Natalie MacLean

Unreserved Wine Talk

Arts EN ↓ 403 episodes

The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, pers...

Author

Natalie MacLean

Category

Arts

Podcast website

www.nataliemaclean.com

Latest episode

Jul 8, 2026

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Episodes

152: Field Blends, Pet-Nats and Memoir with Rachel Signer 27.10.2021

What is it like to make wine totally by hand, without electricity? What is a field blend and why should you try one? What's the most difficult part of writing a memoir? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Rachel Signer, who has just published a gripping, addictive memoir, You Had Me at Pet-Nat . You can find the wines we discussed at https://www.nataliemaclean.co...

151: You Had Me At Pét-Nat: Gripping Wine Memoir by Rachel Signer 20.10.2021

How are natural wines different from raw or clean wines? Why do natural wines provoke furious debates in the wine world? Why will you want to read our guest's new memoir that's hot off the press (pun intended)? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Rachel Signer, who has just published a gripping, addictive memoir, You Had Me at Pet-Nat . You can find the wines we...

150: Bottle of the Sexist: Marketing Wine to Women with Felicity Carter 13.10.2021

What do fortune-telling and wine writing have in common? How does wine culture change when women are part of its founding? Should you believe the health claims about clean wines? Are they really better for you? What are the fairy tales we tell about wine? In this episode of the Unreserved Wine Talk podcast, I'm chatting with wine writer, Felicity Carter who is the Executive Editor at Pix.wine, a g...

149: Promiscuous Wine Buying, Orange, Natural and Raw Wines 06.10.2021

Why are orange wines appealing to beer drinkers? Why does it pay to be promiscuous when shopping for wine? Why is there so much confusion around natural and raw wine? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Elizabeth Schneider on the Wine For Normal People podcast. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Highlights W...

148: Behind the Scenes of Wine Writing + Wine Trends with Elizabeth Schneider 29.09.2021

What are the latest trends in wine, from blue wines to raw wines? And should you be drinking them? Why are high-tech and wine a perfect pairing? What's it like behind the scenes of the wine writing industry? How do you recover from devastating professional and personal attacks? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Elizabeth Schneider on the Wine For Normal...

147: Pet-Nats, Piquettes, Croatia & Comfort Wines with Kate Dingwall 22.09.2021

Are you curious about trendy new wines like pet-nats and piquettes? Which lesser-known Croatian wine should you try? What are comfort wines and what do you pair with them? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Kate Dingwall who writes about food and drink for Forbes, Toronto Life, The Toronto Star, Wine Enthusiast, among others. You can find the wines we discussed...

146: Penedes, Spain, Croatia & Kosher Wines with Kate Dingwall 15.09.2021

What's it like biking through the Penedes wine region of Spain? How can you find great Georgian wines without leaving North America? What makes a wine kosher, and why should you try kosher wines even if you're not of the Jewish faith? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Kate Dingwall, who writes about food and wine for Forbes, Toronto Life, The Toronto Star, Wine...

145: Embarrassing Wine Moments, Oak as Ketchup & Powerful Stories 08.09.2021

Why are sugar and oak often the ketchup of the wine world, used to hide bad grapes or poor winemaking? How did researching my first book lead to my most embarrassing wine moment? What's the problem with biodynamic and natural wines? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Paul K on the Wine Talks with Paul K podcast. You can find the wines we discussed at http...

144: Restaurant List Tips, Wine Courses & Buying Local Wines 01.09.2021

Why are restaurant wine lists often tricky to navigate, even for wine professionals? Is it worth pursuing wine certifications and courses? Wine is the most value-added agricultural product we produce so why are there so many barriers for these small farmers who try to sell their wines across the country? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Paul K on the Wi...

143: Luxury Wine Marketing, Dom Pérignon, Must-Have Gadgets with Robert Vernick & Peter Yeung 25.08.2021

What are the six key elements that define a luxury wine? What'll surprise you about Dom Pérignon that makes it different from other luxury wines? Which two wine gadgets must you own as a wine lover? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Robert Vernick and Peter Yeung, co-hosts of the XChateau podcast. You can find the wines we discussed at https://www.nataliemaclea...

142: Learn About Wine via Podcasts, Books, Influencers with Robert Vernick & Peter Yeung 18.08.2021

How are podcasts a great way to learn about wine? Which wine books can jumpstart your education about wine and further it as you get more knowledgeable? What's behind the backlash against wine influencers on social media? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Robert Vernick and Peter Yeung, co-hosts of the XChateau podcast. You can find the wines we discussed at ht...

141: Fruit Wine, Pet-Nat Bubbly & Slovenian Wines with Nikki Goddard 11.08.2021

Why are fruit wines becoming more popular and how do they differ from grape-based wines? What is Pét-Nat-style wine and which ones should you try? What are wines from Slovenia like, and which foods pair best with them? In this episode of the Unreserved Wine Talk podcast, I'm chatting with wine writer and educator, Nikki Goddard. You can find the wines we discussed at https://www.nataliemaclean.com...

