Patrick Holford: Simple Wisdom for a Healthy Life

For a change, in this month’s podcast I’m interviewed by Philly J Lay,  a long-standing advocate for our health and that of our planet. She is passionate in her belief that everything is connected and that when we learn to heal ourselves, we will start to heal this beautiful planet. After a near death experience and years of grief, resulting in a range of chronic illnesses, she discovered personal...

We are told serotonin deficiency causes depression; too much cholesterol excess causes heart disease; too much acid causes heartburn. Now we are being told too much amyloid causes Alzheimer’s.  These statements are the key rationale for selling antidepressants, cholesterol lowering drugs, antacids and soon, anti-amyloid antibody injections. But are they true or are they myth stories designed to se...

Why does your brain fuel on either glucose or ketones, derived from fat? Why do the brains of babies need ketones for rapid building on their neural network? Can eating fats, such as C8, help prevent or reverse brain ageing? Do you have to go ketogenic to get the benefit? How can a ketogenic diet or supplements help mental health and mental illness? To answer these and other questions and explore...

The number of children diagnosed with autistic spectrum disorders has escalated from 1 in 250 to 1 in 58 last year in the US. Although often described as ‘genetic’ obviously the genes haven’t changed, so what’s going on in the environment that’s driving this rapid breakdown in neurodevelopment? Paul Shattock OBE has spent his life researching autism, and is the Chair of the ESPA (Education and Ser...

Professor Thomas Seyfried is renowned in the field of cancer for helping keep people with aggressive cancers stay alive by following his science-based protocols. How? That’s what we will find out. Thomas Seyfried is Professor of Biology at Boston College and received his PhD in Genetics and Biochemistry from the University of Illinois back in 1976 when genetics was in its infancy. He was Assistant...

In this podcast I interview two pioneers in making food healthy, from the soil up. Bob Quinn is a botanist with a PhD in plant biochemistry, who helped convert thousands of acres across Montana to growing ancient grains (Kamut) organically. He was the first in Montana to mill whole grain, organic flour starting in 1986.  By 1991 he had certified his entire 3 generation family wheat and cattle ranc...

In this podcast I’m talking to Dr William Grant, regarding the recent study showing that those who supplement vitamin D have much less risk for Alzheimer’s and dementia. He knows more about vitamin D and the effects of sunlight than anyone I know. He’s not a medical doctor but a  PhD - in physics with an entire career at NASA. After retiring from NASA, he formed the non-profit organisation, "Sunli...

Do you even need them? Is a lack of anti-depressants really the cause of our suffering and are they causing their own suffering in withdrawal? One in two who try to come off them have significant withdrawal symptoms, half of which are classified as severe. I interview John Read who is Professor of Clinical Psychology at the University of East London. He has published several research papers on ant...

Both the UK and US report record-breaking excess deaths mainly from cardiovascular disease. Why? Is this a covid infection or lockdown knock on effect? Should we be concerned about repeated mRNA vaccines? Is it the consequence of health service overload? Are statins the answer, as UK government proposes? What’s going on and what can you do to reduce your risk? I invite back Dr Tess Lawrie from the...

Healthcare is broken. Both costs and disease rates are rising. The NHS in the UK is the fastest growing failing business. Who is driving the health agenda? Why is prevention ignored and natural medicine under accelerating attack? Are we the losers and big Pharma the winners? In this podcast I explore this subject with Dr Rob Verkerk, founder of the Alliance for Natural Health who has directed lega...

Patrick Holford in conversation with Dr David Perlmutter. My guest this month is Dr David Perlmutter - a legend in the field of nutritional medicine. He is a Board-Certified Neurologist and serves on the Board of Directors and is a Fellow of the American College of Nutrition.  He is six-time New York Times bestselling author. In fact, you may have read one of his books including Grain Brain or per...

There’s a massive increase in both the number of children and adults with allergic-like reactions to foods and chemicals and the severity of these reactions, as well as auto-immune disease, where the immune system, which should be our friend, starts attacking, not only foods and chemicals but our body. Many people are cruising out of covid or vaccination highly compromised, with such auto-immune i...

Has the covid pandemic left you feeling depressed and unmotivated? My favourite psychiatrist, known for her expertise in non-pharmaceutical approaches to depression and mental illness, is Dr Hyla Cass. I had the pleasure of co-authoring a book with her - Natural Highs, in 2001. At that time Dr Cass was an assistant clinical professor at the University of California, Los Angeles. She is a highly ac...

