Dining with Dills

Peter interviews BJ Thomas and other shenanigans with the crew...

Peter reviews Little Toni's in North Hollywood and Avanti in Pasadena. David talks about the Cannery in Newport Beach. Check out the other shenanigans with the crew at GoCountry 105 fm.

Peter reviews the Proper restaurant in La Canada, Los Angeles County, Ca. Pascal is back in the kitchen at Cafe Jardin. Interview with Stephanie Jacobs at Cakebread Winery. David brings in a special ice cream desert. Shenanigans with Laurie and David.

Peter interviews Chris Riboli from San Antonio Winery. Shenanigans with David and Laurie. Follow Peter on Instagram KingofBrunch, and David_mcmonigle for restaurant posts and recipes.

Peter reviews Brigantine Restaurant in Del Mar, CA. David reviews the Nano Cafe in Siera Madre, CA. Southern Slang Swear words..too funny...Brent Elliott Master Distiller for Four Roses Bourbon. other shenanigans with David and Laurie..

Peter discusses the merits of the avocado, Princess Natalie the Intern.. or is it Intern Natalie the Princess...find out about the hater.. and other shenanigans.

It's National Ice Cream Day, Creme Brulee Day, Cafe Jardin, Review of the Proper... in La Canada. San Antonio Winery, Philippes French Dip Sandwiches. Peter is learning German in his spare time.

Peter Dills discovers the history behind the French Dip sandwich

Chris Erskine from the LA Times offers app some clever advise on restaurant sur charges

Brunch with Peter Dills, Chris Erskine joins us from the LA Times. Also Rusty the Optician. Review of the Country Club in Costa Mesa. Other antics and shenanigans with David McMonigle and Laurie Allen.

Peter Dills discusses the history of Champagne, plus Taittinger Champagne only the way Peter can discuss

Jim Cascone from Huntington Meats at the Farmers Market visits Peter Dills at GoCountry. 4th of July weekend. Recent Earthquakes in SoCal.

Peter Dills with another great interview with Dick Heatherton of Colombos Steak House A true Winner

Peter Dills discusses restaurant disasters. Grilling Tips for the 4th of July. Shenanigans with Peter and David. Commercial Free

Peter Dills gives you the inside on Tipping

Peter discusses the what, when and where to tip...the origins of soup, Snickers recommended and Milo approved, Bottle shop in Sierra Madre, True Foods Restaurants, and more shenanigans with David and Laurie..

Peter Dills visits with Nico Solomon of the True Food Kitchen Concept

Peter Dills visits the new kid on the Block!! Place with a great view but what is my review? Take a listen

Peter interviews Betty Porto from Portos in Glendale. Everyone calls in to give a shout out to their fathers on Father's Day. Paradise Cove review by Laurie Allen. National Fudge Day June 16th..

Peter Dills and Greg Simms discuss the value of going Organic, do you know what Night Soil is? Now you will, rate us !!! 5 Stars we hope

Peter Dills visits with Betty Porto of Portos Bakery

Peter Dills does his thing the best way he knows how, off the cuff with random thoughts while he is out eating. This time by himself

Dining with Dills remote at Spago's in Beverly Hills... Wolfgang Puck interview... and his brother Hockey... Puck. Other subjects include Nurses Day, Strawberry Rhubarb Pie Day, Rose Wine Day, Ice Tea day and other Shenanigans.

Yesterdays episode 6-9-19 National Strawberry Rhubarb Pie day... what more could you ask... Ohhh its national nurses day.. see what Peter and David have to say about that... Ohhh and its commercial free...

Memorial Day show... It's the start of BBQ season. Stump the staff trivia challenge