Southern Living

Biscuits & Jam

Arts EN ↓ Odcinki: 269

In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam is...

Koniecznie odwiedź stronę podcastu i wesprzyj twórcę: www.southernliving.com

Autor

Southern Living

Kategoria

Arts

Strona podcastu

www.southernliving.com

Ostatni odcinek

7 lip 2026

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Odcinki

Encore: Wynonna Judd’s Life on the Farm 25.05.2021

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Wynonna Judd about life on her farm, her deep connection to her fans and her mother Naomi’s list of rules around the holidays. Plus, how her latest EP Recollections showcases a connection to her past. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices....

Black Pumas’ Breakout Year 18.05.2021

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Eric Burton and Adrian Quesada -- the Grammy-nominated duo Black Pumas -- about their huge soul hit “Colors,” how a live performance on YouTube brought them millions of new fans, and why their partnership couldn’t have flourished anywhere other than Austin, TX. For more info visit: southernliving.com/biscuitsa...

Vivian Howard’s Tom Thumb Nachos 11.05.2021

In this week's episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to chef, restaurateur, author and five-time James Beard Award semi-finalist Vivian Howard about her latest book, her North Carolina roots and the unique experience of both opening and closing a restaurant during the pandemic. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices....

Mother’s Day Special 04.05.2021

In this week's episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to various guests about the impact their mothers have had on their cooking and their careers. Join us for discussions and stories this week with Wynonna Judd, Darius Rucker, Lee Ann Womack, Tenille Townes, Ashley McBryde, Lauren Alaina, Jimmie Allen and Cheetie Kumar. For more info visit: southernliving.com/biscu...

Jenee Fleenor’s Pimento Cheese 27.04.2021

In this week's episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to award-winning fiddle player Jenee Fleenor about her dad’s chili recipe, touring with Blake Shelton, and how she’s paved the way for female musicians as the first ever woman to be named CMA’s Musician of the Year. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit pod...

Jon Batiste’s Red Beans & Rice 20.04.2021

In today’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine chats with Oscar-nominated musician Jon Batiste -- band leader on The Late Show with Stephen Colbert -- about his work on the animated film Soul, his friendships with Stevie Wonder and Mavis Staples, and growing up in  Kenner, Louisiana. Plus how his faith drives his creativity, and the meaning behind his new album We Are....

Lee Brice’s Sausage Perlo 13.04.2021

In today’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country star Lee Brice about his grandfather’s oil tank gas grills, shifting from football to music while in college, and the stories behind his hits “I Drive Your Truck” and “Hey World.” For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Loretta Lynn’s Tribute to Women 06.04.2021

In today’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to groundbreaking country music icon Loretta Lynn about cathead biscuits, her new album Still Woman Enough, and growing up in Butcher Hollow, Kentucky.  For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Harry Connick Jr.’s Perfect Po’ Boy 30.03.2021

In today’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Grammy and Emmy-award winning musician/actor Harry Connick Jr. about growing up in New Orleans, his new spiritual album, Alone With My Faith, and how he and his daughter have shown their gratitude to essential workers across the country over the last year. For more info visit: southernliving.com/biscuitsandjam Lea...

Encore: Darius Rucker’s Okra Soup 16.03.2021

In this encore episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country star Darius Rucker about growing up in South Carolina, reuniting with Hootie & the Blowfish, and his close relationship with his mother. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Introducing Season 2 of Biscuits & Jam 02.03.2021

We're excited to bring you a brand new season of conversations about food, family and Southern culture here on Biscuits & Jam, with some of country music's biggest stars and brightest personalities. Previous guests have included legends like Dolly Parton, Willie Nelson, Gladys Knight, Wynonna Judd and Vince Gill, so we can't wait for you to hear who we have lined up for Season 2. Listen for brand...

Biscuits & Jam Presents: Salute the Songbird with Maggie Rose featuring Ruby Amanfu 16.02.2021

Grammy-nominated songwriter Ruby Amanfu joins Maggie on the first episode of Salute the Songbird to talk about her career, the wide spectrum of musical influences that thread through her work, writing through the difficulty of the pandemic and the issues that arose in 2020. Ruby tells Maggie about allowing herself to take a creative break, why being an immigrant led to her fearlessness, and how sh...

