Jenny Finke
Gluten Free Unwrapped
Gluten-Free Unwrapped peels back the label to reveal the real stories behind the gluten-free brands, trailblazers, and tastemakers shaping the industry. Hosted by Jenny Finke, each episode dives into the journeys of founders, CEOs, makers, and influencers—spotlighting their challenges, innovations, and the passion that fuels their mission. Whether you’re a gluten-free foodie, a curious entrepreneur, or just love a good origin story, this podcast delivers inspiration, insight, and a deeper connection to the people behind the brands you trust.
Author
Jenny Finke
Category
Podcast website
Latest episode
Jun 17, 2026
Where to listen?
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Episodes
The Greater Knead Unwrapped | Building a Better [Gluten-Free] Bagel 28.05.2025 36:17
In this episode of Gluten Free Unwrapped, Jenny Finke speaks with Michelle Carfagno, the founder and CEO of The Greater Knead. Michelle started her company in 2012 after several family members were diagnosed with celiac disease. As a life-long baker, she began creating foods her whole family could enjoy. Today, the Greater Knead is known for its gluten-free and top-nine allergen-free New York-styl...
Ethel’s Unwrapped | Meet the Mother-Daughter Duo Behind this Fast-Growing Brand 28.05.2025 46:35
In this episode of Gluten Free Unwrapped, Jenny Finke speaks with Jill and Lily Bommarito, the dynamic mother-daughter duo behind Ethel’s Baking Company. What began in a small Michigan kitchen as a labor of love has grown into a nationally recognized brand celebrated for its rich, indulgent gluten-free dessert bars. Ethel’s has earned a loyal following not just among those who eat gluten-free, but...
Welcome to Gluten Free Unwrapped 28.05.2025 0:44
Gluten-Free Unwrapped peels back the label to reveal the real stories behind the gluten-free brands, trailblazers, and tastemakers shaping the industry. Hosted by Jenny Finke, each episode dives into the journeys of founders, CEOs, and influencers—spotlighting their challenges, innovations, and the passion that fuels their mission. Whether you’re a gluten-free foodie, a curious entrepreneur, or ju...
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