Drep and Stone

On this episode we sample and rate Ardbeg's Spectacular while talking business and brass tacks, the best post Thanksgiving turkey sandwich, a bottle not procured in Scotland, fiscal responsibility, the Phenolic Phenomenon, the power of the PPMs, a case for funky cheese, old campfire and lingering cigar, the punk rock distillery, our new Drep and Stone face tattoos, dealing with the space wells, si...

On this episode we try Von Trapp Brewing's incredible variety pack which includes the Vienna Lager, Pilsner, Dunkel, and Helles! We pop into each amazing brew while discussing why the hills are alive with the sound of beer, the hurkey, wearing only a cummerbund and a bow tie, pink dingleberries, Kyle's Viennese accent, sticking your nose in a crusty loaf of bread, driving in VT, leaf peepers, we'v...

On this episode we try to gifted bottles straight from Iceland, the Birkir and the Myrká as we talk about why Nick minored in Icelandic history, nailing surfboards together, a couple of Icelandic language lessons, picking your teeth with sticks, fermented sharks and hotdogs, the first Italian in Iceland, whiskey aged twelve years in a freezer, putting on your snow boots and parka, dark earth, if f...

On this episode we try Ben Holladay BiB Missouri Straight Bourbon Whiskey as we discuss the nitpicky world, random visits to Missouri, red dye #40, misery, tingly bits, framing intelligence, OG not AI, Russian authors are not beach reads, pain and suffering, social and emotional intelligence, ignorance is bliss, gazing into the abyss, Thomas Gray, a folly to be wise, the awareness hierarchy, the p...

On this episode we sample Skellig Single Pot Still Irish Whiskey as we talk about the spookiest of all whiskies, we missed our birthday again, the worlds largest liquor store, Carry Out Killarney, cheap peanut butter, isopropyl, being 37 and regretting you can't wake up again as an 18 year old, a ton of bricks, several years left on the Drep and Stone lease, why Kyle's wearing a diaper, what does...

On this episode we hop back into our doom buggy and creep into our annual liquid investigation of autumnal brews autumnal brews as we sample Crooked Can Brewing Oktoberfest , Mad Bishop from Du Claw Brewing , Sam Adams Oktoberfest , Homestate Brewing's Oktoberfest Ja , Von Trapp's Dunkel , Funky Buddha Sweet Potato Casserole , Suncreek Brewing's Mashing Gourds Brown Ale , Beak and Skiff Candy Corn...

On this episode we sample Green River Distilling's Full Proof KSBW as we talk about horseshoe bottles, riding under the Krispy Kreme glaze waterfall, flamboyant ryes, bean bag chairs of proof, Kyle's two big toes, the last K-Mart, Oklahoma-the land of flatness, restaurants and businesses closing, our multiple Phds in Economics, saving the store, Chuck E. Cheese, the Boston Dynamics pizza delivery...

On this episode we sample a couple of beers from one of our favorite Italian breweries, The Baladin Brewery , as we talk about where the fall season exists, feeling fine in our sweat, that PSL, delicious beers in the autumn, invited to the GABF, viral french fries, being very English, Birra Nazionale, what compliments an Italian cheeseburger, Xyauyu, aged in rum barrels, pouring beer on pancakes,...

On this episode we sample and review Old Forester's Single Barrel Rye while slingshotting into a discussion on Kyle's comfort level in the studio, shoes and socks off, whiskey bundles,  bourbon drinkers rye, marmite is disgusting, doomscrolling, Earth's new mini moon, size of a small bus, general existential dread, gravitational pulls, chucking nukes at an asteroid, seeing a garbage truck from 100...

On this episode we sample and review Knob Creek 18 while launching into a discussion on towing a fishing boat around town, the Drep and Stone anti shark mucus spray, judging people at boat ramps, whiskey old enough to vote, a thanks to Bob Vila, a Mellow 70s gold playlist, our relationship with horror movies, space horror and why its different, the hope of space exploration, blood and guts, the gr...

On this episode we sample and review High West Cask Strength while discussing a good water hose sip, semantics, caramel syrup covered corn, Nick being very easy to lose , t he extra special sticker, Breathing fire, Burr Twood, why Kyle plays the accordion, the hits of the 80s 90s and today, 5 for 2, the week's golden ratio, The Sunday Scaries, the worst day of the week, getting better at separatin...

On this episode we pop open a couple of Ardnamurchan expressions (the Core, the Cask Strength, and the Paul Launois release) while discussing why other vegetables aren't even trying, neeps and tatties, getting down and nerdy, an easy walk through a malt field, whisky bubbles, Kyle's decades of angst, throwing away money out of spite, handing two pennies to everyone ever born, the satisfaction in p...

