Beef Central

The Week in Beef

News EN ↓ 53 episodes

The Week in Beef is a weekly update of all the biggest stories from the Australian beef industry. Hosted by Beef Central journalists Lydia Burton and Eric Barker, the podcast uses the company’s unique connection with stakeholders across the beef supply chain from paddock to plate to give you a short an easy to digest update on what is making news that week. The Week in Beef is proundly brought to you by Rabobank and Entegra

Author

Beef Central

Category

News

Podcast website

theweekinbeef.podbean.com

Latest episode

Jul 9, 2026

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Episodes

Feeder market red hot | Ekka winner’s simple strategy | Do virtual fences pay? 09.07.2026

In this episode the The Week in Beef: The team hear from some of the early adopters of virtual fencing – including Adam Armstrong from Russell Pastoral Operation, Tom Coggan from Coggan Farms and Peter Mahony from Gyranda Santa Gertrudis. The feeder market has gone again this week, Eric Barker wraps up the trends of the market. Ken Knudson, who was one of the big winners at this year’s Ekka Prime...

Diving into the future – the people, the emissions and the invisible fences 02.07.2026

In this episode of this special episode of the Week in Beef from the Intercollegiate Meat Judging finals in Wagga Wagga: Lydia Burton catches up with Australian ICMJ competitors Xavier Graham and Michael Bradford. She takes a look at meat judging overseas with Hailey Harmon from the University of Arizona and Tatsuki Kamata from Japan. And Eric Barker gives a rundown from the Zero Net Emissions in...

Young cattle price surge | Beef jerky in fashion | Same steak, different story 25.06.2026

To read about Buc-ees click here https://www.beefcentral.com/news/beef-the-backbone-the-biggest-convenience-store-in-the-world-photos/   In this episode of The Week in Beef: The Eastern Young Cattle Indicator closed over 1000 cents for the first time this year, what is driving this price surge for young cattle? We speak with Cyril Close from TopX Roma. Jon Condon has been at a Feeder Steer Masterc...

McDonald's Angus burger binned | Cattle prices climb | What climate drivers really matter? 19.06.2026

In this episode of The Week in Beef: McDonald’s has confirmed it has discontinued its Angus burger range after 17 years. We talk about the decision with Jon Condon and Sam White from Bald Blair Angus at Guyra. Wagyu breeder and ‘Climate Mate’ from the North Australia Climate Program Vicki Mayne unpacks the El Nino weather declaration. Commercial breeders Simon and Myriam Daley talk about their yea...

US disease crisis | Carbon debate heats up | What about El Nino? 11.06.2026

In this episode of The Week in Beef: Jon Condon discusses the impact of the new world screw worm entering the US, what it means for producers and export markets. Eric Barker explains how the carbon market is running out friends in Canberra. South Australian Cattle Company’s Tim Burvill talks about the conflicting weather reports, saying the Bureau of Meteorology must be feeling the pinch in its la...

Farm Fest observations | EPBC layers | What’s driving the cattle price surge 04.06.2026

In this episode of The Week in Beef: The team head to the Farm Fest field days for a somewhat successful look at the trends that are driving the field day scene. Jon Condon breaks down the current cattle market and explains why there are some head winds coming. AgForce cattle board member Adam Armstrong gives a sobering look at the rollout of the Federal Government’s new environmental laws. The nu...

World champion butcher | Clearing concerns | What’s holding back feedlots? 28.05.2026

In this episode of The Week in Beef: While the Darling Downs leads the country’s beef industry in feedlot development, there is one factor holding back more development. Vague rules and regulations cause a stir with Australia’s new environmental laws. How a chicken brand is having to work overtime to join the protein craze Luke Thomas shares what goes into his world championship winning displays....

Crunch time in NSW | A new era of processing | AA Co, Industry records tumble 21.05.2026

In this episode of The Week in Beef: NSW producer Mick Jackson talks about the impact of the latest rainfall totals in the area and what it might mean for drought-stricken paddocks. Jon Condon talks about the legacy of Nolan Meats and the new era with Hewitt purchasing it. Kimberley Pilbara Cattlemen’s Association CEO Bron Christensen talks about how local producers are preparing for a new abattoi...

Why the cattle market is looking up 14.05.2026

In this episode of the Week in Beef: Good signs for the cattle market after all segments have dropped off in the past couple of months. James Nason explains why the purchase of 11 live export ships is a gamechanger for the northern cattle industry. Rabobank’s Angus Gidley-Baird gives an update on global meat markets, explaining why it is looking positive. How a cattle truck rollover has caused con...

Robotics in abattoirs | The new biggest lotfeeders | Time for a sheep podcast? 07.05.2026

In this episode of The Week in Beef: Rain in Southern New South Wales and Victoria has brought up a popular conversation in agriculture, the booming market for wool and lamb. Mark Barton from Nutrien gives and update on the season in Southern NSW, while Antony Glynn from Ottley Capital talks about the drought in Northern NSW. Jon Condon talks about the changing of the guard in Australian lotfeedin...

Brahman economics | Indonesian tastes | How many cattle in Whitsundays? 30.04.2026

In this episode of The Week in Beef, Lydia Burton heads to the Whitsundays for the annual Australian Brahman Breeders’ Association conference. ABBA president Matthew Noakes talks about the organisation’s efforts to open more Brahmans up to feedlot programs. Consolidated Pastoral Company’s Dudy Wirawan and Muhammad Isnan Musrian explain why Indonesian people still prefer Brahmans. Brahman breeders...

