Voices of #KSUASI

For the Season 3 finale of Voices of KSUASI, two worlds collide as agriculture meets athletics with special guest Collin Klein. In this episode, Coach Klein talks leadership, teamwork, discipline, and the importance of family culture — a conversation that highlights the similar foundations built in athletics and animal sciences. Join us as we close out Season 3 with an inspiring conversation about...

In this episode of Voices of KSU ASI, we sit down with Riley Miller and Brooklyn Plumb, two standout members of Kansas State University’s nationally recognized Meat Animal Evaluation Team. Fresh off a National Championship team finish, Riley and Brooklyn share what it takes to compete—and win—at the highest level. Riley, originally from Laramie, Wyoming, has built an impressive judging career, ear...

In this episode, hosts Drew and Olivia are joined by fellow ASI students Olivia Macomber and Rhyan Marshall to recap their unforgettable study abroad trip to Argentina. From visiting working ranches to experiencing a tango, the episode highlights the rich culture and deep-rooted agricultural traditions of the country. They also share stories from their visit to the breathtaking Iguazu Falls, a thr...

Our new hosts are officially behind the mic. In their first episode, they sit down with two key members of the Purebred Beef Unit, Christian Magana and Luke Harker, to discuss their time at K-State, student opportunities at the unit, and what goes into preparing for the upcoming sale.

In this special episode, we mark the end of an era and the beginning of a new chapter.  After an incredible run behind the mic, Weston Schrader hosts his final episode. Weston has played a pivotal role in shaping the voice, direction, and impact of this podcast, and we’re grateful for the conversations, insights, and leadership he’s brought to our audience. Tune in for this special transition epis...

In this episode, two members of the K-State Applied Swine Nutrition Team, Joel DeRouchey and Jason Woodworth, share their backgrounds and give an inside look at how their team operates. They discuss their applied research, industry outreach, the K-State swine unit, and opportunities available for students, along with highlights of recent awards and achievements.

In this episode, we sit down with Anna Webel, a transfer student making her mark in the Accelerated Animal Sciences and Industry (BS) / Master of Business Administration Program within the our department. Anna shares her journey into agriculture, the experiences that shaped her path, and what led her to continue her education into our new accelerated program. From her early involvement in the ag i...

Season 2 of the Voices of ASI podcast opens with a special conversation featuring Dr. Clint Rusk - respected K-State alum and current Executive Director of the Ranch Management Program at Texas Tech. Dr. Rusk reflects on his time at K-State, his experiences on the livestock judging team, and his journey after graduation.  From the cattle industry to faith, leadership, and the value of education, t...

We’re missing the energy of students around Weber and Call Hall, but this episode brings it all back. Join us for a behind-the-scenes conversation with Avery Eckoff & Weston Schrader, the student who helped launch the podcast. From standout stories to favorite moments, they reflects on what it took to bring Voices of #KSUASI to life. Tune in now for a look back at a year filled with legacy, la...

In this episode of Voices of #KSUASI, Dr. Erin Beyer shares her journey from industry to academia and her return to K-State. She discusses student engagement, research in meat science, and the launch of the Invitational Meat Judging Contest. Erin shares her excitement of getting youth, students and producers involved with the meat science industry.

Carson Corwin and Samantha Schwindt share their experiences with the 95th Little American Royal — a tradition in which students experience a showmanship contest featuring animals from K-State’s teaching and research units. Presented by Block and Bridle and the Dairy Science Club.

Mark Gardiner takes us on an inspiring journey, sharing how Kansas State University shaped his career and his deep connection to the Wildcat family. From lifelong friendships to invaluable mentorships, his story is a testament to the power of community and the impact K-State has had on his path. Mark opens up about the rich history of the Henry C. Gardiner Scholarship and reflects on how the stude...

Join us as host Weston Schrader chats with Lizzie Schafer, a junior in ASI with a passion for sports broadcasting. She shares her experiences with K-State HDTV and ESPN, how K-State is shaping her skills, and the doors it's opened.

On The Voices of #KSUASI, we’re celebrating K-State’s National Champion Meats and Livestock Judging Teams with two standout guests: Madison Bruna and Jacob Klaudt! Madison wrapped up her impressive meats judging career by earning 5th High Individual Overall, with top honors in reasons, beef, and pork divisions. Meanwhile, Jacob secured the prestigious title of High Individual Overall in the senior...

Join us on this episode of The Voices of KSUASI as we hear from Miles Stum, a senior at K-State majoring in Animal Sciences and Industry on the pre-veterinary plan. Hailing from Syracuse, Kansas, Miles is passionate about large animal veterinary medicine. As an ASI Mentor and Ag Ambassador, he’s gaining valuable leadership skills interacting with future students, while preparing for a successful c...

Host Weston Scharder chats with Dr. Travis O’Quinn and Dr. Payton Dahmer to celebrate the incredible journey of K-State's Meat Judging, Livestock Judging, and Meat Animal Evaluation teams, fresh off their trifecta of National Championships! Tune in as they share their reactions, the thrill of victory, and what makes K-State's tradition of excellence so remarkable. From unforgettable moments to gam...

Meet Alyssa Chevalier, an early admit vet student from Chicago, Illinois, on Voices of #KSUASI! She’s sharing her journey to vet school, along with some super helpful tips on standing out in the competitive admissions process and making the most of the early admit program. In this podcast Alyssa will discuss: The Early Admit Application Process. Experiences that pushed her out of her comfort zone...

Continuing our Transfer Student Testimonials, this episode, we’re excited to introduce our next guest, Emma Balisky! As an international transfer student, Emma brings a unique perspective to her journey at K-State and her involvement in the Animal Science department. 

Today, we’re kicking off a special series focused on transfer students, and our first guest is Logan Topp! Tune in to hear about Logan's decision to transfer to K-State, his experiences within the Animal Science department, and his exciting plans for the future. 

Welcome back to the second episode of Voices of #KSUASI! In this episode, our host, Weston Shrader, is thrilled to engage in a captivating conversation with Dr. Cassie Jones, Professor and Teaching Coordinator in the Department of Animal Sciences and Industry. Join us as Dr. Jones takes a deep dive into our record high enrollment, as well as shares insights on the growth, impact, and future of ani...

Welcome to Voices of #KSUASI In the debut episode of Voices of #KSUASI host Weston Schrader, a junior in Animal Sciences and Industry, introduces you to the vibrant world of K-State's Department of Animal Sciences and Industry. Weston interviews Ava Perrier and Chris Mullinix, sharing insights into student life, faculty perspectives. Discover the latest happenings around Weber and Call Hall, inclu...