Are you confused about the microbiome? Are you unsure what all the new research you keep reading about actually means and what you’re meant to do as a result? Ben Brown, Director of the Nutritional Medicine Institute (NMI), an educational, advocacy and research group committed to advancing the science and practice of nutritional medicine, unravels what’s being discovered about the microbiome and h...

Psychiatrist Stanislav Grof said “Psychedelics, used responsibly and with proper caution, would be for psychiatry what the microscope is for biology and medicine or the telescope is for astronomy.” Today’s podcast is on the subject of psychedelics with Amanda Feilding. She is the Director of the Beckley Foundation, a charitable organisation set up in 1998 to initiate and carry out pioneering resea...

Which childhood vaccines are worth having and when? Is there a risk with MMR? How safe are vaccines and multiple vaccines? Is there any case for HPV or COVID vaccines for young people? I explore these questions with vaccine expert and former GP Dr Richard Halvorsen, author of ‘Vaccines: Making the Right Choice for Your Child.’   Dr Halvorsen has been the ‘go to guy’ for the mainstream media appear...

In today’s podcast I’m joined once more by the award-winning medical journalist Jerome Burne for an ‘emergency’ discussion of all things Covid, following the reports that the virus was leaked from the Wuhan Lab and top people knew early on. We will also be looking more closely at new information about the prevalence of adverse effects and deaths associated with Covid vaccines and the early results...

A few people have expressed concern that some of my content supports a covid vaccine-hesitant position. With one third of the UK population unvaccinated, and to give both sides of the argument a fair airing, in today’s podcast I’ve invited Dr Bnar Talabani, a hospital doctor and a scientist currently completing a PhD in immunology. She has been volunteering with the British Society of Immunology a...

Malcolm Kendrick is a GP who lives and works for the NHS in Cheshire. He has an enduring passion for heart disease. What causes it and what doesn’t. Here’s one clue - it is not cholesterol in the diet - or the bloodstream. His first book ‘The Great Cholesterol Con’, written in 2007, remains a thorn in the side of the cholesterol theory. He has written two other books: ‘A Statin Nation’, and ‘Docto...

Vaccination is one approach to covid, triggering acquired immunity. But what else can be employed a) to support innate immunity and b) to supress viral replication? In this month’s podcast I’ll be updating you on three strong candidates – vitamin C, vitamin D and the anti-parasite drug Ivermectin – by talking to vitamin D expert Dr David Grimes and Ivermectin expert Dr Tess Lawrie as well as updat...

Today my podcast guest is the award-winning medical journalist Jerome Burne who has exposed many a scandal, been first to the press with numerous breakthroughs, both in complementary and mainstream medicine. His latest piece, in the Daily Mail last month was on Long covid. In this podcast, we’re going to discuss all things covid related, from vaccines to vitamins, long covid, anti-viral drugs such...

There’s nothing like impending death to sharpen resolve. Faced with grade 4 lung cancer secondaries (there’s no grade 5), my podcast guest Jane McLelland sharpened her scientific mind and delved deep into how to starve cancer and kill it, which she did twice when it returned as leukaemia. Her (just out) new second edition of her book ‘How to Starve Cancer and Kill it with Ferroptosis’ is, in my op...

In this podcast, I interview Dr Robert Lustig who is Professor Emeritus of Pediatrics, Division of Endocrinology at the University of California, San Francisco (UCSF). He specializes in the field of neuroendocrinology, with an emphasis on the regulation of energy balance. His research and clinical practice have focused on childhood obesity and diabetes, but we’ll be talking about what’s really dri...

This week I’m speaking to Dr Gill Hart about food allergies and food intolerances, whom I consider to be the most informed scientist on food intolerance as well as an expert biochemist with over thirty years’ experience in the development and validation of hospital standard diagnostic tests and testing services. She has had her finger on the pulse of food intolerance tests for decades, so if you h...

This week I’m joined by Craig Sams. He has always been a mover and shaker in the world of whole foods, but also where food comes from - the soil. In the 60’s he founded Whole Earth Foods, introducing the first organic brown rice for the emerging natural foods market. In the 90’s Craig and his wife Jo started Green & Blacks, the first organic chocolate and the first product ever to carry the Fa...