Encore: Gladys Knight’s Singing Kitchen 02.02.2021

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to the legendary Gladys Knight about her Atlanta upbringing, making cobbler from scratch, and how her group’s biggest hit “Midnight Train to Georgia” almost didn’t happen. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Biscuits & Jam Presents: Homemade: Carla Hall on Biscuits, Mom’s Meatloaf, and Her Grandmother’s Cast-Iron Skillet 19.01.2021

While we're busy recording new episodes of Biscuits & Jam, check out this episode of Allrecipes' Homemade. Chef Carla Hall talks about southern roots and global influences with Homemade host Martie Duncan. Hall tells about making biscuits with strangers, riffs on meatloaf-inspired Vietnamese lettuce wraps, and reminisces on discovering cooking while modeling in Europe. She also shares her method f...

Encore: Kimberly Schlapman and Her Family’s Tea Cakes 05.01.2021

In this week’s encore episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country musician Kimberly Schlapman of Little Big Town about how food helped her cope with grief, why aprons are a family tradition, and her upcoming children’s book A Dolly For Christmas. Plus some of the band’s favorite restaurants. For more info visit: southernliving.com/biscuitsandjam Learn more abo...

A Very Country Christmas 15.12.2020

This week, we are featuring our Special Holiday Edition of Biscuits & Jam! Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to music legends and celebrated chefs about Christmas traditions and holiday memories from their childhood to present day. Join us for stories — some of which have never been aired — from Dolly Parton, Vince Gill, Wynonna Judd and more! For more info visit: south...

Wynonna Judd’s Life on the Farm 08.12.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Wynonna Judd about life on her farm, her deep connection to her fans and her mother Naomi’s list of rules around the holidays. Plus, how her latest EP Recollections showcases a connection to her past. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices....

Jon Pardi's Elk Tacos 01.12.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Jon Pardi about his recent digital series for CMT, his California roots and how his grandmother influenced his track to being a country star! For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Encore: Willie Nelson's Secret to a Good Life 24.11.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to the legendary Willie Nelson about Farm Aid, his love of gospel music and chicken fried steak, and his message of hope for the days ahead. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Dolly Parton’s Christmas Wish 17.11.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to the one and only Dolly Parton about her latest holiday album, her new Netflix musical and what made Christmas special growing up. Plus, how Dollywood has adjusted to social distancing, and the gift-giving tradition she and her husband continue that began with her parents! For more info visit: southernliving.co...

Jimmie Allen's Family Ties 10.11.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Jimmie Allen about growing up in Delaware, his love of fishing, and his family’s Christmas traditions at Disney World. Plus, how he has been influenced by the strength of his mother and grandmother. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.co...

Vince Gill’s Tribute to Merle 03.11.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Vince Gill about his childhood in Oklahoma City, why certain foods remind him of particular family members and his moving tribute to the late Merle Haggard. Plus, how his versatile talents have allowed him to make his mark in bluegrass, country music and now rock and roll, as a touring member of the legendary...

Mickey Guyton’s History-Making Year 27.10.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Mickey Guyton about her journey from struggling musician to being the first Black woman to perform solo on the ACM’s. Plus her grandmother’s cornbread and how she first met one of her heroes, Dolly Parton. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastcho...

Lauren Alaina’s Biscuits & Gravy 20.10.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Lauren Alaina about her rise to fame on American Idol, how the church influenced her as a vocalist, and fulfilling her dad’s dream of playing the Grand Ole Opry. Plus, how she’s become the go-to artist for some of country music’s biggest duets! For more info visit: southernliving.com/biscuitsandjam Learn more...

Ashley McBryde’s Orange Stuff 13.10.2020

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Ashley McBryde about candle-making during quarantine, the big break she got courtesy of Eric Church, and personal songs about her father and brother. Plus a wide range of recommended dishes, from smoked red velvet cake to squirrel! For more info visit: southernliving.com/biscuitsandjam Learn more about your ad...

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