The Wine Reckord

On this episode Andrew and Chris dive into one of the most readily available Chilean Merlots in Jamaica, Casillero del Diablo. If you haven’t had a glass of it here, chances are you’ve sampled it somewhere in your travels, as this is one of the most ubiquitous labels from Concha Y Toro, the largest producer and exporter of wines from Latin America. How does this 2020 vintage hold up, find out on t...

In this episode Andrew and Chris get French...very French. This bottle from Burgundy may make us say Ooo La La because of it's price, but it delivers on taste. Not a Chardonnay drinker you say, we might convert you with this eye catching bottle.

In this episode Andrew and Chris uncork a bottle of Bottega Sauvignon Trevenezie 2021. Don't let the fact that it's just called a Sauvignon throw you off. Happens to be what Bottega calls a Sauvignon Blanc from Northern Italy. But does it have the same characteristics as a traditional Sauv Blanc, listen to find out. Also, we almost got struck by lightning, wait for it towards the end of th...

In this episode Andrew and Chris crack open another Cabernet Sauvignon, this time from the Maule valley in Chile. It's one of the regions largest producers, but big doesn't always mean best. How does this Cab shape up, listen and find out.

In this episode Andrew and Chris go back to tasting reds and uncork a rarity, a Cab from Italy. Will it be a typical Cab, or is it hiding something under the label? There's only one way to find out. Buckle up, we're taking a trip to the old world of wine with this one.

In this episode Andrew and Chris break out the bubbles again! We can't stop celebrating:) This time Chris has the scoop on what might be the pound for pound best value sparkler on the island.

In Episode Three Andrew and Chris get celebratory by sampling the Canella Prosecco DOC. Get out your sparkling wine flutes, as we talk about this effervescent wine, and the difference between bubble types....does it matter, we might burst your bubble!

In episode two Andrew and Chris taste the Gerard Bertrand Cote des Roses Rose 2022. It's not only is it a beautiful bottle to look at, but we just happen to be releasing this show on Bastille Day! What better way to celebrate than with a French Rose.

In their first show following the pilot episode Andrew and Chris taste the readily available Bollini Pinot Grigio 2021. Is this a perfect summer bottle, find out here :)

In this very first show, host Andrew Elliott and Sommelier Chris Reckord begin their journey of trying every wine available in Jamaica by tasting Sterling Vintner's Collection Chardonnay and Pinot Noir.