FlavRReport

Today’s conversation has been edited for length and clarity. For the full, un-edited conversation, visit our  YouTube channel here .  So often we talk about  food  and  wine  and it’s usually for  dates , romantic nights out,  date night ,  anniversaries ,  vacations .  Today we’re going to get to the source of what those date’s are actua...

Raul Luis from Birria World shares flavor, family and food with Joe Winger discussing his mega-popular East LA restaurant Hosted on Acast. See acast.com/privacy for more information.

Dr. Christina Rahm, mother, wife, scientist, and coffee lover! Her scientific specialty is detoxing, and one of her goals is to help people live their best life. As she travels the world in search of science, she also searches for coffee. That journey led her to research coffee an its properties, and sure enough… she wanted to improve it. This is the result of decades of coffee drinking and years...

Getting Emotional during this book event. What happened? Angel Orengo shares: I think we forget that at the core life doesn't need to be that difficult. It's not that complicated that we allow ourselves to be complicated by the things around us, by the things that we're told, by the way we think our lives need to be, by the number of houses, clothing, shoes – everything right that we need to have....

Actor and soap opera legend Thaao Penghlis knows how rto seduce and knows how to cook. After decades in Hollywood, working with the biggest stars and romancing the most beautiful women, he's decided to reveal his secrets. Thaao's Intense Passion for Food was inspired throughhout this life. At a young age, by his family. Then by a career of adventures on screen and throughout the world. All of thos...

You could say production techniques, additives, mass production are probably the three biggest differences. Tequila can only be made with one agave. It’s a blue weber. Mezcal can be made with the other 47-ish varietals, and that number is always fluctuating, based on classification and family genius. Production is the big one. Tequila is made in massive factories and made with either chemicals or...

Secret to Upgrading your Cocktail Experience, revealed by Drink Pro Buy Bark and Barware Cocktail Smoker Kit on Amazon at: https://amzn.to/430gFZC Or learn more about Bark and Barware: https://www.barkandbarware.com Bark and Barware is dedicated to transforming ordinary moments into extraordinary memories. Their meticulously crafted Cocktail Smoker Kit ensures your drink experiences are unparallel...

The Key to Innovative Cocktails at this Brooklyn Hot Spot Republic Latin Fusion's owners Syad Hossain and Christian Almonte visits FlavRReport.com to talk about food, drinks and NYC flavor. Learn more about Republic Latin Fusion at: https://RepublicLatinFusion.com Hosted on Acast. See acast.com/privacy for more information.

Dom Perignon famously is "The Father Of Champagne" but what was his big secret? Hosted on Acast. See acast.com/privacy for more information.

Are you one of the 30 Americans who suffer from High Blood Pressure? Acclaimed music producer Ira Antelis from 120/life visits Joe Winger at FlavRReport.com to reveal the secret of this drink Hosted on Acast. See acast.com/privacy for more information.

Love yummy food? Love scary movies? Love food?  If you answered yes to both, you're in luck. Author and Filmmaker Richard Grant visit Joe Winger at FlavRReport.com to talk about his favorite horror movies and grate food, drink and desserts to pair with it. Hosted on Acast. See acast.com/privacy for more information.

Today The Vice Wine’s Malek Amrani visited for a conversation with Joe Winger about luxury sales, Napa Valley’s legendary grapes, following your passions and his favorite food and the future of wine for the next generation. Hosted on Acast. See acast.com/privacy for more information.

Secret to BBQing a Juicier Chicken? Shark Tank’s Turbo Trusser revealed by Brian Halasinski and Kirk Hyust. Yes. Get it all setup in seconds Two guys from Ohio who love good food decided to tackle the problem. They stop by Joe Winger at FlaRReport.com to share their secret. Hosted on Acast. See acast.com/privacy for more information.

Melissa DiGiovanna visits FlavRReport.com to talk with Joe Winger about Sicilian wine culture and their new incredible wines. Love Sicilian food? From pasta to vegetables to meats. Season to season all year-long. Let Melissa DiGiovanna from DiGiovanna Wines reveal her favorite foods and the perfect wines to pair with each dish. The Di Giovanna company is managed by the brothers Gunther and Klaus....

World-class dinner parties, French Chateaus and the future of premium Rose wine, NBA Star Tony Parker Reveals his passions Hosted on Acast. See acast.com/privacy for more information.

"Woke Boomers" Fritz Coleman and Louise Palanker visit Joe Winger at FlavRReport.com to talk all things pop culture. Explore the current media landscape and iconic entertainment, with legendary L.A. broadcasting vets.....Have you ever become obsessed with a topic and taken a deep dive into consuming all you could uncover about it? Media Path Podcast is here to indulge your creative obsessions. Co-...

Wine drinkers looking for a new taste? Wine pro’s and authors Mike DeSimone and Jeff Jenssen visit FlavRReport.com to talk with Joe Winger about discovering the delicious world of white wine with profiles of all the must-know varieties White Wine: The Comprehensive Guide to the 50 Essential Varieties & Styles (amazon link: https://amzn.to/3qnFhMw ) From Albarino to Viognier and styles from Bor...

Chris Jankulovski’s new book Near Death Lessons is getting great reviews on Amazon and available now. Chris Jankulovski is no stranger to uncertainty – he’s been living with it from the moment he received a diagnosis of Von Hippel Lindau (VHL) Syndrome at the age of 19. Chris is committed to sharing his story to show others that even at their lowest, they can dare to hope that the best is yet to c...

What flavors pair best with this artisanal olive oil? Heraclea’s Olive Oil is everyday olive oil for sizzling and searing, drizzling and finishing. The award-winning Turkish brand pairs and fresh . Heraclea Olive Oil’s Founder berk Bahceci visits FlavRReport.com to talk about his journey Find Heraclea online at: https://heraclea.co/ Heraclea on Instagram: https://www.instagram.com/weareheraclea/ H...

Oregon wine is famous for its distinct, popular flavors, mouthfeel and aromas. Especially their Pinot Noir, Chardonnay and Pinot Gris. What's Oregon's newest Pinot Noir Taste Like? Pinot Gris? Their Winemaker reveals taste and aroma Winemaker Aaron Lieberman from Iris Vineyards visits FlavRReport.com to talk about his wines, what he’s learned from the past few vintages and his hopes for the region...

How does Champagne Jeeper produce their incredible flavor? Foodies looking for great appetizers or meal suggestions. Champagne Pro Camille Cox from Champagne Jeeper visits FlavRReport.com to talk about food pairings, the vineyard's legendary history, their unique process that produces incredible flavors and the human need for more celebration! Find more at: https://www.champagne-jeeper.com/en/ Fol...

The bottle itself isn't the only unique part of Hand Barrel Bourbon. Jim Hand visits FlavRReport to share their story, and their three incredible and very different bottles. Hosted on Acast. See acast.com/privacy for more information.

Italy's Trentodoc Wine Region produces award-winning wine and everyone wants to know the secret. Giacomo Malfer from Revi Trentodoc visits Joe Winger at FlavRReport.com to share about the region and its incredible sparkling wines. Hosted on Acast. See acast.com/privacy for more information.

Founded by Fabien Revol and Guillaume Mauffrey, Domaine de Brau is a pioneer in organic wine making. Fabien visits FlavRReport to share how they craft quality wines that are easy to drink. Hosted on Acast. See acast.com/privacy for more information.

Darko Mandich sees the future of food, and respected brands agree with him. We talk about his plant-based method, the health benefits of honey, partnering with a NYC 3 Michelin star restaurant, and grocery stores 5 years now. Hosted on Acast. See acast.com/privacy for more information.