Michael Greger, M.D. FACLM
NutritionFacts.org Video Podcast
Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, brings you the latest in evidence-based nutrition research, delivered in easy to understand video segments. NutritionFacts.org is a non-profit and non-commercial public health organization, and more than 2,000 videos on virtually every aspect of healthy eating are available on our website. New videos and blogs are uploaded every day–always without any sponsors, ads, brand partnerships, or paid subscriptions.
Author
Michael Greger, M.D. FACLM
Category
Podcast website
Latest episode
Jul 10, 2026
Where to listen?
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Episodes
Why Might Vegetarians Develop Less Depression Video 13.05.2026 5:20
The largest study to date found that vegetarians have a 30% lower chance of developing depression over time.
SIBO and Leaky Gut: What the Science Says Video 11.05.2026 1:00:52
Is small intestinal bacterial overgrowth (SIBO) a real disorder?
Friday Favorites: Dietary Sources of the “Longevity Vitamin” Ergothioneine Video 08.05.2026 6:34
As we age, it may be even more important to include mushrooms (or tempeh) in our diet.
Do Vegetarians Have More or Less Depression and Anxiety? Video 06.05.2026 5:04
Snapshot-in-time cross-sectional studies are mixed when it comes to vegetarian diets and mental health outcomes.
Getting Kids to Eat Their Vegetables Video 04.05.2026 5:11
Can offering kale purée to babies shape their future taste for greens?
Friday Favorites: Are Menopausal Hot Flashes Inevitable? How Can Soy Foods Help? Video 01.05.2026 8:15
Why do 85% of menopausal women suffer hot flashes in some countries but only 15% in others? Soy can be considered a first-line treatment for menopausal hot flash and night sweat symptoms.
How Ultra-Processed Foods Could Cause Disease: Loss of Phytonutrients Video 29.04.2026 4:56
The 150 key nutritional components that are tracked in nutritional databases are only a tiny fraction of the more than 26,000 compounds present in our food.
How Ultra-Processed Foods Could Cause Disease: Packaging Chemicals Video 27.04.2026 6:07
What are the human health effects of the mineral oils, phthalates, and bisphenols leaching from packaging materials into processed foods?
Friday Favorites: Improving VO2 Max: A Look at Vegetarian and Vegan Athletes Video 24.04.2026 5:13
Plant-based diets improve the performance of athletes and nonathletes alike
How Ultra-Processed Foods Could Cause Disease: Industrial Contaminants Video 22.04.2026 5:34
There are contaminants of processed foods that don’t show up on the ingredients label.
Friday Favorites: How to Get a Good Night’s Sleep Without Sleeping Pills Video 17.04.2026 6:08
Taking even less than 18 Ambien-class sleeping pills in an entire year may triple the risk of dying prematurely.
Cold Water Immersion for Gout Flares Video 15.04.2026 5:57
Cold water immersion is put to the test for burns, priapism, gout, and muscle aches.
Is Shrimp Good for You? Antibiotic Resistance Video 13.04.2026 7:15
The FDA finds 1 in 10 imports of shrimp have unsafe levels of drug residues yet only tests about 1 in 1,000 shipments.
Friday Favorites: The Best Diet for COVID and Long-COVID Video 10.04.2026 6:18
Healthy plant-based diets appear to help reduce the risks of severe COVID-19 and getting infected in the first place, even independent of comorbidities.
Is Shrimp Good for You? Pollutants and Food Safety Video 08.04.2026 4:55
Eating just a single shrimp could exceed the safety limit for banned pesticides and chemicals.
Use Fiber to Burn Calories in Your Sleep with an Intestinal Workout Video 06.04.2026 3:43
Our gut can be sedentary too—unless we feed it fiber.
Friday Favorites: The Effect of Sleep on Weight Loss Video 03.04.2026 9:47
Those randomized to 8.5 hours of sleep a night lost significantly more body fat than those who got 5.5 hours. Getting even one more hour of sleep a night may help with weight control.
Flushing Calories with Fiber for Weight Loss Video 01.04.2026 5:42
Could eating more fiber mean absorbing fewer calories from everything else we eat?
Mercury Exposure from Tuna vs. Thimerosal in Vaccines Video 30.03.2026 3:01
A single can of tuna causes as much mercury exposure as how many mercury-containing vaccines?
Friday Favorites: Why Vegans Should Eat More Plant-Based Video 27.03.2026 5:29
One cannot assume that simply avoiding animal foods will necessarily produce a healthy diet.
Can Cold Showers Improve Immune Function? Video 25.03.2026 4:37
Does cold stress impair or boost our immunity?
What Is Titanium Dioxide, and Is It Safe? Video 23.03.2026 4:55
Banned in Europe for concerns regarding DNA damage, titanium dioxide remains legal in U.S. foods.
Friday Favorites: Fecal Transplants for Aging and Weight Loss Video 20.03.2026 6:02
Does poop from centenarians have anti-aging properties?
Iron-Deficiency Anemia: The Best Treatment and Are Vegetarians at Higher Risk? Video 18.03.2026 6:19
What is the optimal dosing regiment for iron supplements?
How to Get the Ideal Ferritin Level and Avoid Symptoms of Iron Deficiency Video 16.03.2026 4:43
Donating blood can bring down iron levels down to the sweet spot between 15 to 50.
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