating habits you can adopt this week 29.04.2021

A third of the resources we extract from the Earth feed our insatiable appetites. What changes can you make to your way of eating and drinking today to seriously decrease your environmental impact? I have 5 suggestions for you.  Original blog post with links to other resources here: https://veganfamilykitchen.com/eco-friendly-eating-habits/ Free vegan meal plan: https://veganfamilykitchen.com/plan...

Late-blooming vegan with family: 10 tips to ease your transition 01.03.2021

Going vegan as a 30-something mom with kids and a foodie husband was challenging for me. If you are also transitioning to a vegan lifestyle or plant-based eating with a family in tow, you'll love these 10 tips to ease your journey forward.

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