The MENTORD Podcast

In this minisode, Bethany and Danielle get fired up about the nutrition phrases they wish would disappear forever. With equal parts humor and frustration, they unpack why these buzzwords do more harm than good and share the comebacks they use with clients. If you’ve ever cringed at diet culture language, this quick episode will feel like a breath of fresh air Have a question or an idea for a topic...

Bethany and Danielle spill what’s really in their work bags and on their desks - think sticky notes, dog treats, quirky lights and even a trusty mug warmer. This lighthearted minisode proves that the little things make a big difference in a dietitian’s day Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.com Stay Connected 📲 Follow us on Instagram...

In this bite-sized minisode, Bethany and Danielle share their favorite and least favorite dietetic internship rotations — from inspiring experiences in eating disorder care and wellness centers to the less-than-thrilling assignments that nearly put them to sleep. With honesty and humor, they give listeners a real glimpse into the highs and lows of internship life, offering both validation and laug...

In this bonus episode of  The MENTORD Podcast , Bethany and Danielle share real stories and reflections to remind dietitians that their work truly makes a difference. From private practice to internships to outpatient care, they highlight the unseen impact, client breakthroughs and ripple effects that dietitians create every day. If you’ve ever struggled with dietitian burnout, questioned you...

Bethany and Danielle reflect on the missteps that continue to influence how they show up in their businesses and careers. From boundaries ignored and rates left too low for too long, to professional relationships they wish they’d ended sooner, they reveal how these experiences have reshaped their approach to work. They also share what they’d tell their younger dietitian selves if they had the chan...

Bethany and Danielle are getting honest about the moments in their early careers and internships that weren’t their proudest, but still shaped who they are and how they practice today. From awkward first-job dynamics and missed opportunities to holding onto roles too long, they unpack the choices they wouldn’t repeat — and the lessons those experiences forced them to learn. If you’ve ever wondered...

Ever feel like you’re not “enough” as a dietitian—even with the RDN credentials to prove it?  You’re not alone. In Part 1 of this  MENTORD Podcast  series, Bethany and Danielle dive into  imposter syndrome in dietetics , sharing the very real ways it has shown up in their careers. Through personal stories and reflections, they normalize what so many dietitians experience: quest...

What’s the real role of a dietitian on a multidisciplinary team?  In Part 2 of this series, Bethany and Danielle go beyond food tracking and meal plans to highlight the  essential contributions dietitians make in outpatient care. From ethical communication and trauma-informed boundaries to leveraging ROIs (releases of information) and building provider trust, they share practical strateg...

What’s it really like to be a dietitian on a multidisciplinary team?  In Part 1 of this two-part series, Bethany and Danielle unpack the  highs, lows, and everyday realities  of collaborating with other providers. They explore the dynamics of working alongside therapists, doctors, and other professionals—especially when you’re the only one practicing from a non-diet, client-centered...

What do you do when urgency takes over in the middle of a session?  In the final episode of the  No Nutrition Emergencies  series, Bethany and Danielle bring the concept to life with  real-world scenarios  where urgency often creeps in: When a client spirals after a binge When silence in session feels unbearable When you feel the pressure to over-deliver to prove your valu...

Does slowing down in session ever feel “wrong” because the system around you rewards speed?  In Part 3 of the  No Nutrition Emergencies  series, Bethany and Danielle unpack why  urgency isn’t the answer —and how regulation creates space for more ethical, sustainable care. They explore what happens when dietitians slip into over-functioning, why slowing down is an active clinica...

What do you do when a client wants a quick fix, instant results, or a meal plan on the spot?  In Part 2 of the  No Nutrition Emergencies  series, Bethany and Danielle explore how  client urgency  shows up in nutrition sessions—and why it often triggers urgency in us as dietitians. They dig into the tension between wanting to honor client needs while staying true to your va...

Do you ever feel like it’s your job to fix everything, respond instantly, or prove your worth with the perfect handout?  In Part 1 of the  No Nutrition Emergencies  series, Bethany and Danielle explore the  urgency trap  that so many dietitians fall into—and how to break free. They unpack why dietitians feel pulled to solve fast, how education and healthcare systems reinfo...

