Cornell Keynotes

As the world of wine continues to expand, consumers can now experience flavors from a variety of international locales, including those from more traditional producers in France to newer winemakers in China. Cheryl Stanley, global wine expert and senior lecturer in the Cornell Nolan School of Hotel Administration, explores the differences in appellations, designations and geographical indications...

Flexible work options might be here to stay. Nick Fabrizio, distinguished senior lecturer at the Cornell Jeb E. Brooks School of Public Policy, explains why in this episode of the Cornell Keynotes podcast from eCornell , hosted by Chris Wofford. Tune in for insights on: Remote employee engagement Difficulties to advance as a remote employee The advantages of hybrid work Strategies for employee ret...

In this episode of the Cornell Keynotes podcast from eCornell , Erin Sember-Chase, diversity, equity and inclusion learning consultant in Cornell’s Department of Inclusion and Belonging, and Allison Weiner Heinemann, senior lecturer and director of writing at the Cornell ILR School, discuss disabilities and ableism with host Chris Wofford. Listen for insights on: Visible and non-visible disabiliti...

Most greenhouse gas emissions in the United States are generated during the process of burning fossil fuels for heat, electricity and transportation. As concerns about the resulting negative health effects and rapid global warming grow, legislators nationwide are developing plans to change course on energy production. In this episode, hear from Robert Howarth, David R. Atkinson Professor of Ecolog...

As the executive director for the Center for Regional Economic Advancement at Cornell (CREA) and a visiting lecturer at the Cornell Johnson Graduate School of Management, Tom Schryver helps entrepreneurs launch and scale new ventures—by starting with a solid idea. In this episode of the Cornell Keynotes podcast from eCornell , Schryver and host Chris Wofford discuss the components of good product...

The only constant is change. But how do you manage it as a corporate leader—with millions of dollars on the line? In this episode of the Cornell Keynotes podcast, brought to you by eCornell , Dan Van Tran, chief technology officer at Collectors , shares proven strategies for guiding a business through transformation with Keith Cowing, visiting lecturer at Cornell Tech and executive coach to startu...

Our society often equates worth with size, especially for women. According to Kate Manne, associate professor in the Sage School of Philosophy at the Cornell College of Arts & Sciences, fatphobia is a function of misogyny, and the repercussions across all areas of life—from education to healthcare—are numerous and dangerous. Manne joins Amanda Recupero, guest host for Cornell Keynotes, to examine...

 In his book Talent Disruption , Alexander Mirza, founder and CEO of Mogul Hotels, identifies the root causes of the hospitality labor shortage and AI-driven solutions for the issue. Mirza joins Cornell Nolan School Professor David Sherwyn to explore the possibilities in this episode of the Cornell Keynotes podcast. Tune in to learn about the next frontier of hospitality, including: HR as a driver...

In the white paper "Immigration Reform: A Path Forward," Cornell Law School’s Stephen Yale-Loehr, professor of immigration law practice, and Distinguished Immigration Scholars Randel Johnson and Theresa Cardinal Brown explore targeted solutions to the migrant crisis—tactics they believe could earn bipartisan support. Hosted by Chris Wofford, Keynotes senior producer for eCornell , this episode cov...

Your next writing partner might be a machine. In this episode of Cornell Keynotes, Christopher Byrne, a senior lecturer in the Department of Communication at Cornell University’s College of Agriculture and Life Sciences, shares how you can collaborate with AI to strengthen your storytelling. Tune in to explore: Components of a good story Character-driven narratives Storytelling’s evolution AI’s po...

Set to debut your signature drink to family and friends during the holidays? Cornell Nolan School of Hotel Administration Senior Lecturers Cheryl Stanley and Doug Miller – the university’s respective wine and beer experts – have some ideas to inspire your recipes. Join the duo and host Chris Wofford as they explore a variety of festive drinks, companion bites and gift ideas: Manhattan Cocktail Poi...

Do you have a hiring strategy for people with a criminal record? Learn about the challenges and myths these non-traditional workers face when looking for employment, and discover technology-based solutions your organization can use to hire a more diverse workforce.  In this episode, Timothy McNutt, director of the Criminal Justice and Employment Initiative at the Cornell ILR School, explains the Y...

Agritourism is more than just farming. Learn how this industry has evolved from pumpkin patches and corn mazes to one-of-a-kind beer, wine, wellness and live music destinations.  In this episode, Jenn Smith, Grow-NY program director at Cornell’s Center for Regional Economic Advancement, shares insight into the booming industry and ideas for crafting unique experiences for agritourism customers. Th...

Are you amplifying intellectual diversity in your workplace? Learn how you can strengthen your organization’s performance by understanding how each team member makes decisions and leveraging the value of varied perspectives. In this episode, Cheryl Strauss Einhorn ’91, adjunct professor in the Cornell SC Johnson College of Business and author of Problem Solved: A Powerful System for Making Complex...

Has a mysterious name or unknown growing region stopped you from trying a new wine? Cheryl Stanley, senior lecturer at the Cornell Nolan School of Hotel Administration, and host Chris Wofford take a tasting trip through Italy, Greece, and Spain, sharing what you need to know to step out of your comfort zone. In this episode, you’ll explore: “Cult wines” comparable to your favorites Minerality, tan...

The majority of jobs today are filled by hiring internal candidates in a process that is faster than an external search and enables individuals with institutional knowledge to impact an organization more quickly in new roles. In this Cornell Keynotes podcast episode, JR Keller, assistant professor at the Cornell ILR School, and Angela Cheng-Cimini ’92, chief human resources officer for Harvard Bus...

 If you fear public speaking, might we suggest panting? David Feldshuh, physician, actor and professor at the Cornell College of Arts & Sciences shares expert tips to manage stage fright and connect with listeners, from taking cues from our canine friends to understanding proxemics. This episode of the Cornell Keynotes podcast covers: The importance of being present Catastrophic expectations What...

Officials are struggling to keep pace with the migrant surge in the United States. How can local and federal leaders work to manage the increase and support individuals seeking refuge in our country? Cornell Law School Professor Stephen W. Yale-Loehr discusses the possibilities with host Chris Wofford. This episode of the Cornell Keynotes podcast covers: Changes in migrant demographics Immigration...

How soon will the commercial property market make a comeback? Cornell Nolan School of Hotel Administration Professor Jan deRoos joins host Chris Wofford to cover the present state of pricing, financing and development in real estate. In this episode of the Cornell Keynotes podcast, you’ll learn about: Narrowed liquidity due to debt and equity financing markets Resources to invest in now for the fu...

Dive into the unfined and unfiltered world of natural wines. Cheryl Stanley, global wine expert and senior lecturer at the Cornell Nolan School of Hotel Administration, joins host Chris Wofford to explore the scrubbing bubbles, oxidized apples and sediment in a variety of wines, from pétillant naturel to orange to Beaujolais. This debut episode of the Cornell Keynotes podcast covers a range of top...