Joe Winger

FlavRReport

Arts EN ↓ 58 episodes

FlavRReport.com is obsessed with the flavor of food, drink, entertainment and travel.   Our audience’s first question is: What’s this going to taste like? Every day we introduce new flavors to the 68% of the population who are curious eaters, drinkers, travelers, but not sure what to taste next. 68% of people are eager to taste new food, drink, and experiences if they knew what it would taste like first. What they’re looking for is FlavR Report. FlavRReport is obsessed with finding and helping those 68% of people around the country.   We have city sections around the country. Find them all at:...

Author

Joe Winger

Category

Arts

Podcast website

feeds.acast.com

Latest episode

Mar 24, 2026

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Episodes

Ditching Food Rules in 2026, Challenge Butter's Culinary Individualism Explained by Maheen Khan 24.03.2026

Are food rules killing your love of cooking? You're not alone. A new national survey of 2,000+ Americans by Challenge Butter reveals a major cultural shift: people are rejecting rigid diet culture and embracing what Challenge Butter calls Culinary Individualism — the belief that cooking should reflect your taste, your mood, and your creativity. In this conversation, FlavRReport host Joe Winger sit...

Oscars 2026: Hollywood Keeps Picking the Wrong Best Picture (Story Expert John Truby reveals all) 13.03.2026

Is Hollywood rewarding great storytelling or just great themes? Story expert John Truby joins Joe Wehinger on FlavRReport, part of DailyOvation.com to break down this year's Oscar race with zero filter and total clarity. John Truby has spent 35 years teaching more than 50,000 writers, directors, producers, and executives worldwide. The films they've made together have generated over $20 billion at...

Why Are Foodies Obsessed With Gouda Right Now? FrieslandCampina's Josh Rosen Explains Everything 04.03.2026

What does the world's largest Gouda producer have to do with your next wine night, whiskey pairing, or dinner party charcuterie board? Everything. Joe Winger sits down with Josh Rosen, Brand Manager at FrieslandCampina Consumer Dairy, straight from the Winter Fancy Food Show in San Diego, to break down why specialty European cheese is having its biggest moment yet — and why foodies, wine collector...

Valentine's Day: Healthy Alternative to Candy! | Uncle Jerry's Pretzels Review with Misty Skolnick 13.02.2026

Discover the perfect Valentine's Day treat that's both indulgent AND healthy! Join Joe Winger from DailyOvation.com as he sits down with Misty Skolnick from Uncle Jerry's Pretzels to explore their handmade sourdough chocolate pretzels - the ultimate gift for Valentine's Day or Galentine's Day! Uncle Jerry's combines the best of both worlds: salty, crunchy handmade sourdough pretzels with a light c...

Heroes, Villains, and Miracles behind History "The Great Escape" podcast with Thaao Penghlis 09.02.2026

What if the most famous story in history wasn’t what you thought it was? In this powerful conversation, actor and storyteller Thaao Penghlis reveals the hidden journey behind The Great Escape, a cinematic podcast that re-examines the escape of the Holy Family through Egypt, the real origins of the Three Wise Men, and the villains who tried to erase a prophecy. This isn’t a postcard version of Chri...

150 Years of Whiskey History in One Glass | Rare Old Hickory Tasting with Jacki Arnold 30.01.2026

What happens when 150 years of American whiskey heritage meets an 8-barrel release? In this episode of FlavRReport from DailyOvation.com, we sit down with whiskey expert Jacki Arnold to taste three standout expressions from Old Hickory—culminating in a rare 12-year bottled-in-bond rye that delivers bold mint, spice, and chewy intensity. 00:00 Rare Whiskey Tease – Only 8 Bottles 00:37 Meet Flavor R...

The Sparkling Rosé Taking Over Weddings & Hollywood, Aphrodise with Frank Schilling, Gabi Petrylaite 15.01.2026

What happens when a sparkling rosé stops chasing hype and starts solving real problems? In this in-depth conversation, founders Gabi Petrylaite and Frank Schilling share how Aphrodise Sparkling Rosé rose from a cold start to becoming a staple at luxury weddings, celebrity events, and major Hollywood film and TV productions. From multi-day wedding celebrations to behind-the-scenes film logistics, t...

