The Urban Farm Podcast with Greg Peterson

with Brad Lancaster & Andrew Millison In this Episode - What begins as a simple effort to redirect stormwater becomes a powerful story of ecological restoration, community organizing, and policy change. Brad Lancaster and Andrew Millison discuss how a grassroots, initially "pre-legal" water harvesting project transformed neighborhoods in Tucson, inspired new city policies, and is now...

In this special commentary episode, Farmer Greg reflects on his conversation with Shelby Maldonado and Leeza Chen of the Appalachian Grower Seed Collective. He explores how the Southeast lost much of its regional seed-growing infrastructure, why COVID-19 exposed the fragility of modern seed supply chains, and what it takes to rebuild resilient, locally adapted seed systems. Greg highlights th...

The Appalachian Growers Seed Collective w/ Shelby Mandonado and Leeza Chen In this Episode Shelby Mandonado and Leeza Chen share the story behind the Appalachian Growers Seed Collective, a collaborative network of farmers producing and stewarding locally adapted seeds for the Southern Appalachian region. They discuss why regional seed production matters, how climate change makes local adaptation i...

In this Episode we have Landen Schaelling, founder of Sacred Soil Solutions, sharing how healthy soil biology transforms plant health from the ground up. Drawing on years of homesteading, regenerative soil research, and microscopy, he explains why bacteria, fungi, and other microbes are the true engine behind thriving gardens and farms. The conversation explores the science of rhizophagy, microbia...

In this Episode Aly Nickling-Riddle shares her journey from personal tragedy and corporate life to building a homestead in Northern Ontario. After leaving everything behind to travel in a vintage RV, she unexpectedly met her future husband, and together they pursued a simpler, more self-sufficient lifestyle. Aly discusses the realities of homesteading, the emotional and financial challen...

Harvesting, Milling, and Cooking with Arizona’s Native Superfood In this episode we explore mesquites as a desert food source, hosted by Romey Romero & Farmer Greg. This episodes guests are Peggy Sue Creekmore and Mike Clow and we explore one of the Sonoran Desert’s most abundant and overlooked food sources: mesquite beans. The conversation covers how to identify quality mesquite trees, harves...

In this Episode Beth Cole of Riverview Farms shares how local farms strengthen communities, preserve farmland, improve food security, and support healthier ecosystems. Drawing from her experience as a market gardener in Western North Carolina, Beth explains the value of Certified Naturally Grown certification, community-supported agriculture (CSA), farmers markets, and home gardening. She also ref...

The Preserver's Garden: Featuring Staci and Jeremy Hill of Gooseberry Bridge Farm In this Episode Staci and Jeremy share their journey from suburban living to operating an 11-acre farm in the Ozark Mountains of Missouri. What began as a small raised-bed garden evolved into a lifestyle centered on food production, preservation, agritourism, and self-sufficiency. In this conversation, they discuss h...

Join our monthly Seed Chat at SeedChat.org In This Podcast: In this monthly Seed Chat, Greg Peterson and Bill McDorman explore the global rules governing seed ownership, seed saving, biodiversity, and agricultural policy. The conversation dives into international treaties, plant patenting, farmers’ rights, and the growing tension between the Global North and Global South over control of genetic re...

Raw Nutrition, Pawtrition, and the Future of Canine Health In this episode, Greg speaks with entrepreneur and canine nutrition educator Ryan Cole about the hidden problems with highly processed dog food and the growing movement toward raw feeding for dogs. Ryan shares the personal story that launched his mission after rescuing a pit bull with severe allergies and discovering how dramatically diet...

A Rosie On The House Replay In this episode Romey Romero from Rosie on the House and Farmer Greg sit down with Ashley McClure and Scott Brown of Phoenix Organic Feed to talk about raising backyard chickens in the summer heat. The conversation explores heat management, predator protection, organic feed, egg production, breed selection, and why chickens are one of the best tools for local food resil...

In this Episode: Abey Rae Scaglione has cultivated a deep understanding of the need for animals in our food system, layered upon her decades-long fascination with nutrition and self-sufficiency. After earning her degree in psychology, Abey worked as Pilates instructor in Los Angeles, eventually owning her own studio. Long interested in where our food comes from, it was in Northern California that...

