Travelling Señorita

Sri Lanka is one of my favourite countries, we step back to a time when travel was an ease, experiencing all that Lanka has on offer- surf, mountain hikes, train rides, food & culture ❤️

We delve into the life of Anje West the lead singer of acclaimed Brisbane band The view from Madelines couch, Brazilian inspired Bossa Nova beats

Byron Bay Blues is back & we are all listening, the message is strong from the ground up- we all need music. Review Cat Empire, Tijuana Cartel, Caravana Sun, Spinifex Gum

We explore the stunning Sapphire Coast from Narooma to Eden, immersed in nature with the freshest of produce.

Simone Sault has performed as a dancer in some of the most lauded shows across the globe, worked on films with the likes of Tim Burton & is part of a creative team that recently launched Phantom of the Opera on Sydney Harbour.

We weave our way in & around the most beautiful harbour in the world. Sydney is shining bright after extended lockdowns there’s new hotels, restaurant & bar openings.

Rosie Cupitt is a talented woman who knows wine & cheese making from the ground up. The owner of family run Cupitts winery on the South Coast, Rosie spends her day making french inspired cheese & tasting fine wines.

From Wales to the South Coast Chef Simon Evans has a passion for fusing native ingredients, now the Executive Chef at hatted restaurant Bangalay Dining, Shoalhaven Heads.

Nicolas Chen grew up in Pyrmont, the Brooklyn of Sydney. He recently opened a new boutique hotel Aiden, in the old Breville building.

Renowned, passionate & hardworking chef Luke Mangan-from mums cooking to pandemic pies to Glass Dining & Lukes Kitchen

From the moment you step on the sea plane to explore the sublime Attols that make up the Maldives a sense of calm & seclusion washes over you -we recall that magic in this episode, enjoy.

We delve deeper into the life of renowned interior designer, stylist & creative director Jason Grant. From Melbourne to Sydney to Byron Bay we follow his journey.

The Northern NSW town of UKI, is as quirky as it is picturesque, we wander the village & stay awhile at a valley retreat.

Chef Escas journey from aspiring to be a professional footballer in Borneo to working with some of the most futuristic chefs in the world, he now heads up Miss Mi Melbourne.

Melbourne went from the most liveable global city to the most lock-downed city in the world…..we discover what’s next for this cultural destination.

Frontman of Tijuana Cartel Paul George talks collaborations, his love of flamenco & the future of music.

It’s all about storytelling, here’s why I podcast & how I see it as part of the audio puzzle that compliments the words and visuals.

Talking about how to support local farmers & how to be sustainable in an urban environment-from up cycling clothes, to vertical gardens to green transport options.

Hospitality runs deep into Mauro De Riso’s soul, beginning his career at his uncles hotel in Northern Italy at the age of 15, in two decades he has worked his way up to manage some of the finest hotels in the land.

Whilst Queensland has been frolicking relatively free, NSW & Victoria have been locked down, as they open back up we check in with the regional area of the Northern Rivers well known for its agri-tourism.

Karl S Williams channels an old soul, his music speaks from an open heart & a roar talent, we dig deeper behind the lyrics.

Stepping back in time to Surfers Paradise, we spend 24 hours uncovering the natural assets, good food & swanky new beach clubs.

Steve Noakes is an advocate for all things tourism, from sustainability to cultural awareness projects. Chair of Binna Burra Lodge Ltd & Binna Burra Foundation.

Discovering Far North Queensland, from the coastal hues of Port Douglas to the ancient rainforest of the Daintree.

Indigenous man Linc Walker knows his land and culture, his passion is to share his knowledge through his company Kuku Yalanji Cultural Tours- he is happy to have a yarn with anyone passing through.