The Dark Truth About Energy Drinks and how Mocean Solved it with Tony Vieira 09.01.2026

Most energy drinks weren’t made for adults — and that’s a problem. In this episode of FlavRReport.com from DailyOvation.com, veteran brewmaster Tony Vieira (35+ years in the beverage industry behind brands like Budweiser, Blue Moon, and White Claw) breaks down why traditional energy drinks are overloaded with sugar, stimulants, and questionable ingredients — and what a functional, adult energy dri...

The Butter for Better Baking, Pasta, and Holiday Hosting with Maheen Khan 03.01.2026

Butter isn’t just an ingredient — it’s the foundation of great food. In this episode of FlavRReport from DailyOvation.com , we dive deep into what makes high-quality butter a game-changer for baking, cooking, and hosting. From cookies and cakes to pasta, vegetables, and holiday spreads, discover how butter made with simple, clean ingredients can elevate every dish. We sit down with senior brand ex...

Uwe Boll Unfiltered at AFM 2025: New Films, Hollywood Problems & a Shocking Comeback 19.11.2025

Legendary filmmaker Uwe Boll sits down at the American Film Market 2025 for his freshest interview yet. From cult classics (Postal, Rampage) to new action films and unexpected industry insights, Boll opens up about financing, streaming, the Armie Hammer comeback, global production, and the future of indie films. This is Boll exactly how fans want him—sharp, honest, fearless. 👉 Full article + cove...

Love Dancing with the Stars? How a TV Star Built the Hottest YA Dance Rom-Com at AFM 2025 17.11.2025

In this AFM 2025 conversation, director Christine Lakin and producer Alexandra Engelson break down I Won’t Dance—a coming-of-age ballroom romance set to shoot in the Canary Islands with serious crossover appeal for theater lovers and dance fans. We dig into Christine’s journey from Step by Step to award-winning director, why ballroom is the perfect “bougie sport” for this story, how Gen Z dance cu...

Indie Film Finance, AI & Investment Tip: American Film Market 2025 Exclusive WrapBook's Jeff Caruso 09.11.2025

Step inside American Film Market (AFM) 2025, where deals get made and the future of entertainment takes shape. In this exclusive conversation, Jeff Caruso, Senior Vice President of Sales and Success at Wrapbook, joins Daily Ovation’s Joe Winger to discuss how technology and AI are reshaping the business of filmmaking — from packaging to payback. 🎥 Learn how Wrapbook’s next-generation financial to...

From Bestselling Book to Hollywood: How “On the Rocks” is becoming a Documentary with Maria C Palmer Joseph 26.10.2025

The On the Rocks documentary follows the rise, fall, and revival of Primadonna —the beloved Pittsburgh restaurant run by Joseph Costanzo Jr. at the center of Maria C. Palmer and Ruthie Robbins bestselling book. In this interview, they reveal how a chance radio encounter with director Ryan Rust (Venture Road Productions) led to cameras rolling, why Pittsburgh’s steel-mill soundstages and gritty str...

Snack fans! Seasonal fan favorite Secret Pretzel fom Uncle Jerry's -- Now Available 🍫🥨 13.10.2025

The Return of Uncle Jerry’s Chocolate Pretzels — Handmade, Healthy, and Seriously Addictive In this episode, welcome back Misty Skolnick from Uncle Jerry’s Handmade Pretzels — a family-run Lancaster County classic that’s been baking natural sourdough pretzels for 35+ years. This time, Misty reveals the long-awaited comeback of their chocolate-covered pretzels — a seasonal fan favorite that’s only...

We Tried These Handmade Sourdough Pretzels — Now we're Hooked 🍺🔥 Taste 'Em Before They Sell Out! 13.07.2025

Ready to level up your snack game? Discover why Uncle Jerry’s Handmade Sourdough Pretzels are the ultimate foodie obsession—from crunchy, low-salt twists to chocolate-drenched seasonal treats. Co-owner Misty Skolnick shares the family legacy behind these small-batch Pennsylvania pretzels that are clean, all-natural, and actually good for you. 🛒 Order now before they disappear: https://unclejerrys...

He Thought Chick Flicks Were Fluff… Until THIS Cookbook Changed Everything 💕🍝 | Order Now! 13.05.2025

Date Night with the Ultimate Chick Flick CookBook from Richard S Sargent Find Richard S Sargent previous book (The Horror Movie Night Cookbook) here: https://amzn.to/3F6PViiCan food and chick flicks actually teach us something? Author Richard S. Sargent—known for his viral Horror Movie Night Cookbook—is back, but this time, he's swapping blood for bubbly romance with his newest creation: The Ultim...