What happens after you decide to end care with a client?  In the final installment of the  Breaking Up with a Client series, Bethany and Danielle unpack the  emotional, ethical, and professional realities of what comes next. From documenting the decision and handling emotional fallout, to self-reflection, grief, and even the relief that sometimes follows, this episode offers groundi...

What do you actually say when it’s time to end client care?  In Part 3 of the  Breaking Up with a Client  series, Bethany and Danielle get practical with  real-world scripts and strategies  dietitians can use to navigate these tough conversations. They explore the emotional weight of client terminations, how burnout and scope of practice can shape your decision-making, and...

How do you actually navigate the hard conversation of ending client care?  In Part 2 of this  MENTORD Podcast series, Bethany and Danielle go deeper into the  emotional, ethical, and legal complexities  of ending client-provider relationships as dietitians. From preparing for “the conversation” to handling client pushback, they offer practical guidance to help you set boundarie...

When is it time for a dietitian to let go of a client—and how do you do it ethically?  In this candid episode of  The MENTORD Podcast , Bethany and Danielle tackle one of the most challenging parts of dietetic practice:  ending therapeutic relationships. Through personal stories and professional insights, they unpack why letting go doesn’t always mean failure—it can be the most ethi...

What happens when your own nervous system gets activated during client care?  In Part 4 of this  MENTORD Podcast  series, Bethany and Danielle turn the lens inward, exploring the nervous system from the dietitian’s perspective. If you’ve ever left a session feeling drained, frozen, or like you were “faking calm,” you’re not alone. This episode unpacks how the nervous system shows up...

What if effective medical nutrition therapy (MNT) isn’t just about labs and protocols—but also about the nervous system?  In Part 3 of this  MENTORD Podcast  series, Bethany and Danielle show how integrating  nervous system awareness  into nutrition counseling can transform the way dietitians deliver care. They explain why regulation is a core clinical consideration (not a...

How should dietitians adapt care when a client’s nervous system is activated?  In Part 2 of this  MENTORD Podcast series, Bethany and Danielle move from theory into practice, exploring how the  nervous system directly impacts medical nutrition therapy (MNT) and nutrition counseling. They explain how the window of tolerance and polyvagal theory play out in real sessions, why adverse...

How does the nervous system shape the way clients experience nutrition counseling?  In this episode of  The MENTORD Podcast , Bethany and Danielle break down the science of the  nervous system  and explain why every dietitian should understand it. From  polyvagal theory  to the  window of tolerance , they connect neuroscience concepts to real-world dietetic pract...

Bethany and Danielle are taking their "spring break" this week and will be back next week with an all NEW episode! In the meantime, we're replaying our Boundaries episode in case you missed it. [REPLAY] Looking for real dietitian mentorship and nutrition career support?  In this episode of  The MENTORD Podcast , Bethany and Danielle dive into why  boundaries are essential for dietit...

How do dietitians apply client autonomy in everyday nutrition counseling?  In Part 2 of this  MENTORD Podcast series, Danielle and Bethany move from concepts to practice, exploring real-world ways to integrate  autonomy and consent into client sessions . From the first consultation to ongoing treatment, they discuss how to use clear communication, respect client readiness, and set r...

How can dietitians build stronger relationships and trust with clients?  In Part 1 of this  MENTORD Podcast  series, Bethany and Danielle explore the role of  client autonomy and consent in dietetic practice —and why these concepts are essential for ethical, effective care. They share how clear, accessible practice policies can set the foundation for informed consent, and why c...

Struggling with imposter syndrome in your career as a dietitian?  In Part 2 of this  MENTORD Podcast  series, Bethany and Danielle move beyond naming the problem and share  practical strategies for overcoming imposter syndrome . Whether you’re a student, new RD, or seasoned professional, you’ll learn tools to quiet self-doubt, recognize your strengths, and step more confidently...