Foodie's Paradise With Arroe Collins

THE GREAT AMERICAN RECIPE blends food, family and fun, highlighting the amazing variety of tastes and traditions from across the U.S. while capturing the roots of America’s diverse cuisine. From family favorites passed down through generations to internationally influenced recipes that are becoming mainstays of American cuisine, the series mixes camaraderie with competition, revealing rich persona...

What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation with 1.65 million subscribers (and growing!) in less than three years. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintage texts, but updated for modern...

In "Eat Everything," readers can discover the secret Dr. Sherling stumbled upon while on vacation in Italy as the key to conquering her own irritable bowel syndrome symptoms in this straightforward guide to eating just about everything (yes, even bread, pasta, and ice cream!) without pain, worry, or guilt. Offering a better alternative to complicated, minimally effective, and highly restrictive di...

Although metabolism is still not fully understood, its implications for how we gain and lose weight and its impact on our overall health have never been more important in our need to prevent and identify causes for various conditions. In fact:-The National Center for Advancing Translational Sciencesc urrently recognizes more than 500 metabolic disorders.-A 2019 seminal study on metabolic health pu...

According to the latest scientific research, eating with a “plant slant” and focusing on whole foods – vegetables, fruits, whole grains, legumes, and nuts – are key to a longer and healthier life. In fact, new studies show that a plant-forward diet can increase longevity by up to eight years. Nutritionist and food blogger Marisa Moore aims to help readers easily integrate a plant-forward diet into...

Thank you for being part of the conversation. This is Play It Forward. Real people. Real stories. The struggle to Play It Forward Episode 569 With Steven Raichlen Creator Of The Barbecue Bible. Steven Raichlen is synonymous with barbecue. The James Beard Award-winning author of an impressive array of New York Times bestselling cookbooks, a Barbecue Hall of Famer, indefatigable barbecue anthropolog...

When it comes to food, is bougie really better? That’s what the hosts are here to find out in the new season of MTV’s hit digital series Basic to Bougie ! Hosted by members of the star-studded Wild ‘N Out franchise, Tim Chantarangsu and Darren “Big Baby” Brand (and featuring appearances by Justina Valentine), Basic to Bougie serves up the ultimate taste test of some of the finer (and less-than-fin...

Experience 3X Baked on Grease Cleaning Power* with Dawn Professional’s New Heavy Duty Manual Pot and Pan Dish Detergent, the best and strongest Dawn Professional formula**. Made for your toughest jobs, this Heavy Duty Dish Soap saves you time and effort with 50% less scrubbing from active ingredients that do more of the work for you***. This means less time presoaking, less time scrubbing, and mor...

The Land of Secret Superpowers: Vegetables is health and lifestyle expert Devin Alexander's first publication for children. Geared towards toddlers and preschoolers, this delightfully illustrated book entices little ones to open their eyes (and their mouths) to the heroic possibilities of the delicious foods we are all meant to eat, highlighting how the vegetables are grown & featuring a cast...

On average, only nine to twelve percent of people keep their New Year’s Resolutions. When it comes to weight loss in particular, many people get discouraged when the number on the scale doesn’t drop as quickly as they’d like – but a plateau is often a normal part of any weight loss journey. Dr. Chris Mohr, registered dietitian and ambassador for Nutrisystem -- the leading provider of health and we...

This is Play It Forward. Real people. Real stories. The struggle to Play It Forward Episode 543 With Vegan Celebrity Chef Priyonka Naik As the new year begins, you may feel inspired by Veganuary challenges and sticking to your health- and sustainability-related resolutions. If so, the research would have your back. Many studies show the benefits of consuming organic food for health and the environ...

This is Play It Forward. Real people. Real stories. The struggle to Play It Forward Episode 533 With Chef Andy Murray Creator Of Eat Drink And Be Murray "My hope in reliving some of my favorite culinary experiences with you over the following pages is that not only will you learn to make some incredible dishes for friends and family, but you will also discover your own love of cooking. These stori...

