The BBQ Central Show

(Hour 1 - January 29, 2019) - I welcome first time guest and big-time live-fire cooker, Matt Eads (Grillseeker) to the show. If you follow Matt on Instagram then you know what kind cook he is. Expertly prepared meats, seafood,

Episode 56 - What’s on tap:  This episode brings you back to February 2010.  This is a double header with John Markus and we go into the break down of BBQ Pitmasters (Season 1).  We also talk about what we would do for a season 2 cast if that would co...

(January 22, 2019 - Hour 2) - In the 2nd hour, I revive the most popular 4th Tuesday of the month segment...The BBQ Central Show Embedded Correspondents! Tonight we officially welcome in Jon Solberg as a recurring member and not just a bullpen player....

(January 22, 2019 - Hour one) - In the first hour I welcome first time guest and HUGE internet live-fire star, Susie Bulloch (Hey Grill Hey) to the show. Susie is killing it on her website, Instagram and various other social media channels with her ca...

Episode 55 - What’s on tap:  This episode brings you back to February 2010.  First up, BBQ Hall of Fame'er and Pitmaster of Cool Smoke BBQ Team, Tuffy Stone, stops by to talk about BBQ TV shows.  Up until a few years ago,

(January 15, 2019 - Hour Two) - Who likes duck??  Yeah, if you're not a hunter (or know one) then you are like me...you NEVER think about duck.  But Josh and Davi Reznick are looking to change that mindset.

(January 15, 2019 - Hour One) - The 3rd Tuesday of the month brings a visit from Steven Raichlen. Tonight we will look back on how his 2018 bbq/grilling predictions and if they panned out or not. We will also look ahead to 2019 and what he is looking ...

Episode 54 - What’s on tap:  This episode brings you back to July 2012 and is also a double header featuring this past Tuesday's first hour guest, Meathead from amazingribs.com!  Content discussed includes the ever popular beer can chicken,

(January 8, 2018 - Hour Two) - In the 2nd hour, I am leaving the first interview segment open for those of you are are looking to voice any concerns, opinions or questions at it relates to the latest KCBS news.

(January 8, 2019 - Hour One) - The NFL season is coming to an end and 2 of the biggest games are happening this weekend! Are you into tailgating?? Do you prefer to stay at home and enjoy some "couch-gating instead? No matter your choice,

Episode 53 - What’s on tap:  This episode brings you back to 2016 and is also a double header featuring ME!  In the first segment, I recount my time at the first ever "Kingsford Invitational" BBQ Contest.  Within this story,

(January 1, 2019 - Hour 2) - In this show you will hear "best of clips" from: - The boiled hot dog take from Steven Raichlen - Doug Scheiding HATES hot dogs and won't put them on his grills - The Sam The Cooking Guy interview where he thinks I am c...

(January 1, 2019 - Hour 1) - Taking a look back at some of the best moments of the show in 2018...in this portion we hear from: - Linda Orrison "Momma Shed" from the NBBQA in March of 2018 - Adrian Miller "The Soul Food Scholar" in May of 2018 -

Episode 52 - What’s on tap:  This episode brings you back to 2010!  First up is a visit from Carrie Oliver (no current website).  Carrie was the face of "Artisan Beef" way before the popularity it enjoys right now.

For quick access to all show merch and important links, you can use this Linktree site! - PLEASE SUPPORT THE SHOW SPONSORS - The BBQ Guru - Big Poppa Smokers - Butchers BBQ - Green Mountain Grills - Cookshack - Cookin Pellets - FireBoard -

For quick access to all show merch and important links, you can use this Linktree site! - PLEASE SUPPORT THE SHOW SPONSORS - The BBQ Guru - Big Poppa Smokers - Butchers BBQ - Green Mountain Grills - Cookshack - Cookin Pellets - FireBoard -

Episode 51 - What’s on tap:  This episode brings you back to 2011 and it's a Christmas edition!  First up, if you have never heard the global hit "The 12 Days of BBQ Christmas" then you are in luck!  With the word-smithing courtesy of the boys from Ho...

(December 18, 2018 - Hour 2) - Helping me close the show tonight is the CEO and President of MMA Creative and the creator of the World Food Championship, Mike McCloud. Mike recently announced that the WFC is uprooting from Alabama and moving their foo...

(December 18, 2018 - Hour 1) - The Grill Girl, Robyn Lindars stopped by to talk about her recently complied 2018 gift guide and YES...there is still time to evaluate what Robyn recommends and have them in time for the holidays! - Next up,

Episode 50 - What’s on tap:  This episode brings you back to 2010.  If you have been looking for a great way to start your charcoal or wood then you might have particular interest in this show.  Richard Looft stopped in...

(Hour 2 - December 11, 2018) - In the 2nd hour I will be joined the pitmaster of The American Dream BBQ Team, David Qualls. David is going to make a run for the KCBS. During his segment, we will discuss his platform and the issues he is looking to bri...

(Hour 1 - December 11, 2018) - The 2nd Tuesday of the month brings a visit from the creator of Amazingribs.com creator, Meathead! Tonight will will cover a myriad of topics to include the best tips to cook your holiday prime rib and we will also took ...

Episode 49 - What’s on tap:  This episode brings you back to 2014.  In this episode I talked with Dr. BBQ about burgers, chicken and some other items.  I also chatted with Michael O'Donnell from Cave Tools.  If you are a true fan of the show,

(Hour 2 - December 4, 2018) - In the 2nd hour I was supposed to be joined by the "Keeper of The Flame" at Amazingribs.com, Max Good got his times mixed up...and THIS segment didn't happen either...Bad night for the :14 past the hour segments!. -

(Hour 1- December 4, 2018) - Welcome to December! We are now in the last month of the year, and assuming you have met your BBQ medical deductible, you WILL NOT have any co-pays when we visit with Dr. BBQ tonight! HOWEVER,