The Sloppy Boys

Hanford unleashes his latest project upon his good-natured co-hosts. BERRY PIE RECIPE: 2oz/60ml ABSOLUT VANILIA  .5oz/15ml CREME DE CASSIS .5oz/15ml SIMPLE SYRUP  Shake all ingredients with ice and strain into a martini glass rimmed with strawberry syrup and crushed graham crackers. Recipe via Mike Hanford WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website L...

The guys use their platform to shine a light on the Gatorita variant taking convenience stores by storm. Could this limey, cukey, boozy hydrator be a contender for the drink of the summer? LIME CUCUMBER GATORADE AND TEQUILA RECIPE: Pour 2oz tequila into a glass filled with ice. Top up with Lime Cucumber Gatorade. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LIST...

The guys make a gin sour devised by legendary bartender and friend of the pod Dale DeGroff! FITZGERALD RECIPE: 1.5oz/45ml GIN 1oz/30ml SIMPLE SYRUP   .75oz/22ml LEMON JUICE 2 dashes ANGOSTURA BITTERS  Shake all ingredients with ice and strain into a rocks glass filled with ice. Garnish with lemon piece. Recipe via Dale DeGroff The Boys are on tour! Tickets on sale now: https://linkt...

To celebrate their upcoming St. Louis show, the guys roll out the red carpet for The King of Beers!” Budweiser is available everywhere. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES, SOCIALS and more at: Linktree T H E   S L O P P Y   B O Y S   L L C Expand Ascend Conque...

The guys make a simple mixed drink named after the famed Hero of the Highlands (not that one, the other one.) BROGAN BAILEY RECIPE: 2oz/60ml SCOTCH to top MOUNTAIN DEW Fill a rocks glass with ice, Add scotch and Mountain Dew. Stir gently. When garnishing with a cherry on a sword cocktail pick, it is referred to as "the King's bloody head."  Recipe via the tale. Ye haven't forgotten the tale.....

The guys make spruced-up G&Ts inspired by the Basque Country. SPANISH GIN AND TONIC RECIPE: 2oz/60ml GIN 4oz/120ml TONIC WATER 5-10 JUNIPER BERRIES 1 wheel LEMON 1 sprig THYME Pour gin into a wine glass filled 3/4 with ice. Top with tonic and stir gently. Garnish with juniper berries, a lemon wheel and a thyme sprig. Recipe via Liquor.com WANT MORE SLOP? Check out: Patreon SHOP the webstore at...

The guys welcome musical-comedian-slash-comedic-musician Kenny Gray for an NA mocktail invented FOR BOYS in the 1940s. Catch Kenny Gray live on tour with Dutts this summer! ROY ROGERS RECIPE:  6oz/180ml COCA COLA 1oz/30ml GRENADINE Fill a tall glass with ice. Add Coca Cola and grenadine syrup. Stir gently and garnish with maraschino cherry. Recipe via The Spruce Eats WANT MORE SLOP? Check out...

The guys mix up a lesser known riff on the popular Paloma, created at La Cucaracha Cocktail Club in 1930s Mexico City. MEXICAN FIRING SQUAD RECIPE: 2oz/60ml BLANCO TEQUILA  .75oz/22ml LIME JUICE  .75oz/22ml GRENADINE  4 dashes ANGOSTURA BITTERS  Combine ingredients in a shaker filled with ice. Shake and strain into an ine-filled rocks glass. Garnish with lime wheel. Recipe via...

In this special format-breaking episode, the guys open up the test kitchen to create a new party drink with a distinct layered look. PISS 'N SHIT RECIPE: 2 parts DARK RUM 1 part PINEAPPLE JUICE 1 part SOUR MIX  Chill ingredients. Fill the bottom half of a shot glass with pineapple juice and sour mix. Using the back of a spoon, float the dark rum on the top half. "Flush" the shot down your thr...

