The Wooly Whey

Here's the second half of our interview with Genevieve at Dandelion Hill Farm (New Zealand). #dairysheep #northamericadairysheepassociation #homesteading

After a brief break for lambing and other things, Liv and Rachel are back! Today we share part one of our interview with Genevieve Bennet of Dandelion Hill Sheep Dairy in New Zealand! This episode covers how they chose their particular genetics to create their own cross breed that can thrive in their unique environment. Find Genevieve and watch her adventures on Facebook: https://www.facebook.com/...

Liv and Rachel sit down and share updates from both their homesteads. We then discuss the differences between line breeding in your flock, how that is similar or different to inbreeding, why and when to use a terminal sire, and the necessity of culling hard in your flock. We also discuss the mindset shift to being willing to butcher culls and excess rams briefly. Sign up for our email newsletter a...

The conversation covers a range of topics related to dairy sheep, homesteading, raising Icelandic sheep, butchery, and the art of tanning hides. It also delves into the challenges and grace in skill development, as well as the comfort and significance of sheepskins in daily life. The conversation delves into the world of sheep farming and dairy production, highlighting the importance of adaptation...

In this episode Liv and Rachel discuss how the Breed Up Program with the North America Dairy Sheep Association (NADSA) works. The documents/rules can also be found on NADSA's website www.northamericadairysheep.org #NADSA #northamericadairysheepassociation #dairy #dairysheep #sheep #breedup #homesteading #homesteaders #whoopsydaisyfarm #craftyfoxacres

Today we have Lydia from Harmony Heritage Farm, an off grid homestead in Washington State. We discuss how she started with dairy sheep, what breeds she raises, what she does with her milk, and how she feeds her sheep and deals with parasites. Find Lydia on Instagram at https://www.instagram.com/harmonyheritagefarm/ Sign up for our email newsletter and get updates on our homestead and farm products...

In this episode Liv & Rachel have guest Brieanne Rice from coastal California as a guest. Brieanne discusses how she uses regenerative agriculture on her farm, what predators have been problematic and how the "issue" was resolved. Brieanne also discusses her up and coming book due to be published Fall 2026. #dairysheep #dairy #sheep #regenerativeag #agriculture #homesteading #northamericadairy...

In today's episode we interview Vera Strogolova from Strong's Microbials. She shares the why, when, and how of administering probiotics to your dairy flock, how she got into this field, and why she is so passionate about getting these products into the hands of farmers. Want to try probiotics on your dairy flock? Go to https://www.strongmicrobials.com and use the code WhoopsyDaisy at checkout for...

In this episode Liv talks with Samantha who recently imported purebred East Friesian sheep into the USA! Hear about Samantha's ranch management and some hurdles they've overcome throughout their shepherding years. #dairysheep #dairy #pasture #eastfriesian #thewoolywhey #whoopsydaisyfarm #craftyfoxacres #nadsa #northamericadairysheepassociation #shepherd #homesteading

In this episode Rachel & Liv talk about the purpose of the North America Dairy Sheep Association (NADSA). As well as what are the perks of paying for annual membership. Liv also breaks down and explains how to enroll in the Milk Star Program. #northamericadairysheepassociation #nadsa #whoopsydaisyfarm #craftyfoxacres #dairysheep #dairy #sheep #milk #milkstarprogram #homesteading #homedairy

In this episode we have Katya back explaining how to use her Slavic Beauty Cream Separator. She discusses the materials she chooses for each model and some troubleshooting guides for her unit. If you would like to purchase from Katya's website directly, go to https://slavicbeauty.net and use code SHEEP20 for a discount. you can find her various models of cream separators here, as well as her book,...

Liv & Rachel have guest Robyn Jackson, known as Cheese From Scratch on Instagram. We discuss clabber, how to use it and some basic cheese making tips & tricks. Robyn's book can be purchased here -> https://a.co/d/01diISkC #cheese #artisancheese #rawmilkcheese #homestead #homesteading #dairy #dairysheep #milksheep #milk #whoopsydaisyfarm #craftyfoxacres

Rachel interviews guest Katya Luniova who defines what clabber is, how to start your own clabber & how to use your clabber. Find Katya on Her website: https://slavicbeauty.net Use code SHEEP20 at Checkout for a discount on your order! Instagram: https://www.instagram.com/slavicbeautyseparator/ Facebook: https://www.facebook.com/search/top?q=slavic%20beauty Youtube: https://www.youtube.com/@Sla...

Liv interviews Fae Goodman, a dairy shepherd in central North Carolina. Fae has been breeding Tunis sheep & selecting for strong dairy qualities, parasite resistance & wool quality (just to name a few). You can follow Fae's farm on facebook at Acorn & Fern Tiny Sheep Dairy & Eggery.

Liv & Rachel talk with Natalie author of Eco Flock. Natalie even shares some tips on how to successfully make butter from sheep milk! #dairy #dairysheep #sheepmilk #butter #sheep #whoopsydaisyfarm #craftyfoxacres

In this episode Liv & Rachel interview guest Amy Rapphun at Linden Lane Farm. Amy discusses her sheep operation, what she does with her flocks fleeces & how she milks her dairy sheep + what she does with her milk. Amy is also the person who handled the importing of purebred East Friesian semen to the USA for NADSA. Linden Lane Farm --> https://www.facebook.com/profile.php?id=10006477912...

This episode covers the comparison between hand milking and machine milking, addressing concerns related to cleaning, contamination, and equipment considerations. It also explores the benefits of milking machines, their role in cheese making, microbial control, and cost considerations. Additionally, it discusses the use of milking machines in specific farming situations, farm management, and the i...

In this episode, Liv and Rachel catch up on what is going on in their flocks. Rachel discusses a treatment for parasites that involves alkalyzing sheep feed with lye and a coccidiea treatment. The primary discussion then shifts to explaining why Liv prefers polled sheep (no horns) and Rachel does like horned sheep. Links from discussion: The Shepherdess Grace's Coccidea treatment: https://www.shep...

In this episode Liv & Rachel dive into what makes a dairy sheep a dairy sheep and where to find them using the North America Dairy Sheep Association. Plus, a brief overview of other uses for sheep (meat, milk & wool).

Rachel chats with Liv Fox, the current North America Dairy Sheep Association (NADSA) about association accomplishments in 2025; PLUS exciting news about the future of The Wooly Whey in 2026!

Guest Tiffany Hartung shares her personal experiences making cheeses with cow milk and sheep milk.

Curious about curing meats as a form of preservation? Our guest Cora explains how!

Elaine a shepherd in Michigan shares how she manages her flock of dairy sheep on small acreage.

Sally Fallon Morell, author of the Nourishing Traditions Cookbook and founder of the Weston A Price foundation, joins us today to share what grass-fed dairy is. She explains how dairy animals were traditionally raised, why grass-fed fell out of favor, and how it resurged in America. We discuss animal husbandry practices and health for our family's as well. You can find more about Sally and her org...

My good friend Marissa Gutierrez joins us today as we discuss desert breeds of dairy sheep. We also discuss being savvy to the nuances of dairy breeds and how that effects homestead management. Our conversation led to sharing burnout and discouragement, and how we dealt with it (spoiler alert: calling each other!!) and how imperative it is to build community and support when homesteading, shepherd...