Under Seasoned BBQ Show

We’ve come of age – it’s Episode 18 of the Under Seasoned BBQ Show. From brisket pricing controversies to Indian fried chicken in Austin, this episode swings hard between smoke, stories and barbecue business talk. In this episode: • The Beef Restaurant • Brisket trimming breakdown • What should you actually charge for brisket? • Indian fried chicken in Austin • A house inside a barn?! • Panther ha...

Episode 17 of the Under Seasoned BBQ Show and we’re back with another jam-packed session of smoky chaos, meat talk and internet weirdness. From Wagyu debates to BBQ tattoo culture and backyard rigs, this one’s got it all. In this episode: • Vegan cheating on wife (???) • Philly cheesebrisket • More A25 Wagyu beef controversy • Jack’s Meat Shack – Team Bark, Not Burnt • Whole hog competition at -4°...

It’s a special edition of the Under Seasoned BBQ Show with Luke Moonshine from Phat Boyz Barbecue. From building one of the biggest smokers on earth to exploring the future of Texas barbecue, this episode is full of smoke, stories and serious pitmaster insight. In this episode: • Building the world’s biggest reverse-flow smoker • Texas Open Fire Meat-up • Best and worst of Texas barbecue • Meatsto...

It’s Episode 16 of the Under Seasoned BBQ Show and we’re not slowing down. Another week of unfiltered barbecue chat, smoky experiments and wild stories from the world of live fire cooking. In this episode: • Knob of butter party trick • Pizza box-inspired fashion • Rocks in your smoker – myth or magic? • Dickey's BBQ downturn and comeback • One Tonner pellet smoker • Cutthroat Knives feature •...

It’s Episode 15 of the Under Seasoned BBQ Show! We dive into all things food, fire and flavour with a heavy dose of barbecue culture. From smoked cocktails to helicopter smokers and ridiculous food ideas, this one goes everywhere. In this episode: • Top 3 dishes from USA & Mexico • Using a lawnmower for fishing burley?! • Is Detroit pizza still cool? • Deep fried pork ribs • Smoked ice cubes •...

It’s a special episode of the Under Seasoned BBQ Show as we’re joined in the studio by Adriano Andrade – one of the most travelled pitmasters in barbecue today. He shares his Brazilian roots, global cooking stories and big opinions on the future of live fire cooking. In this episode: • Top 3 Brazil barbecue events • Top 5 barbecue restaurants in Brazil • Top 3 Brazilian pitmasters • SCA World Cham...

What’s in Episode 14 of the Under Seasoned BBQ Show? Chaos, controversy and a whole lot of smoke. From the world’s hottest noodles to African braai culture and Texas pit gear, this one goes global. In this episode: • World’s hottest ramen noodles • Big boy BBQ platters • The Semen Express (yes, really) • Matt Pittman smackdown • Texas Made Supply Co. • Maletsunyane Braai Festival • Smoked cream ch...

Welcome to Episode 13 of the Under Seasoned BBQ Show – another week of smoke, nonsense and internet-fuelled barbecue insanity. Chicken parmi wings, kid-sized smokers and AI taking over BBQ… yeah, it’s that kind of episode. In this episode: • Chicken Parmigiana wings • A BBQ smoker built for kids • AI recipes taking over the internet • Artist spotlight – Brady Clark • Pistachios on ribs – genius or...

Special edition of the Under Seasoned BBQ Show — butcher royalty Shannon Walker joins us in the studio to talk craft, competition and where butchery is headed next. In this episode: • World’s Top 5 butcher shops • World Butchers’ Challenge – Paris • World Butcher Wars – London • Icons and new faces of the trade • The future of butchery • A BBQ God’s platter 🔥 Shop our merch: https://www.blackdogi...

Episode 12 of the Under Seasoned BBQ Show brings some serious smoke, a little stupidity and a bunch of tasty experiments. From hacking pork crackling to cooking on engine exhausts, this one gets creative. In this episode: • Smoking cheese on a smoker exhaust • Prosciutto-wrapped dim sims on the barbecue • Simple pork crackling hack • Flintstones steaks with the bone • Melbourne BBQ Superstore visi...

It’s Episode 11 and we are on a charge with another pile of smoky chaos, strong opinions and questionable internet discoveries. From dominatrix chickens to steak science and big money barbecue builds, this one swings hard. In this episode: • Dominatrix chickens – what’s the safe word? • Gumbo review – did it stack up in New Orleans? • Why do some steaks have yellow fat? • USA vs AUS – what does $3...

