Natalie MacLean

Unreserved Wine Talk

Arts EN ↓ 403 episodes

The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, pers...

Author

Natalie MacLean

Category

Arts

Podcast website

www.nataliemaclean.com

Latest episode

Jul 8, 2026

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Episodes

177: Ground-Breaking Report for Making, Buying & Selling Wine with Cathy Huyghe & Andrea Smalling 20.04.2022

How have major events like the pandemic and the wildfires affected the way we buy wine online? Do younger generations, such as Gen Y, Gen Z and Millenials, have different criteria for buying wine? What impact does storytelling have on wine sales?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Cathy Huyghe and Andrea Smalling, authors of the WineDirect x Enolytics 2021 Dir...

176: Australian Wine Pairings, Tips and Trends with James Atkinson of Drinks Adventures 13.04.2022

Are you curious about the Australian wine scene and the latest trends and changes? How about tips on buying terrific Australian wines? What are some iconic Australian food and wine pairings you should try?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with James Atkinson, drinks journalist and host of the Drinks Adventures podcast.   You can find the wines we discussed at htt...

175: Wine Sommeliers v Beer Cicerones and Tasting Techniques with Drinks Adventures' James Atkinson 06.04.2022

What's the difference between a wine sommelier and a beer sommelier or cicerone? Which glass is best for properly appreciating great beer? What can you expect from Arizona as an up-and-coming wine region?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with James Atkinson, drinks journalist and host of the Drinks Adventures podcast.   You can find the wines we discussed at http...

174: Retronasal Smell in Tasting Wine and Virtual Brands with Jim Duane of Inside Winemaking Podcast 30.03.2022

How can tuning into the retronasal aspect of smell take your wine tasting skill to the next level? What makes the sense of smell so fascinating? What does it mean to be a virtual wine brand? What do grapes & M&Ms have in common?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Jim Duane, winemaker and host of the Inside Winemaking Podcast.   You can find the wines we discus...

173: What Being a Winemaker is Really Like with Inside Winemaking's Jim Duane 23.03.2022

Have you ever dreamed of becoming a winemaker and wondered what it takes? What's it like to work a wine harvest without power? What makes Riesling the most difficult grape to ferment?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Jim Duane, winemaker and host of the Inside Winemaking Podcast.   You can find the wines we discussed at https://www.nataliemaclean.com/winepic...

172: Wine Supertasters, Food Pairings and Canadian Palates with XChateau's Robert Vernick & Peter Yeung 16.03.2022

What does it mean to be a supertaster? How did wine consumption habits change during the pandemic? Do Canadians have different wine preferences compared to drinkers in other regions? Why is food and wine pairing such a great way to get into the world of wine?   In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Robert Vernick and Peter Yeung, co-hosts of the XChateau pod...

171: Chilean Wine in the Driest Place on Earth & England's Storied Wine History with Janina Doyle 09.03.2022

Are you curious about British wines and their history that dates back to King Henry VIII? How is wine made in the driest place on Earth and where is that exactly? Are stemless wine glasses better than traditional stemware?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast.   You can find the wines we discu...

170: English Sparkling Wine, Magical Blends & Harvest Secrets with Janina Doyle 02.03.2022

What's it really like to work at a winery during the harvest? What is the magic behind blended wines versus single grape or varietal wines? How does English sparkling wine compare to Champagne?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast.   You can find the wines we discussed at https://www.nataliema...

169: Santa Maria BBQ & Wines + Can You Earn a Living as a Wine Writer? 23.02.2022

Why is Santa Maria BBQ different from other types and which wines pair well with it? What does it take to earn a living as a full-time wine writer? Why does grammar really matter? Why is passion not enough?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Jaime Lewis, a fabulous food and wine writer, journalism professor and host of her own podcast, CONSUMED.   You can find...

168: Wine's Buzz, Italy's Food Culture and Audrey Hepburn's Influence with Jaime Lewis 16.02.2022

Why does a lot of writing about wine ignore the alcoholic buzz? How did Audrey Hepburn kick start our guest's relationship with wine? What effect can pregnancy have on your palate?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with journalist and podcaster, Jaime Lewis.   You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Highlights How did vi...

167: Marketing Wine to Women + The Power of Storytelling 09.02.2022

How did my love of stories as a child bring me to the world of publishing and podcasting? What is the problem with the way some wines are marketed toward women? Why am I so insanely passionate about the message I share in my upcoming memoir?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Bridget Albert and Julie Milroy on their excellent podcast called Served Up.   You ca...

166: How Humor & High Tech Help Wine with Served Up Podcast's Julie Milroy & Bridget Albert 02.02.2022

What makes high tech a great complement to wine? How does humour help when you're learning about wine? Why is the personal aspect of wine becoming so important?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Bridget Albert and Julie Milroy on their excellent podcast called Served Up.   You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Hig...

165: Volcanic Soils, Old Vines and Italian Wine Diversity with Wine Spectator Columnist Robert Camuto 26.01.2022

What does drinking Italian mean today? How has globalization impacted the Italian wine you drink? Do volcanic soils really make a wine taste different?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with author and journalist, Robert Camuto.   You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Highlights   How does Emidio Pepe bring the past of...

