Eat It & Like It

Jesse is joined by Andrea Jones Downs, Co-Owner of St. Augustine Tasting Tours. Andrea talks about the state of the current food scene in St Augustine (clue: its GREAT), plus […] <p>The post Eat It Florida: A Local Business Owner talks about the St Augustine Food Scene first appeared on Eat It & Like It .</p>

Jesse talks about his recent weekend visit to Daufuskie Island. While he was there, he got to talk to their brand new Pastry Chef as well as their Executive Chef […] <p>The post Podcast: A Weekend Visit to Daufuskie Island first appeared on Eat It & Like It .</p>

Maggie is back in the mix chatting with Jesse about their dinner together last week, plus some collard greens that Jesse loved and a few other stops around the island. <p>The post Mondays with Maggie: More Burgers and Collard Greens first appeared on Eat It & Like It .</p>

Beaufort Resident and Small Business Advocate Kelly Chelten joins Jesse to talk about Beauforts Participants in the Burger Bash and a few other happens North of the Broad River. <p>The post The Return of Beaufort Bites first appeared on Eat It & Like It .</p>

For everything we’ve come to love about the Savannah’s growing food scene, there remains much to be desired. Some of it is natural growth, some of it is just the […] <p>The post The State of Savannah’s Food Scene: A Candid Chat with a Savannah Chef first appeared on Eat It & Like It .</p>

Amie Baima has been on the island long enough to remember quite a bit. She’s seen the growth and via her restaurant, Skillets Cafe and Bakery, she’s had a front […] <p>The post A Chat with HHI Restaurant Owner Amie Baima first appeared on Eat It & Like It .</p>

Olympia Cafe is a Savannah and River Street institution. Their lease, however, expires at the end of 2025 and they may or may not get a new one. Jesse is […] <p>The post Is Savannah’s Olympia Cafe in Danger of Closing? first appeared on Eat It & Like It .</p>

A few days removed from the announcement heard round the world -The Lady and Sons, Paula Deen’s Flagship restaurant in Savannah-was closed. As in for good. There has been a […] <p>The post Savannah’s The Lady and Sons announces closure first appeared on Eat It & Like It .</p>

Jesse is joined by Monica Jacobs AKA The Sandwich Maven to discuss some of her travels to and from the Florida Keys and 3 great sandwich shops she has come […] <p>The post Eat It Florida: 3 more can’t miss SOFLA Sandwiches first appeared on Eat It & Like It .</p>

Maggie talks about her visit to a local pizza establishment in search of Gluten Free Pizza….Jesse talks about a recent steakhouse experience that everyone should know about. <p>The post Mondays with Maggie: Gluten Free Pizza and a discussion of Steakhouses first appeared on Eat It & Like It .</p>

Origins Coffee Bar has a fascinating story. A young couple decides to start a coffee cart in downtown Savannah, a few years later opens a what is arguably Savannah’s most […] <p>The post A Chat with Matt Higgins of Origins Coffee Shop first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about his weekend on Daufuskie Island, the great food and a preview of a few more exceptional burgers coming up for the Eat It and Like […] <p>The post Mondays with Maggie: A visit to Daufuskie Island and few can’t miss Hilton Head Burgers first appeared on Eat It & Like It .</p>

It’s a first event of its kind in the Greater Savannah/Hilton Head Island region, so it is going to take a little bit to get the word out and properly […] <p>The post Podcast: What is the Eat It and Like It Burger Bash? first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about his visit to Firemost Pizza over the weekend and what you can expect if you visit them as well as a can’t miss burger he […] <p>The post Mondays with Maggie: A Review of Firemost Pizza and a Can’t miss Island Burger first appeared on Eat It & Like It .</p>

Jesse and Maggie discuss a handful of the island’s better burgers including some you may not have on your radar. Plus lots of other Eating and Liking Weekend fun. <p>The post Mondays with Maggie: Some of the Island’s Great Burgers first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about their 4th of July holiday week eats including her stops across the island and his visits to two HHI spots before he left town. Also […] <p>The post Mondays with Maggie: Eating Good in the Neighborhood first appeared on Eat It & Like It .</p>

For the 3rd year in a row, the Heritage Fire Tour is making a stop in Savannah. Nearly 2 dozen chefs will participate in 2025 all bringing their cooking on […] <p>The post Heritage Fire Tour Savannah: A Preview from Chef Derick Wade first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about his visit to the Palmetto Dunes General Store for their fried chicken and the island’s fried chicken scene in general. Plus, two new restaurants on […] <p>The post Mondays with Maggie: The Island’s Fried Chicken and 2 new restaurants opening this Summer first appeared on Eat It & Like It .</p>

Jesse share’s his experience chatting with Paul Miller, owner of Savannah’s downtown pizza institution, Vinnie Van Go Go’s Pizza. <p>The post A peek behind the curtain at Savannah’s Vinnie Van Go Go’s Pizza first appeared on Eat It & Like It .</p>

Jesse and Maggie discuss his visit to two popular burger spots on the island. One is on the new side, the other is an institution…plus a few other stops along […] <p>The post Mondays with Maggie: Uncle Billy’s and Lagerhead Tavern first appeared on Eat It & Like It .</p>

You haven’t been to Hilton Head Island unless you’ve been to…… is the question being answered this week. Jesse and Maggie discuss Iconic CASUAL eats on Hilton Head Island. <p>The post Mondays with Maggie: Iconic Casual Hilton Head Eats first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about the eats surrounding graduation season plus Jesse’s Supper Club event in Savannah and the first ever Eat It and Like It Summer Dinner Series coming […] <p>The post Mondays with Maggie: A Big Weekend of Events first appeared on Eat It & Like It .</p>

It is among the most frequently asked questions….Why do we never share any negative experiences about restaurants? Can all of the food out there be that good? The short answer […] <p>The post Why do we never say anything negative about a restaurant? first appeared on Eat It & Like It .</p>

Maggie shares her Mother’s Day dinner experience at Wiseguys with her daughter, plus a visit to Skull Creek Boathouse and Cactus Street Cantina <p>The post Mondays with Maggie: A Mothers Day visit to Wiseguys and more first appeared on Eat It & Like It .</p>

Jesse and Maggie discuss their dinner at Cafe Al Dente and some results of Jesse’s research into the island’s best margarita. <p>The post Mondays with Maggie: A visit to Cafe Al Dente and Island Margaritas first appeared on Eat It & Like It .</p>