On this episode we recreate Nick's trip to the Bunnahabhain distillery and splash into a Warehouse 9 Tasting as we discuss the wild island of Islay, going full Alabama, the top 3 worst roads in Scotland, what is Warehouse 9, the gravity of the situation in the pouring room, driver drams, 2007 Muscat Barrel 53.7%, 2004 PX Cask 53.3%, 2011 Moine Cognac 58.9%, 2013 Moine Bordeaux 57.9%, Kyle sings Th...

On this episode we dive into a Linkwood Cask Strength Single Malt Scotch Whisky bottled by Signatory Vintage and discuss a list of where we'd rather be, standard water intake, customs agents, Signatory Vintage, the amazing experience at The Whisky Exchange , carrying around the heftiest whisky bottle ever, honey drips, whether or not a muffin is a cake, fancy restaurants and college dorm rooms, fl...

On this episode we unwrap our liquid souvenirs from this summer's travel nonsense as we discuss intros like Christopher Nolan, Blair Athol, city fatigue, train travel, the 2nd most recommended UK city, driving in the UK, a very stern look and a single finger salute, loving some innards, a Warehouse 9 distillery tour, golfing in the rain with covid, Bunnahabhain Erich Na Greine, conversations with...

On this episode we dive into the world of  Bruichladdich's Octomore , the super heavily peated islay single malt scotch, while discussing going full Doubtfire, our first Octomore, slaps in the face, peat and parts per million, mouth noises, where the price point matches the experience, no Scotch gatekeeping, joining Marvel at bit of a low point, MOSTLY SPOILER FREE - Deadpool and Wolverine, allowi...

Is there any cocktail that's more summer than a margarita? Nope, so we're going to make a few margaritas and discuss summer yard work,  what makes a good margarita, hints of funk, tajin, Scottish margaritas, Celine Deion at the opening ceremony, our mutual love for the Olympics, EPSN 8- the Echo, handball, what makes the Olympics great, the Olympics creates superstars, money you get for winning a...

The summer of cocktails is heating up and we need a drink to cool us down so we're making the classic Gin and Tonic. This week we cool off with our own personal G&T go-to while discussing the cocktails we've done thus far, photogenic cocktails, traditional tonic for a G&T, something outside of the standard gins, drink it how you'd like to drink it, the relative recent advent of inflight entertainm...

Is there any cocktail more simple than pouring a bit of alcohol into a Coca Cola?  This week we honor that simplicity and sample a couple of Coke cocktails while discussing summertime sweat sessions, people in Texas, monocles, Ro-Sham-Bo for it, taking your own booze on a cruise ship, mixing it with love and makes the drinks taste good, the Smokey Doctor, the Fiery Doctor, and Oxford Comma Weekly....

On this episode we bust out the pool noodles and float the day away with another cocktail in our Summer of Cocktails lineup, the Mai Tai. Sip along with us as we dive into a discussion on interesting streaming facts, not your tie-my tie, tiki drinks, the magic of the fermented cane juice, 85% of streaming on Disney plus, the huge following of Bluey, the deep social emotional perspectives, making c...

We break out the lawn chairs and hang out with another cocktail, the New York Sour, while discussing vibrato to start us off, Djibouti, British geography, Scottish golf, speed golf Rob, spicy and jammy notes, inflation tangents, late fees, no-show fees, willing to incur these fees if I can't make it, is this restaurant worth it, whether or not this turns people away from the place, life happens, a...

We continue our summer with another cocktail as we mix and sample the Caipirinha while discussing checking your pits, top beach reads, Brazil, vigorous muddling, peas and bananas baby food, No man loves the country more than I, the need to be outside as a child, returning to a simpler time, hugging that tree, people when they're not accustomed to being in nature, the planet wide city, bingeing ove...

Join us as we sip another great cocktail from out Summer of Cocktails lineup, From Peachy With Love. Check out the specs below, mix one up, and sip along with us as we discuss our referred summer footwear, Kyle's hobbit feet, flipflop blowouts, the perfect use for flavored whiskey, Haruki Murakami's Novelist as a Vocation, what exactly is originality, freaking out in a concert hall, understanding...

We've got another great cocktail in our Summer of Cocktails lineup, the Old Fashioned. Mix one and sip along with us as we discuss the crying hamsters that live our ac unit, a very experience Daithi bottle, the start of the whiskey journey, the full force Old Fashioned, beach day snack favorites, The Pub Subs, seagulls don't complain either, 100 degree beach day with sushi, people from Lancashire...

The Summer of Cocktails continues as we mix and sample The Revolver while discussing Jim Dale reading Harry Potter, concern for Nick's beard, expressing an orange, dark after dinner cocktail, Val Kilmer as Doc Holiday with a Coupe Glass, journaling, penmanship, content and flourish, growing up in an era when cursive was important, legibility, writing in all caps, and approaching penmanship from an...