Final Girls Feast

Sarah and Carrie are joined by Violet Burns to discuss Dachra, the 2018 Tunisian film with witchy cannibalism. There's bird head eating, grey meat, gristly meat - the food is not great, but we like the movie and the conversation is sparkling! 

Sarah and Carrie are talking Scream 2! (Check out our original Scream episode from last year). We've got Pepsi (lots of Pepsi), Jiffy pop callbacks, red solo cups, martini mixers, rebelliously eating in the living room, plates of undressed romaine, cafeteria food, and more! 

Sarah and Carrie have Brian Cartwright back for Feb's hat trick, plus Sarah's husband Matthew Stubbs! We continue our month of love and obsession with Trouble Every Day, the 2001 Claire Denis film of tragic cannibal couples. The discussion participants range from superfans to superhaters - either this film dilates your eyeballs or you hate Vincent Gallo, no in between. Then we talk about wine. 

Sarah and Carrie are joined again by Brian Cartwright to discuss Lucky McKee's 2002 film, May! We've got split sandwiches, subpar mac and cheese and Gatorade in wine glasses, cigarette obsession, light cannibalism, and more! 

Sarah and Carrie are joined by Brian Cartwright to discuss 2009's The Loved Ones! Not a whole lot of food in this one but what's there is finger licking good. 

Sarah and Carrie are joined by Tori Potenza to continue the traditional Miyazaki January with Howl's Moving Castle! We've got bacon related curses, ploughmen's lunches, busy bakeries, turnip heads, and more!

Sarah and Carrie continue the tradition of Miyazaki movies in January, this time discussing the adorable 2020 film. There's shepherd's pie, station pie, cupcakes and cookies, the best bread and cheese dinner, possibly purposefully burnt fried bread, and more! 

Sarah and Carrie go over our Top 5s of the year - tons of gastro horror, plus garden talk, Southern feasting, mad scientist pretzels, fantastic films, and a few discoveries. Happy New Year!

We're discussing the 1984 Christmas classic, Gremlins, with guest Brian Cartwright who provides a lot of behind the scenes. There's many kitchen gadgets, chicken leg chowing, gingerbread men, kitchen battles, popcorn costumes, and more! Happy Holidays everyone. 

Sarah and Carrie discuss The Menu! Pretentious diners, a godlike chef, SO much food, and s'mores talk. 

Sarah and Carrie discuss the gastro horror cult classic from 1979, Microwave Massacre - we've got gourmet dinners, crab sandwiches, bologna, and of course, cannibalism!

Sarah and Carrie are joined by Justin Drabek to discuss The Munsters! We've got date night dinners,  homecooked curried scorpion casserole, tarantula hash browns, and more! All washed down with a fine glass of O negative  

Sarah and Carrie can't get enough of The Stuff! We talk the white goo that's better than ice cream, consumerism, diet culture, and the wacky food trends we've seen since the 80s. 

Sarah and Carrie are joined by director and actor Bret Lada to talk about his film The Andy Baker Tape! We get the best food blogging in New Jersey, the scoop on the filming process, barbecue, pasta sauce, and more! 

Sarah and Carrie are joined by director Erin Bennett-Broussard and writer Donny Broussard to talk about their short film Caffeinated. Join us for coffee talk...and zombies!

Episode 50! You all picked The Lost Boys!! Sarah and Carrie discuss maggotty, wormy Chinese food, spilled milk, crunchy breadsticks, garlic necklaces, and Grampa's sweet tooth....and taste for blood?? 

Sarah and Carrie talk the stylishly absurd Flux Gourmet (2022) and try to digest it. There's dinner parties, grocery shopping, gluten issues, and what cooking means for patriarch - bon appetit! 

Sarah and Carrie are joined by Justin Raymond (Mr. Joos) to talk the newest Resident Evil movie, Resident Evil: Welcome to Raccoon City! We've got questionable water, ketchup target practice, dashboard burgers, Jill's sandwich, chicken and waffles, and more.

It's a big one! Sarah and Carrie delve into The Shining, and lots of insight into Stephen King's food philosophy!

Enjoy this minisode just in time for National Donut Day, as we discuss Attack of the Killer Donuts (2016). 

Sarah and Carrie are joined by E. L. King for our final folkhorror movie of May, The Blood on Satan's Claw. Satanic skin grafts, apples on apples, nuts, wine, onions, and more!

Sarah and Carrie are joined by Robert Clark to talk about 2015's The Witch - there's food shortage, trash corn, apples, the taste of butter, silver wine cups, and more! 

Sarah and Carrie are back to discuss Tilbury (1987), the wacky Icelandic movie and first of our May folk horror films. We've got lots of milk, lots of butter, Cadbury chocolate, fork stabbing and more!

Sarah and Carrie discuss Fresh, available on Hulu today - so since it's so new we changed it up and are spoiler free. (Not spoiled. Just Fresh). However, there's still plenty to talk about - meet cutes, cotton candy grapes, Manhattans with lots of cherries, bad dates, and more! 

Sarah and Carrie are joined by Miranda Enzor to talk about The Love Witch! There's Victorian tea rooms, love potions, onions and potatoes, hot dogs under the bed, witchy party food, raspberry sauce and more.