Vino101
Vino101
We're on a mission to demystify the world of wine. After all wine is food and once you strip away pretense and snobbery what do you have left? Fermented grape juice! We're located in Sebastopol, California in the heart of the Russian River Valley and we want to help you get the most pleasure and the best value from the wines you purchase regardless of whether you spend $5 or $500 on a bottle of wine. Welcome friends to the no snob zone.
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Episodios
VinoWeek Episode 27 - How to Improve Your Wine Experiences 03.02.2016
Rachel Signer has a list of ten things every woman should know about wine , but her list could apply to guys as well. Michelle Locke offers up nine hacks to help you drink better wine by drinking it better . In the podcast Bill and I offer up a few ways to enhance your wine drinking experience as well. Is the age of the Sommelier coming to an end? Some high profile somms are looking fo...
Vino101 Episode 28 - A Visit to Quivira 28.01.2016
Vino101 Episode 28 Quivira
VinoWeek Episode 26 - Culinary Schools, Wine Parings and More 05.01.2016
Happy New Year! Thirty-one cases of the world's most expensive wine have disappeared from a northern port in France while awaiting shipment to the Liquor Control Board of Ontario in Canada. Lettie Teague pens a piece titled 'An Insider's Guide to Weird Wine Words'. It's a good primer for explaining some of the jargon used by people in the wine business to describe wine characteristics...
VinoWeek Episode 25 - Lawsuits, Fake Wine and Saber Fun! 30.12.2015
Roughly ten percent of the bottles in convicted wine counterfeiter Rudy Kurnaiwan's wine cellar were deemed fakes and were sent to Creedmore, Texas to be destroyed . There's a video of the process, but allegations of fake wine being sold at high end auctions continues to persist. Wine sleuth Maureen Downey and wine expert Gil Lempert-Schwarz are headed to court as Schwarz has asked the c...
Holiday 2015 Wine Suggestions 25.11.2015
It's that time of the year when friends and family get together to celebrate the holidays, so Bill and I decided to come up with a few wine selections for the season. Although we didn't recommendany bubbly in this podcast, our default wine is sparkling, whether it be Champagne, Cava, Prosecco, Sektor domestic sparklers. A glass of bubbly always seems an appropriate way to kick off a celebration. W...
VinoWeek Episode 24 - Wine Spectator Top 10 18.11.2015
Are you a points chaser and you only drink wines that have scored 90 or more points? If you hurry you might be able to find some of the wines that made The Wine Spectator's Top 100 for 2015 . Close to a third of them fall into the $30 and under category, so if you want you can satisfy your curiosity and find out what all the hoopla is about without breaking your budget. Guy Fieri is going i...
VinoWeek Episode 23 - Wine Crimes 18.11.2015
Food Republic has put out a video detailing how fake wine is made and brought to the market . It's a super slick production, exposing the secrets of recent infamous fraudstersand explaining how confidentiality and shame perpetuate the status quo. One of our favorite wine retailers K&L Wines in San Francisco has moved to a new and larger location. In an article for Vogue, Jordan Salcito,...
VinoWeek Episode 22 - Rising Prices in Napa 27.10.2015
What goes up must come down. It holds true in the stock market and real estate, but are Napa winemakers immune to prevailing market conditions? Stephen Eliot of the Connoisseurs Guide wonders if Napa Wines are too pricey ? While W. Blake Gray goes straight to the source and asks wine oracle, Rob McMillan, Executive Vice President of Silicon Valley Bank, his prediction on where Napa wine prices are...
VinoWeek Episode 21 - Wine Tasting Survival 23.10.2015
Harvesthas concluded in Sonoma County and vintners are happy with what they have tasted thus far. Bill Swindell gives us a quick look at what winemakers and farmers have to say about the 2015 vintage, one of the earliest on record. German agri-chemical giant Bayer has acknowledged that one of its products sold throughout Europe has caused stunted development of the berries for certain wine growers...
VinoWeek Episode 20 - Maleficence in the Wine World 15.10.2015
Paul Prudhomme a legend in Cajun and Creole cuisine has died. Daniela Galarza profiles the accomplishments of one of America's first celebrity chefs. Prudhomme is credited with trade marking Turducken, a dish that always graced the Thanksgiving table of NFL commentator John Madden. Be sure to check out the video of Paul explaining the essence of a southern favorite Red Beans and Rice. Jane A...
VinoWeek Episode 19 - Winovation 09.10.2015
Blue Morph based out of the East Bay has developed a waterless tank sanitizing system that uses advanced short-wave ultraviolet ray technology. A unit has already been installed at one of the Jackson Family Wine production facilities in Santa Rosa, Ca., where Julien Gervreau senior sustainability managerestimates 250,000 gallons a year could be saved at each JFW facility that uses the technology....
VinoWeek Episode 18 - Fast Food Wine 02.10.2015
Amazon has started selling beer, Champagne, wine and spirits in France. While I'm still not sure it's for real, Burger King looks to be giving away wine to celebrate its four decades of business in Spain. Starbuck's is no longer just a place to get your morning caffeine jolt. Elin McCoy checks our their new evening program of adult beverages and small plates . The trend of fast f...