164: Southern Italy's Wine, Food & Flavour in Robert Camuto's South of Somewhere Book 19.01.2022

Are you curious about the hidden wine gems in southern Italy? Who are the colourful characters and winemakers who create them? What are the sumptuous flavours of the region and how well do they pair with wine?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with author and journalist, Robert Camuto.   You can find the wines we discussed at https://www.nataliemaclean.com/winepic...

163: Travel Tips for Austria & Washington Wine Regions with Interpreting Wine's Lawrence Francis 12.01.2022

What's the smartest strategy you've never heard when it comes to visiting any wine region? More specifically, what's the best way to explore the wineries of Washington state or Burgenland in Austria? Why is there such a variety in the complexity of Grüner Veltliners? What are the essential six stories about wine?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Lawrence Fra...

162: Sherry, Rioja, Cava and Other Spanish Wine Gems with Interpreting Wine's Lawrence Francis 05.01.2022

Why is Sherry one of the most complex wines on the planet and also one of the most misunderstood? What's it like to visit the underground caves in Spain where the sparkling wine Cava is aged? How can you choose between Cava, Prosecco and Champagne for different occasions?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Lawrence Francis, host of the Interpreting Wine podcas...

161: Tech is Transforming Wine with the Wine School Dropout's Tanisha Townsend 29.12.2021

What makes wine and technology such a perfect pairing? Why should you try online wine classes? How is technology empowering wine consumers?   In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Tanisha Townsend on her podcast, Wine School Dropout.   You can find the wines we discussed at https://www.nataliemaclean.com/winepicks .   Highlights How did I go from high tech t...

160: Longshot Wines Bet Big on Market Launch with Winemaker Beth Liston 22.12.2021

Are you curious about how a wine brand breaks through in a new market? Why is the wine category one of the most difficult to offer a great price/quality ratio? What unique challenges do women winemakers face in the industry?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Beth Liston, a rebel winemaker from California who's just launched a new wine called Longshot.   You c...

159: Cosmo's Sex & the City, Champagne, Whisky Women in Mallory O'Meara's Girly Drinks 15.12.2021

How did the Cosmopolitan become an iconic cocktail on the TV show Sex and the City? Did you know an illegal shipment of Champagne revolutionized the entire industry? Which women are responsible for America's increase in scotch and bourbon consumption after Prohibition?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Mallory O'Meara, the author of the just-published Girly D...

158: Girly Drinks with Mallory O'Meara on the History of Women and Alcohol 08.12.2021

Did you know that the Egyptian Queen Cleopatra has her own, private wine club and that it was used against her to bring down her empire? Are you curious about the first people to make beer? They were women called alewives, but the church didn't like that. Did you know that the first bars were created for women?   In this episode of the Unreserved Wine Talk podcast, I'm chatting with Mallory O'Mear...

157: Dom Perignon, Chateau Montelena and Wine for Your Zodiac Sign 01.12.2021

What's it like to experience a piece of Dom Pérignon history? Has the legendary California Chardonnay Chateau Montelena 1973 Chardonnay held up in the years since the Judgement of Paris? How can you pair wine with your Zodiac sign? In this episode of the Unreserved Wine Talk podcast, I'm chatting with wine writer, Gina Birch and broadcaster Julie Glenn, hosts of the Grape Minds podcast. You can fi...

156: Italian Wines from Alto Adige, Portugal + Champagne with Grape Minds Julie Glenn & Gina Birch 24.11.2021

Are you curious about slow food and wine? What's special about the Alto Adige region of Italy? Why should you consider Portugal and Dubai for your next wine-fueled trip? In this episode of the Unreserved Wine Talk podcast, I'm chatting with wine writer, Gina Birch and broadcaster Julie Glen, hosts of the Grape Minds podcast. You can find the wines we discussed at https://www.nataliemaclean.com/win...

155: Should You Celebrate (and Drink) Beaujolais Nouveau Wines This Year? 17.11.2021

What's all the fuss about Beaujolais Nouveau on the third Thursday of every November? Should you stay up until midnight to taste the new release? How is Beaujolais Nouveau different from the Beaujolais Cru wines? In this episode of the Unreserved Wine Talk podcast, I'm going solo to answer those questions and share more wine tips on Beaujolais Nouveau. You can find the wines we discussed at https:...

154: Pairing Books & Bottles, Organizing Wine Tastings 10.11.2021

What do great books and great wine have in common? Why does it feel like the wine changes when you taste the same vintage years later, apart from it maturing (and possibly you as well)? How can you pair books and bottles? How can you organize an informal wine tasting with friends or your book club? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Sam Hiyate on his podcast, Ag...

153: Restaurant Wine Lists, Poutine, Niagara & Pairing Tips 03.11.2021

What are my top tips for choosing a bottle from a long restaurant wine list? What are the best wines to pair with extremely rich dishes like poutine? What would surprise you about the Niagara-on-the-Lake wine region and why should you visit? In this episode of the Unreserved Wine Talk podcast, I'm being interviewed by Scott Greenberg, on his podcast, The Vine Guy. He also hosts the "Wine of the We...

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