Lacey Baldiviez

Food as Medicine

Health EN ↓ 12 episodes

Nutrition and food literacy. A podcast for a healthier you

Author

Lacey Baldiviez

Category

Health

Latest episode

Mar 5, 2024

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Episodes

Colorful Eats: Discovering Phytonutrients 05.03.2024

Dive into the colorful world of nutrition with our latest episode of 'Food as Medicine'! Join us as we explore the wonders of phytonutrients. Our guest, Janaveve Solis, a Dietetic Intern with extensive nutrition expertise, will shed light on the importance of phytonutrients, their sources, and their many health benefits. From boosting our immune system to reducing the risk of chronic disea...

Let’s talk milk! 05.04.2023

Ever wonder which milk is the “best” ? Curious about the nutrition profile of the many different kinds of milk on the market? Join your nutrition friends, Kayla Mallari and Eleanor Wong as they talk about all things milk and how to choose the right milk for you!

Your Body Knows Best: Get Started with Intuitive Eating 01.12.2022

Join your trusted nutrition friends as they discuss why your body knows best and how to get started with intuitive eating. This episode dives deep into the history of diet culture, intuitive eating, and how to foster a healthy relationship with food. Research shows that diets do not work. While dieting may produce initial results, these effects do not last. Intuitive eating is not a diet. It is a...

Facts on Fermented Foods 01.07.2022

Is a $4 Kombucha worth it? Join your trusted nutrition friends as they discuss why fermented foods are so crucial to our health and how to incorporate these foods into your everyday diet. 

Diet Decisions- Part 2 07.05.2021

Continuation of Diet Decisions Part 1

Diet Decisions- Part 1 07.05.2021

How different diet choices being discussed today affect your blood sugar 

Food and Mood 05.02.2021

How foods you eat affect your brain and how you feel with Alma Palacios, MS

COVID-19 Guide to Recommended Foods 18.03.2020

Get some ideas around what foods to consider including in your shelter-in-place plans to continue eating whole foods during this difficult time.  Considerations include foods that can be kept for an extended period of time without going stale or rotting, high sodium items to avoid, and tips to stay hydrated.

The One True Super Food 13.02.2020

In this podcast, Lacey and Megan talk about fiber. They discuss what fiber is, what foods you get it from, and give some good tips on how to incorporate fiber into your own diet. 

The Digestion Connection-Part 2: acid reflux, liver detox, and gluten specs 04.01.2020

Learn about causes of acid reflux, how to eat to detoxify your body, and why you might consider gluten's effects.

The Digestion Connection-Part 1. Intro to Digestion 04.01.2020

Learn why "the gut is not Las Vegas", what normal digestion looks like in the toilet, and how to slow things down to get the most from your meals.

The Power of Cruciferous Veggies 04.01.2020

Learn about sulforaphane, the potent polyphenol found in cruciferous vegetables, how to increase it in your meals, and what veggies to find this in.

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