Vinoweek Episode 17 - Changing Times in Beer and Wine 25.09.2015
Taco Bell is setting its sights on the urbanites of Chicago and San Francisco. Their first pilot stores Taco Bell Cantina , are slated to open later this month. Specifically targeting the millennial demographic these restaurants will feature a revamped menu, digital menu boards, TV monitors and mobile ordering and pick up apps. The kicker is these new locations will be serving margarit...
VinoWeek Episode 16 - The 2015 Harvest is in Full Swing 19.09.2015
It looks to be an excellent vintage for Champagne according to Claude Giraud . If the weather holds there will be lots of smiling wine growers throughout France. The harvest of Cabernet Sauvignon has started in Napa Valley. Growers are seeing lower yields but the quality thus far appears to be excellent. Jessie Duarte fills us in on what's happening in the regions up and down the valle...
VinoWeek Episode 15 - Is Napa Valley in a PR Hot Seat? 10.09.2015
If it seems like the frequency of counterfeiting, embezzlement, data breaches and fraud have been increasing in the world of wine, it's because it has. Fighting crime will be the major focus of the 24th annual Wine Industry Financial Symposium to be held Sept. 21-22 in Napa. This Symposium will provide an excellent opportunity for individuals in the business to learn ways to avoid some...
VinoWeek Episode 14 - Stop Dreaming.... 27.08.2015
After selling his wildly successful Meomi wine brand to Constellation Brand Inc. Joseph Wagner is looking to the Oregon frontier to create his next super brand. At the ripe young age of 33 this entrepreneur is making his presence known on the west coast. Elsewhere in Oregon, Willamette Valley Vineyards has tendered an offer of preferred stock to wine enthusiasts. They...
VinoWeek Episode 13 - Kuvée - Revolutionizing Single Serve Wine 19.08.2015
Boston startup Kuvee has assembleda group of techie scholars, entrepreneurs and venture capitalist in order to go into the wine preservation business. Their idea "a convenience play - drink what you want, it stays fresh, and reorder easily.", appears to have merit. The product is due to launch this fall sostay tuned. Gargantuan wine, which is rapidly becoming one of o...
VinoWeek Episode 12 - Humor, Defamation and Cooked Books 13.08.2015
Ron Washam aka The Hosemaster of Wine finally gets someone to threaten to sue him. One of his recent satirical works did not strike the funny bone of Mr. Georg Riedel, as he had his lawyers fire off a firm request for a retraction of said article. Michael Ru Bello's bankruptcy filing for his California construction company is causing a lot of headaches for his creditors and...
VinoWeek Episode 11 - It's Fire Season in California 04.08.2015
California is in the midst of a four year severe drought and the latest visual evidence can be seen in Lake County, where the Rocky wildfire has consumed over 22,000 acres, the largest of about two dozen fires burning around the state. If anyone is wondering what to get me for Christmas here it is. The VinGardeValise is a 'rolling hard shell suitcase lined with high-density, temperatur...
VinoWeek Episode 10 - More Consolidation in the Wine Business 28.07.2015
Two more big wine deals were announced this week, as E & J Gallo and Vintage Wine Estates make a bid to broaden their holdings in Sonoma County. Measure AB-20 , a bill aimed at helping illegal farm workers obtain work permits is making its way through the California legislature. If it reaches Governor Jerry Brown's desk will he sign it? Rock star winemaker Susana Balbo...
VinoWeek Episode 9 - Big Wine 23.07.2015
What companies make 80 percent of the wine purchased in the U. S. market? Which two wine companies own half of the wine brands on the top 20 list for off premise sales? Here's a hint; one is publicly traded the other is not. Blockbuster brand Meomi was just purchased by Constellation Brands Inc, the latest in a frenzy of acquisitions being made by some big players in...
VinoWeek Episode 8 - Week of May 8th 2015 09.05.2015
This week in the world of wine we discuss unauthorized cave building in Napa , The Napa Valley Auction , Ag drones , and much much more. Cheers!
VinoWeek EP7 - Week of May 3rd 08.05.2015
Auction Napa Valley is coming to you online. Bidding starts on May 31st and it's a great opportunity for those in the industry and wine lovers that can't make the trek to Napa Valley participate in the auction. Peg Melnik writes a nice article featuring Hoby Wedler, a blind UC Davis graduate student, who is leading blind wine tastings at Francis Ford Coppola Winery in Geyservi...
VinoWeek EP 6 - Week of April 19 27.04.2015
On this week's VinoWeek podcast we discuss Jeff Siegel's article on the premiumization of wine . Are consumers really trading up for more expensive wines? Locally here in wine country we have our legislators making an effort to fix something that doesn't seem to be broken. Derek Moore pens an interesting post on the legal limbo which barbers and beauty salon owners are finding th...
Fausto Albanesi and the wines of Torre Dei Beati 22.04.2015
I first became acquainted with the wines of Fausto Albanesi by happenstance. I was purchasing wine from an online provider and I was short three bottles to fill out my order. As I browsed through their offerings his 2010 base bottling of Montepulciano D' Abruzzo caught my eye, so I filled out the order with them. I picked the wine because I was familiar with the soft,...
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