From acclaimed home-cooking expert and #1 New York Times bestselling author Mark Bittman comes a completely revised edition of HOW TO COOK EVERYTHING FAST that features color photos and hundreds of simple and flavorful recipes to get dinner on the table in no time flat. The secret to cooking fast is cooking smart-choosing and preparing ingredients that make the most of your time in the kitchen. Bu...

With her winning sense of humor and emphasis on flavor over flawlessness, the Great British Bake Off contestant Lottie Bedlow quickly became a fan favorite. Now she shares her tips and tricks in BAKING IMPERFECT, encouraging us all to “crush, whip and spread it like nobody’s watching.” The world of baking can appear daunting, but with Baking Imperfect, Bedlow guides budding bakers, encouraging joy...

Fully revised and updated throughout, this lavishly illustrated travel planner includes 29 brand-new food destinations, updated restaurant recommendations and revised top 10 lists. Few experiences are as satisfying as a chance to explore the world through food. Compiled from the expert travel writers at National Geographic, Food Journeys of a Lifetime scours the globe for the world’s best dishes,...

Antioxidant-rich foods are regularly encouraged as part of a healthy lifestyle, and research suggests that a diet high in antioxidants may even help to reduce the risk of death. While certain fruits and vegetables are often thought of as high-antioxidant foods, a new study conducted by Cornell University and published in the journal, Nutrients, produced surprising results. Pistachios have a very h...

Karen MacNeil’s The Wine Bible has long been the most enlightening, comprehensive, and entertaining wine guide on the market—with over 800,000 copies in print, it is the bestselling wine book in America. And now it is completely revised and updated. Hailed as “America’s missionary of the vine” (Time), MacNeil is considered one of only a handful of experts with a global command of wine. THE WINE BI...

Harvest will be publishing SAVORY BAKING: Recipes for Breakfast, Dinner, and Everything in Between on October 11th from the New York Times bestselling author of The Book on Pie and The Fearless Baker, Erin Jeanne McDowell. Her latest delivers a mouthwatering guide to delicious baked goods for any time of the day. SAVORY BAKING is the next best thing to a private baking and pastry class from star f...

In OUR FERMENTED LIVES: A History of How Fermented Foods Have Shaped Cultures & Communities, food historian and fermenting expert, Dr. Julia Skinner explores fermentation’s fascinating path through human history…. from the unexpected history of ketchup to the foundational role kimchi has played in building community…. to the surprisingly familiar taste of ancient Egyptian beer. Part popular histor...

From the intersection of Hollywood Boulevard and Normandie Avenue in the heart of Los Angeles to the Las Vegas Strip; from backyard cooking classes to battling legends on "Iron Chef America"-Jet Tila has carved a singular niche as a culinary storyteller. Thanks to his diverse background and education, Tila is as comfortable as chef and consultant as he is teacher and student in the art of food. Hi...

Best-selling cookbook author and food stylist Chelsea Monroe-Cassel, as a lifelong artist and fan of Fantasy, found an outlet for her multifaceted creativity with the Game of Thrones food blog Inn at the Crossroads. It was so successful that it quickly spawned an official cookbook, which received rave reviews from fans and critics alike. Last fall, Chelsea was prominently featured by The New York...

Dennis Littley is the founder and CEO of Ask Chef Dennis Productions where he runs one of the most successful food blogs in the world. With over one million followers on social media and almost 10 million page views annually, he has built a loyal following that use his recipes and cooking tips in their home kitchens to feed their family and friends easy-to- make restaurant-style dishes at a fracti...

The Great American Recipe is a new eight-part uplifting cooking competition that celebrates the multi-culturalism that makes American food unique and iconic. The series gives talented home cooks from different regions of the country the opportunity to showcase their beloved signature dishes, share their stories and compete to win the national search for “The Great American Recipe.” Judges Tiffany...

This is Play It Forward. Real people. Real stories. The struggle to Play It Forward Episode 506 Alejandra Ramos The Great American Recipe THE GREAT AMERICAN RECIPE is a new eight-part uplifting cooking competition that celebrates the multiculturalism that makes American food unique and iconic. Hosted by Alejandra Ramos, the series gives talented home cooks from different regions of the country the...