NSW herd sell-down | Kerins’ Wagyu move | Wagyu’s Northern footprint 23.04.2026

In this episode of The Week in Beef the team head to the WagyuEdge conference in Brisbane: Producers Charlie Perry and Tom McLeish talk about the state of the Wagyu herd. Jon Condon delves into the numbers of Wagyu in the north. Joe Kerin explains why the renowned Merino stud breeders and cattle trades have started a Wagyu arm of the business The number of the week looks at new access to China for...

Wagyu branded beef winners | Pain relief tips | Who will buy Mort & Co? 16.04.2026

Fresh from a trip to Morven for a Beef Up form, the Week in Beef team covers: The sale of Australia’s largest private lotfeeding business Mort & Co with Jon Condon. A surprising winner for Australian Wagyu’s branded beef competition. At the Morven Beef Up forum, producers Rob Pearce and Kenton Piert share their pearls of wisdom. Roma vet Tim McClymont gives his tips for using pain relief The n...

Australian beef’s brightest | Cattle price drop | Senator’s fuel solution 09.04.2026

In this episode of the Week in Beef: New South Wales agent Michael Purtle explains what dragged him across the line in the National Young Auctioneers competition. Nationals senator Susan McDonald shares her solutions to help ease the impact of fuel shortages in the bush. James Carter from the Intercollegiate Meat Judging program gives an insight into this year’s northern conference. GDL Roma agent...

Fuel poker: The cards Australia still has to play 02.04.2026

In this episode of the Week in Beef: Rabobank analyst Ben Picton explains the cards Australia still has to play to keep diesel coming into the country. Jack Jones from Nutri-Lick says stocklick prices are about the increase significantly as urea prices go up. The Beef Central team run through the implications of the current fuel crisis and look at what lies ahead for the industry Number of the wee...

EU trade deal panned | Why Canada has emerged as an Aussie beef market 26.03.2026

In this episode of the Week in Beef: Jon Condon unpacks this week’s trade deal with the European Union, which has been resoundingly condemned by Australian agriculture. MLA North America market manager Paul da Silva explains the shining light of meat markets and the opportunities that lie ahead. Live exporter Patrick Underwood explores the possibility of sending a boat from Australia to the US. Ly...

How the Northern Territory is racing the wet to ship cattle 20.03.2026

In this special episode of the Week in Beef, we head to the Northern Territory Cattlemen's Association conference. NTCA president Henry Burke gives an update on the live export class action and talks the future of the organisation. Producers Amanda Murphy and Andy Hayes talk about the implications of a big wet seasons, buffel grass and fuel shortages. Live exporter Patrick Underwood explains the c...

Tick review announced | What questions does research need to answer? 12.03.2026

In this episode of the Week in Beef: We head to the Northern Beef Research Update conference to discuss exciting projects, what questions still need to be answered and why research adoption is still an issue in the industry. David Foote highlights the potential of increasing adoption of research in Northern Australia. Meat & Livestock Australia director and producer Russell Lethbridge gives an...

50pc Angus verdict | Cost of a tick outbreak | Iran war’s impact on agriculture 05.03.2026

In this episode of The Week in Beef: Red meat exports caught up in the Middle Eastern conflict, Beef Central publisher James Nason runs through the implications for Australian agriculture. Jon Condon explains the latest decision on a proposal change the breed description of cattle going into Angus beef brands. With cattle ticks wreaking havoc in recent times, producer Ivan Hay explains how much an...

Full interview: Murray Watt addresses cattle industry concerns about EPBC 27.02.2026

With plenty of concern and confusion from the cattle industry about new environmental laws, Federal environment minister Murray Watt joined the Week in Beef podcast. The minister discusses: The self-assessment process, the controversial 15 year limit and the next steps in rolling out the laws.   The podcast is sponsored by Rabobank and Entegra.

Major feedlot sold | Murray Watt on EPBC | Floods headed for the channels 26.02.2026

In this episode of the Week in Beef: Elders announces the $195.8m sale of its Killara Feedlot to a southern meat processor. Peter Hughes talks about the big rain that has fallen right across Northern Australia, including his Lake Nash station on the Barkly Tableland. Jon Condon talks US beef officially coming back onto Australian shores. Environment minister Murray Watt discusses changes to the EP...

Full interview: Saleyard agents give honest take on cattle tick outbreaks 19.02.2026

Agents at one of the Australia's biggest saleyards have given a frank and honest assessment of repeated tick outbreaks that are being traced back to their selling centre. Following repeated concerns about the growing number of ticks outbreaks causing health issues and death in cattle in "clean" areas, Dalby saleayard agent and association president Brendan Gilliand says he is worried about the fut...

Agents address ticks | Australia’s biggest US export | Toyota ad pulled up 19.02.2026

In this episode of The Week in Beef: A growing number of tick outbreaks in “tick free” areas is frustrating producers and agents alike, who are stepping up their calls for change. Welcome rain in dry areas of Queensland shuts Australia’s biggest saleyard. Environment minister Murray Watt visits cattle producers in Central Qld to discuss issues with new Federal laws. The number of the week launches...

Rain in the red centre | Questions over EPBC | The rise of Brazilian beef 12.02.2026

In this episode of the Week in Beef: Sixth generation Northern Territory pastoralist Shannen Hayes talks river running rain in the red centre. Nationals’ senator Susan McDonald raises questions about the credibility of the recently passed Federal environmental laws. Elders analyst Richard Koch talks about the rise of Brazilian beef in global markets. The number of the week looks at stock horse pri...

Forgotten capacity issue | Pre-vaccination surge | Tick numbers cross the line 05.02.2026

In this episode of the Week in Beef: Lydia Burton talks about the latest tick outbreak in Queensland, where producers are frustrated a lack of Government response Jon Condon looks into the rise of pre-vaccinated cattle entering feedlots. The forgotten capacity issue: James Nason explains how a lack of accredited ships is impacting the live export industry The number of the week looks at a recent s...

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