Eat It & Like It

Jesse and Maggie catch up after a week away discussing her visit to a local Lobster Roll shop, as well as a few other bites. Jesse, meanwhile shares his thoughts […] <p>The post Mondays with Maggie: A Great Lobster Roll and a Visit to Starbird’s Miracle Pop Up first appeared on Eat It & Like It .</p>

Jesse talks to Savannah realtor Beth Vantosh about all of the development on tap in the Starland District in 2026. Restaurants, retail and much more are in store for Savannah’s […] <p>The post What’s Up in the Starland District for 2026? first appeared on Eat It & Like It .</p>

The number grows every year, but in 2023, over 17 million people chose to visit Savannah or its surrounding area. Those people are coming to the Hostess City in search […] <p>The post A few words about catering to “Visitors” in Savannah first appeared on Eat It & Like It .</p>

Jesse discusses his visit to an Italian Restaurant on Hilton Head Island that has made quite a name for itself in the short time it has been around. <p>The post A Review: Hilton Head Island’s Coastal Capri Italian Restaurant first appeared on Eat It & Like It .</p>

Jesse and Maggie welcome back an island favorite desserts spot in the Purple Cow, plus Jesse offers his review of his visit to Coastal Capril Italian Restaurant. <p>The post Mondays with Maggie: A Review of HHIs Coastal Capri and the Return of the Purple Cow first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about some of his favorite eats in 2025 and a preview of an upcoming write up, plus the build up for Thanksgiving has begun. Dinner for […] <p>The post Mondays with Maggie: Previewing The Best of 2025 and Thanksgiving Preps first appeared on Eat It & Like It .</p>

All you have to do is travel to practically any other city of similar size to see that Savannah brewery scene just doesn’t measure up across the South. Given that […] <p>The post A discussion about Savannah’s Beer Scene first appeared on Eat It & Like It .</p>

Jesse is joined by Erika Baskin to talk about the upcoming Hostess City Food and Wine Festival this weekend at Eastern Wharf in Savannah. <p>The post Podcast: Hostess City Food and Wine Festival first appeared on Eat It & Like It .</p>

After close to 2 years of talking about it, Jesse and Maggie FINALLY pay a visit to one of the most iconic restaurants on the island, Charlie’s. We discuss the […] <p>The post Mondays with Maggie: A Visit to Island Icon Charlie’s first appeared on Eat It & Like It .</p>

At any given point over the last handful of years, you could safely count on a hand and a half how many new restaurants we knew were on the horizon […] <p>The post Savannah’s Coming Attractions: Over a Dozen new Restaurants headed this way first appeared on Eat It & Like It .</p>

The largest oyster festival in the region returns to Hilton Head Island on November 7th and 8th. For over 3 decades, the Island’s Recreation Center has been hosting this event […] <p>The post Hilton Head Island Oyster Festival first appeared on Eat It & Like It .</p>

For nearly 2 decades, Kayak Kafe has been at the forefront of Savannah’s vegetarian food scene. What started out as ‘offering healthy options next door to a gym” has become […] <p>The post A visit with Kayak Kafe’s Monique Silen first appeared on Eat It & Like It .</p>

Jesse is joined by Monica Collins, Beverage Manager at Chez Georges Bistro and Bar on the island. They talk about some upcoming menu flips, and her passion for creating new […] <p>The post Hilton Head Island’s Craft Cocktail Scene first appeared on Eat It & Like It .</p>

Jesse takes a few minutes to discuss their very popular Restaurant Week concept in Savannah and their plans to enhance the things to do around it coming February of 2026. […] <p>The post Savannah Restaurant Week is now Hostess City Eats! first appeared on Eat It & Like It .</p>

Fresh off his judging of the Hilton Head Island Chili Cookoff, Jesse has a few words about bad chili. Jesse and Maggie discuss some great game day deals on the […] <p>The post Mondays with Maggie: Good Chili/Bad Chili and a Great Gameday Spot on Hilton Head Island first appeared on Eat It & Like It .</p>

No one will argue the fact that the cost to eat out has gone through the roof. The costs to provide your favorite meal has as well. Restaurants are in […] <p>The post How do Restaurants juggle high food costs? first appeared on Eat It & Like It .</p>

Jesse is joined by Hilton Head Island’s Chef/Owner of Pomodori, one of most popular Italian eateries on the island to talk about her journey to now two successful restaurants and […] <p>The post Pomodori’s Amanda Cifaldi talks Work/Life Balance first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about her visits to Red Fish, Santa Fe Cafe and others on the island plus a few weekend football watching rituals. <p>The post Mondays w Maggie: Red Fish, Santa Fe Cafe and Football first appeared on Eat It & Like It .</p>

Christina Pirovitz-Williams, owner of 208 Wine Bar on Bay Street in Savannah joins Jesse to talk about changes they are making to the space. Not in a physical sense. To […] <p>The post Big Changes at Savannah’s 208 Wine Bar first appeared on Eat It & Like It .</p>

Jesse is joined by Lynn and Cele Seldon, Lowcountry-based travel writers who have a new book on the street. It is called 100 Things to Do in the South Carolina […] <p>The post 100 Things to do Before you Die in the SC Lowcountry first appeared on Eat It & Like It .</p>

Jesse and Maggie talk about his visit to Shrimp Fest and one of the best espresso martinis he’s had on the island. Plus a great spot for fried shrimp and […] <p>The post Mondays with Maggie: Shrimp Fest Recap and a must try Espresso Martini first appeared on Eat It & Like It .</p>

Jesse spends a few minutes talking about one of his favorite spots to visit when he is in St. Augustine. Less than 10 minutes away is quiet, secluded and nostalgic […] <p>The post Eat It Florida: Vilano Beach – A beautiful slice of Old Florida first appeared on Eat It & Like It .</p>

Jesse is joined by Island native and local realtor Maggie Crenshaw to talk about the upcoming Hilton Head Island Shrimp Festival and other outdoor dining options on Hilon Head Island […] <p>The post Mondays with Maggie: HHI Shrimp Festival Preview and Outdoor Eats first appeared on Eat It & Like It .</p>

Jesse is joined by Savannah Chef and native Savannian Rae Robertson to talk about what a brutally slow Summer means for area restaurants. How do they adjust? Does this cause […] <p>The post Slow Savannah Summer: Guest Rae Robertson first appeared on Eat It & Like It .</p>

Jesse talks about not only his love of a great steak, but also a steak experience he had recently in Savannah that left a lasting impression…a good one, no…great one. <p>The post A Few Words about Steaks in Savannah first appeared on Eat It & Like It .</p>