John Coyle

DOTJ - Drinking On The Job

Arts EN ↓ 306 episodes

DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.

Author

John Coyle

Category

Arts

Podcast website

dotjpodcast.com

Latest episode

Jun 29, 2026

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Episodes

Episode 148: A.J. Weinzettel took the giant leap from the tech world to the wine world to follow his true passion. 28.03.2022

Send us Fan Mail A.J. spends his days hunting down the great wines and stories of Oregon. He shares some of his finds and  tells us what's the next big thing coming down the pike.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 147: Zulema Arroyo Farley AKA BondSomms manifested her wonderful life defying the odds. 21.03.2022

Send us Fan Mail Zulema Arroyo Farley is a Psychic Medium, Author, Cancer Survivor and top Wine Collector. Your dose of inspiration is here.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 146: Sara Floyd's career in the wine world is epic. She is the 10th woman in the world to receive the title of Master Sommelier, but that's just the tip of the iceberg. 14.03.2022

Send us Fan Mail Sara Floyd MS  has conquered every aspect of the wine business . She is co-owner of Swirl Wine Brokers, Co-Founder of Luli Wine Co and she's just getting warmed up,  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 145: Janie Brooks' triumph over tragedy and the beautiful legacy of her bother Jimmi. 28.02.2022

Send us Fan Mail An inspiring story of a charismatic young winemaker taken too soon and  his  sisters determination to continue his legacy.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 144: Charles Antin takes us behind the scenes of the high end auction world. 21.02.2022

Send us Fan Mail From 18th century vampire killing kits to millions of dollars worth of wine and art, it’s all in a days work for auctioneer Charles Antin.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 143: The Winey Neighbor's co-owner Salvatore Mulé has done it all... Sales, Import and Retail. Listen up. 14.02.2022

Send us Fan Mail Salvatore  Mulé's  passion for food and wine started from his summers in Sicily as a child.  He has been a  force in every aspect of the wine business driven by his love of the fermented  grape.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 142: GK Selections is on a mission to bring the best Portuguese wines to NYC. 07.02.2022

Send us Fan Mail Portugal is a nation of hidden vinous treasures. It has managed to retain its diversity of indigenous grape varieties through the tumultuous 20th century.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 141: Vin Social's CEO and founder creates a virtual community for education and love for small craft beverage. 31.01.2022

Send us Fan Mail Vin Social is a celebration of the undiscovered.  A  virtual gathering where guests share a taste of an insiders only world of small craft beverage.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 139: What does playing the French Horn have in common with being a great Wine Director? Take a listen. 10.01.2022

Send us Fan Mail Audrey Frick plays the French Horn because it's the most difficult Brass instrument too conquer.  She loves a big challenge, whether it's tasting  300 wines a day to write reviews for Jeb Dunnuck or being  the Wine Director at One White Street. There's no stopping Audrey Frick.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from I...

Episode 137: Popina restaurant is red hot! Proprietor James O'brien sips Mezcal and joins me to tell the story of it's birth. 27.12.2021

Send us Fan Mail From the great vineyards in Burgundy to a fish shack in Iceland , James shares his travels and passion for food and wine.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 136: The Real Santa Diaries, everything from Trump to Dolly Parton. 20.12.2021

Send us Fan Mail Stories to put you in the Christmas spirit. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 135: Jesus and Santa reunite at a Gay bar and a heart warming message for all. 13.12.2021

Send us Fan Mail A strange yellow envelope arrives at my office with a note about Santa's Journal and a recording of Jesus and Santa at a gay bar. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 134: Blue Ribbon's guiding force and the Bromberg brothers pursuit of excellence. 06.12.2021

Send us Fan Mail The Bromberg brothers are  Cordon Blue trained  Chefs and are the passionate force  behind the success of the Blue Ribbon Group. Every restaurant feels like the perfect neighborhood place and every meal is a great experience.  The original at 97 Sullivan street opened in 1992! Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winema...

Episode 133: Roberto Scarpati is a sales beast and Partner at SoilAir Selections. 29.11.2021

Send us Fan Mail Roberto's  life is a story of  insatiable passion and fire.  His commitment to wine and  pursuit of excellence is awe inspiring,  In his own words It's not a business , it's a way of life. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 132: The brilliant wines of Bobo Selections and the man behind the curtain. 22.11.2021

Send us Fan Mail Pierre Gastaldello  shares his passion on building Bobo Selections,  one of the most exciting Natural wine portfolios in the country.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 131: Peter Wasserman on the passing of Becky and how she changed the wine world forever. 15.11.2021

Send us Fan Mail Becky Wasserman, Burgundy Icon and Legend , cast a huge shadow on the wine world.  Her son Peter joins me to tell the tale.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 130: Edaphos wines define new California while Ernest exemplifies the best of the Sonoma Coast. 08.11.2021

Send us Fan Mail Edaphos and Ernest wines are the collective vision of Joseph Ryan and Erin Brooks. How else do we explain mind blowing  Petite Arvine and Trousseau from Mendocino to best in show Sonoma Coast wines  from Ernest Vineyards? Listen up. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 129: Double Zero Wines, the new Gold Standard for Domestic Chard and Pinot 01.11.2021

Send us Fan Mail 00- Double Zero Wines- are  profound! Their  global vision of excellence extends beyond Oregon into Burgundy and Champagne.  They use wine making techniques that have been around  for 100's of years in France.  It helps to have a connection to DRC,  Coche-Dury and Roulot.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winem...

Episode 128: The Mad Hatter himself, Teutonic winemaker Barnaby Tuttle 25.10.2021

Send us Fan Mail Teutonic wines are the most interesting wines coming out of Oregon. They're   high elevation, dry farmed and cool climate.  In the Mad Hatter we trust! Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 127: Amy Stiller REDUX - In Memory of Jerry Stiller, thanks for the laughs. 18.10.2021

Send us Fan Mail Amy Stiller  hails from the royal family of comedy.  It's not as easy as you think navigating show business with that last name.  Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 126: The exotic life of Food Stylist Liza Jernow. 11.10.2021

Send us Fan Mail The adventures of a Food Stylist, from trying not to get murdered on the set of a hot dog campaign, to eating Grilled Blowfish Testicles and getting high. Liza Jernow tells the tales. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 125:Nathan Wooden takes us back to the glory days of Per Se, Carbone and more. 04.10.2021

Send us Fan Mail Nathan Wooden is the best in the business. Today over a bottle of Yola  Mezcal with good friends he takes us behind the curtain  to share the glory days of Per Se,  Carbone and more. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode 124:The wonderful world of Hank Zona 27.09.2021

Send us Fan Mail Hank Zona’s wine club and zoom community has raised more than $55, 000 dollars to help people touched by tragedy during these difficult times.  Yes one person can make a difference! Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

Episode122: Cantine Barbera's wines puts Menfi, Sicily on the map. 13.09.2021

Send us Fan Mail Marilena Barbera got laughed at when she put Menfi on her labels.  No one is laughing anymore ...her wines Inzolia, Perricone , Nero D'Avola and more are in the best restaurants and shops around the world. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

EPISODE 121: Peter Currie 06.09.2021

Send us Fan Mail A favorite repeat:  A Masterclass in Scotch, Japanese Whiskey, Irish Whiskey and more. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more. 

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