Episode 10 of the Under Seasoned BBQ Show and things are heating up — literally. This week we look at a war tank that doubles as a smoker, go deep on our viral Wagyu steak video, and launch a brand new segment: Failed or Nailed? In this episode: • Tank smoker – heavy-duty barbecue build • Bacon jam recipe • A5 Wagyu steak breakdown – the viral video • Celsius vs Fahrenheit debate • Four Saucemen r...

Episode 9 of the Under Seasoned BBQ Show brings laughs, carnage and smoky goodness. From the rise and fall of Aussie gas barbecues to accidental freezer wins and backyard rig madness, this one keeps it real from start to finish. In this episode: • The death of the Aussie gas barbecue • Freezer clean-out cooking success • Burnt vs bark – the ultimate debate • Backyard pit builds • Food hacks that a...

This week on the Under Seasoned BBQ Show we’re serving up chaos, controversy and a whole lot of meat. From pepperoni nipples to powdered beef concentrate and full throttle meat pies – this one goes off the rails fast. In this episode: • BBQ F#!K Up of the week • Pepperoni nipples?! • BBQ platter competition • World exclusive: Cowcaine • Meat raffles news • Pigapalooza talk • Epic mancaves • Man vs...

Inside this week’s episode of the Under Seasoned BBQ Show, things get out of control fast — from hog pit infernos to birria pizzadillas and smoked baklava, we’re covering every corner of barbecue culture and beyond. In this episode: • Hog pit disaster with 6-foot flames • Birria pizzadilla • Fast-cooked beef ribs method • Al Frugoni charcoal + chimichurri technique • Smoked baklava on a Traeger •...

Episode 6 of the Under Seasoned BBQ Show keeps the smoke rolling with vending machine meat, South African fire cooking and a 72oz steak challenge. Sigh and Jay dive deep into BBQ culture, gear, controversy and flavour. In this episode: • Chop Butchery’s 24-hour meat vending machines • Cooking with Fire – Duncan Welgemoed’s new cookbook • First time cooking picanha • Queensland pork roll • Uzbekist...

Episode 5 of the Under Seasoned BBQ Show brings smoke, chaos and controversial takes. From whole hog culture to Jason Momoa chopping it up at Black Label BBQ, this one swings hard through barbecue life and legends. In this episode: • Bark or burnt? • BBQ Toy Boy • Whole hog at the American Royal • BBQ platter for Mum • Jason Momoa at Black Label BBQ • BBQ Mailbox • DIY backyard barbecue builds • A...

Episode 4 of the Under Seasoned BBQ Show brings laughs, chaos and a whole lot of meat talk. From sausage-stealing cats to flaming chorizo and sparkling beef broth (yes, that’s a thing now), it’s another wild week in barbecue culture. In this episode: • Terafowl or chicken? • Portuguese flaming chorizo • Butcher Wars World Championships • Sausage thief cat • Sparkling beef broth experiment 🔥 Shop...

Another jam-packed episode of the Under Seasoned BBQ Show packed with controversy, fire and unapologetic barbecue opinions. From 1000°F brisket experiments to pork crackle in Italy and the world’s biggest smoker, this one goes hard. In this episode: • Eating challenge FAIL • Cooking briskets at 1000°F • Pork crackle discovered in Italy?! • Pro-Series BBQ competition • The King & Queen grilling...

Episode 2 of the Under Seasoned BBQ Show dives deep into barbecue culture, from beef cheeks and smash burgers to sauce fountains and metal art smokers. It’s another wild mix of smoke, meat and madness. In this episode: • Lamb Pig Cow discussion • LeRoy & Lewis beef cheeks • Alexander Volkanovski smash burgers • Peppercorn sauce fountain • Meat Mitch dry glaze • Hot sauce and ice cream?! • How...

It’s our first episode , and we’ve jammed in a ton of content to keep things exciting! This episode features: Fat Fires Whole Hog Pits Barbecue-Related Mishaps Bills Dumas Sausages Tuna Tomahawks Brisket Meat Pies Jack Daniel's BBQ Invitational Results Epic BBQ Backyards Corndale BBQ Bash Texas Open Fire Meat Up Ernest Servantes Christie Vanover – Holiday Grilling Popcorn BBQ Rub Hack Meat Sne...