In this episode, Greg Peterson sits down with DePhane Weaver, founding president of the Garden Exchange Stands organization, to explore how neighborhood seed and plant sharing can strengthen local food systems and reconnect communities. Inspired by family traditions of gardening and generosity, DePhane shares how a simple neighborhood exchange evolved into a nonprofit network with hundreds of gard...

With Host Greg Peterson and Guests Bill McDorman and Rebecca Newburn Find our monthly Seed Chat at SeedChat.org In This Podcast: This episode of Seed Chat explores the future of seed sovereignty through two connected lenses: grassroots seed libraries and the global seed banking system. Greg Peterson is joined by Bill McDorman and special guest Rebecca Newburn to examine how communities can steward...

This Seed Chat explores the growing consolidation of global seed ownership and the implications of patenting life. Farmer Greg and Bill McDorman dive into the history of seed patent law, the rise of corporate control, and the tension between industrial agriculture and traditional seed saving. They highlight global efforts, especially in Europe, to resist seed patents and protect biodiversity. The...

A Rosie On The House Replay This episode explores practical, low-cost strategies for reusing household gray water to irrigate landscapes. Brad Lancaster shares decades of experience designing regenerative water systems in dryland environments, emphasizing simple gravity-fed solutions over complex infrastructure. The conversation highlights how homeowners can dramatically reduce water use by “stack...

In this Episode Christopher Parker shares his lifelong journey into mycology, rooted in growing up in the forests of Western North Carolina and decades of hands-on experience. He explains how fungi underpins life on Earth, drives soil fertility, and plays a critical role in regenerative agriculture. The conversation explores low-tech mushroom cultivation, indigenous ecological knowledge, and how w...

In this Episode Zach Brooks shares how he transformed a barren cotton field into the thriving Arizona Worm Farm which is now one of the largest worm composting operations in the U.S. What began as a personal experiment in sustainability evolved into a regenerative, off-grid-inspired ecosystem that converts waste into soil, food, and community education. Zach explains how worms, compost, and black...

In this Episode Greg and Scott explore the concept of resiliency through both human behavior and regenerative farming systems. Scott Murray shares practical strategies for adapting to stress, uncertainty, and environmental challenges while building stronger personal and agricultural systems. The conversation connects biological resilience, seen in ecosystems and farms, to everyday preparedness, fo...

A new way of looking at climate solutions with Anthony Myint In this Episode Anthony Myint shares his journey from pioneering pop-up restaurants to leading a climate-focused nonprofit transforming agriculture. He explains why consumer choice alone doesn’t change farming systems and introduces a new model: funding regenerative agriculture directly through small, scalable contributions. Th...

A Rosie On The House Replay In this episode explores the foundation of successful gardening: healthy soil. Farmer Greg is joined by Shota Austin from Tank’s Green Stuff to discuss composting, soil biology, and how gardeners in dry climates can transform lifeless dirt into thriving soil ecosystems. They explain how compost introduces life into depleted soils, why organic practices support soil micr...

A Seed Chat with Bill McDorman Join our live monthly Seed Chat at SeedChat.org In This Podcast: Greg Peterson and Bill McDorman explore why building a local seed economy is essential for resilient food systems. They share the origin story of the Great American Seed Up , how communities can distribute seeds affordably, and why seed diversity matters in the face of climate change and fragile global...

Subtitle In this Episode Christy Wilhelmy, founder of Garden Nerd and author of multiple gardening books, returns to discuss her upcoming novel Bolting to Seed . The book is the sequel to her debut garden novel Garden Variety and blends gardening education with a cozy mystery storyline set in a community garden. Christy shares how real-life community garden experiences inspired her fiction, how sh...

Subtitle In this Episode Enoch Graham shares practical strategies for growing abundant food in small urban spaces. Drawing on 15 years of gardening in the Rogue Valley of Southern Oregon, Enoch explains how to maximize production in patios, rooftops, and compact yards. He outlines his Nine Keys to Small Space Gardening , covering water systems, sunlight management, container growing, vertical gard...

With Shannan Perciballi A Rosie On The House Replay This episode explores Arizona’s local food community through a conversation with Shannon Perciballi, publisher and editor of Edible Phoenix. Shannon shares the story behind the magazine’s evolution, her transition from a 35-year restaurant career into publishing, and why “slow media” matters. The discussion highlights mesquite as an underrated de...