From yeast to yield

In this episode, we delve into the remarkable sustainability and safety of yeast-based solutions, exploring how these natural products can revolutionize the future of farming and what are the remaining challenges for this ambitious microorganism.  Our guest, Benoît Drogue head of sustainable innovation at Lesaffre , shares his expertise on the production and application of yeast-based biosolutions...

In this episode, we delve into the remarkable abilities of yeast-based biocontrol solutions against a wide range of diseases for plant protection, and how the ecology of yeast empowers plants preventively for biological pest control.  Our guest, Steve West, Research Director at Research Designed for Agriculture in Arizona, brings his deep expertise on the subject. Through an insightful interview,...

In this episode, we delve into the remarkable ways in which yeast-based bionutrition solutions can revitalize soil health, microbiome and fertility, empowering farmers to give the optimal conditions for plant growth .  Joining us today, Mélanie Bressan, researcher in plant pathology, microbial ecology and environmental microbiology at UniLaSalle university in France. Through an insightful intervie...

In this episode, we delve into the remarkable biostimulant properties of yeast and how they can revolutionize sustainable agriculture . Join us as we explore the mechanisms by which yeast-based biosolutions stimulate plant growth and mitigate the effects of abiotic stress .  Our guest, Pedro CABANITA, Biostimulant Portfolio Manager at Certis Belchim , shares his expertise on the topic. Through an...

In this episode, we delve into the remarkable world of yeast and how they revolutionize everydays life . Join us as we explore what are the super powers of yeast and how fermentation is used in alcoholic beverages, bread and for taste enhancement.  Our guest, Fabien COZE, Head of Microbial Sciences and Microorganisms Collection at Lesaffre , shares his expertise on the topic. Through an insightful...

In this episode, we delve deep into the diverse yeast-based biosolutions revolutionizing agriculture . Join us as we present the key concepts of biostimulation , biocontrol , and bionutrition , and discover how these yeast-derived innovations can stimulate plant growth, protect crops, and enhance soil fertility.  Our guest, Fabien Achard, Biostimulant Portfolio Manager at Agrauxine , shares his ex...

Agrauxine by Lesaffre presents to you From Yeast to Yield, a podcast animated by Bruno MENDONCA, market development manager, to introduce you to the use of yeast in agriculture for biosolutions like biostimulation, biocontrol and bionutrition.   In this series of 6 episodes, you will get to know yeast and its uses in the industry, what are the applications of yeast to stimulate plant growth and mi...