Waitress Confessions with Bryce Cruse

In Episode 4 of Waitress Confessions, Bryce Cruse sits down with special guest Kandice Tice for another honest, hilarious, and unfiltered conversation from the world of restaurants, small towns, and hospitality life. From awkward customer encounters to behind-the-scenes stories only servers understand, Bryce and Kandice swap stories and reactions that anyone who has ever worked in a restaurant wil...

Lindsey has spent years in the restaurant business doing just about everything imaginable. She’s bartended, managed, and spent most of her career waiting tables. Today, she’s moved into advertising sales, but she brings a wealth of restaurant knowledge, hard-earned experience, and plenty of hilarious stories to the table. In one of her early jobs, Lindsey was told she had “too much personality for...

In this episode of Waitress Confessions , Bryce Cruse sits down with special guest Jessica Harrison, who’s worked everywhere from the Mississippi Delta to the Gulf Coast—and in just about every type of restaurant you can imagine, from high-end dining to McDonald's. They dive into what customers don’t know about waitressing —the chaos, the pressure, the unspoken rules, and the stories that nev...

Episode 1: Madison Ramage | “Learning as We Go” In the very first episode of Waitress Confessions, Bryce Cruse sits down with Madison Ramage, who’s been working in restaurants since she was just 16 years old. This conversation is exactly what this podcast is meant to be—real, unpolished, and straight from the floor. We talk about getting started in the industry, what keeps people coming back to re...