Sommelier Businesswoman Kristin Olszewski brings Michelin quality to Canned Wines w Nomadica Wines 19.08.2024

Nomadica Wines offers sparkling, rose, white, red and orange options -- both canned and bag in a box. Nomadica Wines are sourced from vineyards with responsible farming practices and winemakers who engage in low intervention wine making. Wine-lovers can be 100% confident you’re drinking serious sommelier-quality wine. Something really cool about our wines is everything's practicing organic. N...

What's the Secret to Directing an Oscar worthy cast? Joe Winger asks "Crescent City" Directed RJ Collins 15.08.2024

Alec Baldwin leads Oscar Worthy Cast in thriller "Crescent City" We talk with Filmmaker RJ Collins Oscar nominee Alec Baldwin, Oscar nominee Terrence Howard, Esai Morales, Nicky Whalen star in this fast-paced thriller directed by RJ Collins. When a small southern town is terrorized by a relentless serial killer everyone becomes a suspect… including local authorities. As the body count rises and th...

Let's get scared with Horror director Alexander Seltzer talking about his new film, "The Door" 05.08.2024

Alexander Seltzer ‘s  horror short film  “The Door” brings suspense and haunting performances to Holly Shorts Synopsis: A year after their daughter’s disappearance, Kara and Felix struggle to move on in their own ways as their marriage falls apart around them. But when a mysterious door appears in her kitchen, Kara becomes obsessed with uncovering what lies behind it at any cost. Even as...

A Gaming Movie that hits with Heart from Filmmaker Erin Gavin of "Gaming For Love" 22.07.2024

Filmmaker Erin Gavin explores Love and Video Games with “Gaming For Love” See it at LA Shorts July 22. “Gaming for Love” is a poignant narrative inspired by true events which follows the journey of Maisie, a young girl battling cancer, as she finds solace and strength in the world of online gaming. “Gaming For Love” screens at LA Shorts Monday July 22. Erin Gavin’s career has spanned over motion p...

Move Over Champagne, There's a new taste of Celebration, Frank Schilling reveals the flavor 17.06.2024

Frank Schilling from DrinkAphrodise.com talks with Joe Winger about this lesser known grape varietal, why it's perfect for wedding and celebrations. And the delicious food he loves pairing the bubbly drink with. Hosted on Acast. See acast.com/privacy for more information.

Food or Beverage brand? She knows the Secret Behind Doing Good and Growing Your Business -- Heather Holmes 10.06.2024

Heather Holmes is a Mom of 2 under 2 with another on the way! She still has time to grow her publicity firm helping hundreds of businesses grow, make a positive impact on society, and help business owners live their best life. Today we talk with Heather Holmes about her message to businesses, how to craft the perfect pitch to get you millions of media impressions, what NOT to do when pitching medi...

Dreaming of Waking Up with Bedside Bourbon ? Come Taste at IronClad in Virginia 03.06.2024

Ironclad Distillery Now Serves Up Beds Alongside Their Bourbon at Kenmore Inn in Fredericksburg VA Distiller Owen King shares: "The most important thing about Ironclad for me right now is, it's the same thing it's always been, and that's try to make the best bourbon we can. The other thing is is spreading the word about our bed, breakfast and bourbon. It's a bed and breakfast in Fredericksburg, VA...

The Secret to Better Tasting Takeout Food, talking with Kitty Lu from HungryPanda.Co with Joe Winger 27.05.2024

Hungry for Chinese? The App making Takeout even Tastier for you from HungryPanda. Co (FullEp) Leveraging their industry-leading delivery services, the HungryPanda app seamlessly connects food, people and culture. HungryPanda goes further with Asian food culture The 'Golden Panda Award' is a symbol of excellence in the global overseas Chinese food industry, setting the highest standard for culinary...

We give Palisade, Colorado a taste as Joe Winger talks with The Ordinary Fellow Winemaker Ben Parsons about wine, food and adventures. 20.05.2024

Joe Winger:   Just to touch on background a little bit, you were the winemaker and founder of a very successful urban winery, the  Infinite Monkey Theorem .  Then you chose to move on to where you are now at  The Ordinary Fellow .  What was that transition like for you? Ben Parsons:   The Infinite Monkey Theorem was really about disrupting the wine industry  and...

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