140: Good Wine Faults, DRC, Misleading Wine Experts with Nikki Goddard 04.08.2021

When can wine faults actually improve the taste of wine? Does learning about wine decrease your enjoyment of it? Can wine experts really distinguish between different types of wine? In this episode of the Unreserved Wine Talk podcast, I'm chatting with wine writer and educator, Nikki Goddard. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Highlights How did Nik...

139: Wine Scores, Pairings and Writing with Master of Wine Vanessa Conlin 28.07.2021

Why did I resist scoring wines for the first three years I wrote about them? How do you go from submitting an article to a local publication to publishing your first book? Why aren't press trips to wine regions all they're cracked up to be? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Vanessa Conlin on the Wine Access Author Series. You can find the wines we discus...

138: How to Get the Most from Your Wine Bar Visit with Tanisha Townsend 21.07.2021

What's it like to explore Paris by visiting different wine bars? How do you know which company to choose for guided tours? What do you need to know before buying wine from a wine list, whether you're at a restaurant or a wine bar? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Tanisha Townsend, Chief Wine Officer of lifestyle agency Girl Meets Glass. You can find the wines...

137: Paris for Wine Lovers with Tanisha Townsend Part 1 14.07.2021

What's it like to uproot your life in North America and move to Paris? What's the connection between forensic science and wine? What influence has hip-hop music had on wine culture? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Tanisha Townsend, Chief Wine Officer of lifestyle agency Girl Meets Glass. You can find the wines we discussed at https://www.nataliemaclean.com/wi...

136: Behind the Scenes of a Travel and Wine Writer's Life with Celine Bossart 07.07.2021

What would it be like to visit the most gorgeous wine regions around the world, and get paid to do it? How does the fast-paced schedule of a wine and travel writer impact physical and mental health? How can you pair sweet desserts with wine? What specific impact does sweetness in food have on wines? In this episode of the Unreserved Wine Talk podcast, I'm chatting with New York wine and spirits jo...

135: Wines from Jon Bon Jovi, Jay-Z, Kendall Jenner with Celine Bossart 30.06.2021

Are you curious what it would be like to have lavish dinners and wine tastings with rockstars like Jon Bon Jovi and Fergie? How does music impact your perception of wine? In this episode of the Unreserved Wine Talk podcast, I'm chatting with New York wine and spirits journalist, Céline Bossart. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Highlights Why was C...

134: Online Courses, Canadian Wine & Weird Pairings with Susie Barrie 23.06.2021

What's my advice for those considering a wine career? How did my biggest career regret happen before I became a wine writer? How has my father's alcoholism influenced my relationship with wine? How has the pandemic impacted online wine classes? Can you pair ketchup chips with wine? In this episode of the Unreserved Wine Talk podcast, I'm sharing my interview on the Wine Blast podcast with Susie Ba...

133: Weird Wine & Food Pairings that Work with the Vine Guy 16.06.2021

Which weird food and wine pairings should you add to your must-try list? What makes wines from Oregon and California's Sierra Foothills special? How can you make sure to do well at a wine auction? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Scott Greenberg, host of both "The Vine Guy" podcast and the "Wine of the Week" show on WTOP radio in Washington, DC. You can find t...

132: Mature Champagne + Tasting with Robert Parker with Scott Greenberg 09.06.2021

What's it like tasting wines with the legendary wine critic Robert Parker? How does food take wine to the next level? What's it like to have dinner with celebrities of the wine world? In this episode of the Unreserved Wine Talk podcast, I'm chatting with wine journalist and host of the Vine Guy Podcast, Scott Greenberg. You can find the wines we discussed at https://www.nataliemaclean.com/winepick...

131: Salt in Wine, Oyster Pairings + Real Talk with Your Sommelier 02.06.2021

Is food and wine pairing the ultimate goal of every dining experience? Is it okay to tell sommeliers if you don't like the wine they recommended? What's it like serving famous captains of industry like Jeff Bezos and Bill Gates? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Seattle-based wine writer, educator and sommelier, Zach Geballe. You can find the wines we discussed...

130: Restaurant Wine Lists Post-Pandemic with Vinepair's Zach Geballe Part 1 26.05.2021

What was it like being a sommelier at one of Seattle's most prestigious restaurants as the pandemic started to unfold? How have restaurants and wine lists changed to re-emerge in a post-pandemic world? How are sommeliers pivoting in the wake of the pandemic? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Zach Geballe, co-host and producer of the VinePair podcast as well as...

129: Champagne Widows + Are Expensive Wines Worth It? 19.05.2021

Are wines that cost hundreds of dollars per bottle ever worth the price? Does deepening your understanding of wine increase your enjoyment of wine? Who were the young widows who built the famous Champagne houses into top luxury brands? How can you use the butter/lemon test to help with food and wine pairing? In this episode of the Unreserved Wine Talk podcast, I'm sharing part two of my interview...

128: All About Wine Stories with Ron Hunt Part 1 12.05.2021

What is it about wine that makes it part of many TV shows and movies? How does approaching wine through food make it so much more accessible? What adventures did I go on as a part of writing my books? Why are origin stories so important when it comes to wine? What's one rule of thumb you can use to find great value wines that taste expensive? In this episode of the Unreserved Wine Talk podcast, I'...

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