Travelling Señorita

Co Founder of renowned beer company Stone & Wood Ross Jurisich believes in a strong company culture, a healthy work life blend & freedom to explore.

Indigenous artist jason king celebrates all cultures working together for a more cohesive future.

Growing up in Edinburgh as a welder Mikey Lee dreamt of a life in Australia. Backpacking across the country & working in kitchens led him to becoming executive chef at award winning restaurants like Season, Taverna & Potager.

Andrea Soler has a gypsy spirt, an independent artist her music is soulful & threaded with her travels. Now a mother of two young girls, she is creating new songs to take to the world.

Andy Scott is renowned for large scale public art across the globe, we talk growing up in Glasgow, a move to the US and place-makers.

Eric Garcia aka Chef Pepe learnt farming & cooking growing up in rural Spain, he’s worked in Madrid, Brazil & is now the owner of a Spanish Catering company in Australia

Claudio Kirac grew up on the Gold Coast as a street artist & designer for brands such as Billabong. His love of the ocean & connection to fellow creatives makes him an ambassador for the arts.

Mandy Nolan has a stage presence one she has mastered to become one of Australia’s leading comedians and MC’s and as a writer for the Byron Bay Echo entertainment pages she has her finger firmly on the artist pulse.

Growing up farming in Northern NSW Aymon Gow always knew he would work in nature, but it was tourism the captured his heart over 20 years ago he started as a tour guide at Tropical Fruit World and as is now the GM.

Australian born Emiko Davies studied fine art in the US & furniture restoration in Italy, falling in love with Florence she now lives & writes books like Florentine & tortellini at midnight with her husband & 2 girls- connecting through cooking.

International tourism company director Janene Rees talks about growing up in tourism & hospitality, what the future of international travel looks like for the world & domestic travel for Australia.

Chef Giorgio grew up on the border of Switzerland & Italy, cooked in London & Berlin & now Northern NSW to open Cadea.

Simon Hall loves travel, fitness & community so he’s merged all to head up Sydney’s newest lifestyle precinct hotel Kafnu

Ere Perez is an ambassador for all things naturally beautiful. Creating a global brand with natural cosmetics & skincare from a deep learning of Mexican cultures passed down by her elders.

From PE teaching to creating endurance events, Chris Van Hoof is now at the helm of Australia’s oldest retreat Eden...400 acres of pristine rainforest

Jonas Widjaja grew up with hunters & restauranteurs in NZ, passionate about sustainability he launched Fair Game Wild Venison to tackle the problem in Aus.

Mattie Barker & his partner Lily set off on an unknown journey south to aid people in the fire regions with the only way they know how, music & wellness

Francesca Webster is going places, this is one tenacious young lady in charge of her own destiny, we chat luxe hotels to large hotel groups to finding her groove in Byron Bay

Dreaming of a circus life led creative director Brett Haylock to a life of performance, the co-creator of La Clique & Brunswick Picture House has a colorful story to tell

Mattie Barker is a full time musician who believes music changes people, breaks down barriers & connects the human heart- his live performances are engaging, authentic & heartfelt

The Dolomites are simply stunning, a natural wonder full of food, family & really good skiing. We love Italy !!

Growing up in Southern India Chef Paulson George, takes on global cuisine in vegetarian dishes in the renowned Hong Kong restaurant VEDA.

From a small border town fishing village in southern NSW to a small border town in northern NSW, we chat abalone & art with artist Heidi Ledwell

We catch up on over 100 years of O’Reilly Rainforest Retreat, the family, the bird life, the mountain

Emma Jensen is a screenwriter of really good stories, from Mary Shelley to Helen Reddy ‘I am women’,