The guys tackle a deceptively strong cocktail created at the Bank Exchange Saloon in Gold Rush–era San Francisco. PISCO PUNCH RECIPE:  2oz/60ml PISCO .75oz/22ml PINEAPPLE JUICE  .5oz/15ml SIMPLE SYRUP .5oz/15ml LEMON JUICE  1oz/30ml WHITE WINE  3 whole CLOVES Gently mash the syrup with the cloves. Add remaining ingredients (except wine) to a shaker with ice. Shake vigorously an...

The guys make a Margarita with a Grand Marnier floater, more commonly referred to as a Cadillac Margarita. GRAND MARGARITA RECIPE: 1.5oz/45ml TEQUILA 1oz/30ml GRAND MARNIER .5oz/15ml LIME JUICE  Rim a rocks glass with salt. Combine ingredients in a shaker filled with ice. Shake and strain into the rocks glass. Garnish with lime slice. Recipe via the International Bartenders Association | www....

The guys stir up some tall, refreshing sours! Created in 1980 by Alabama lounge owner Tony Mason, the drink was later promoted by Jack Daniel’s-- and eventually became the subject of a court battle between the two. LYNCHBURG LEMONADE RECIPE: 1 part JACK DANIEL'S 1 part SOUR MIX  1 part TRIPLE SEC 4 parts SPRITE  Combine ingredients in a mason jar filled with ice and stir. Garnish with le...

The guys whip up a boozy milkshake! First created in 1975 by St. Thomas bartender Angie Conigliaro, the Bushwacker has since spun off into countless variations across the American South. BUSHWACKER RECIPE: 2oz/60ml DARK RUM 1oz/30ml COFFEE LIQUEUR 1oz/30ml CREME DE CACAO  2oz/60ml WHOLE MILK  1oz/30ml CREAM OF COCONUT Add ingredients and a cup of ice into a blender and blend until combin...

The guys stir up a modern tiki sipper created by Marco Dionysos in San Francisco in 2003. CHARTREUSE SWIZZLE RECIPE: 1.5oz/45ml GREEN CHARTREUSE  1oz/30ml PINEAPPLE JUICE  .75oz/22.5ml LIME JUICE .33oz/10mlFALERNUM Pour all ingredients into a tall glass filled with pebble ice. With a swizzle stick (or cocktail spoon) mix vigorously, and top with more pebble ice, Garnish with mint leaves...

The guys dive into the most questionable hangover cure ever devised-- a "hair of the dog" cocktail that boasts raw egg! AMBER MOON RECIPE: 3oz Whiskey or Vodka 1 raw egg Tabasco sauce (to taste) Crack an egg into a highball glass, leaving the yolk unbroken. Pour in liquor. Add Tabasco to taste, or serve on the side. Recipe via Wikipedia WANT MORE SLOP? Check out: Patreon SHOP the we...

The guys make the gin-based Bloody Mary!  RED SNAPPER RECIPE: 2oz/60ml London Dry Jin 4oz/120ml Tomato Juice .5oz/15ml Lemon Juice .25oz/7.5ml Sugar Syrup 4 dashes Worcestershire sauce 7 drops Tabasco 2 grinds Black Pepper 2 pinches Celery Salt  Rim a Collins glass with salt and pepper and add ice. Add ingredients into a shaker filled with ice. Roll the shaker gently and strain into the...

The guys pick fresh spring herbs straight from the LLC garden for this refresher created in Hamburg in 2008. GIN BASIL SMASH RECIPE:  2oz/60ml LONDON DRY GIN .33oz/10ml LEMON JUICE  .33oz/10ml SIMPLE SYRUP  10 BASIL LEAVES  Add ingredients into a shaker filled with ice. Shake and strain into a chilled cocktail glass. Recipe via The International Bartenders Association WANT MORE...

The guys follow up the Test Pilot with one of its most famous descendants, created in 1958 at the Beverly Hills tiki bar Luau. JET PILOT RECIPE:  1oz/30ml OVERPROOF JAMAICAN RUM .75oz/22ml OVERPROOF DEMERARA RUM .75oz/22ml GOLD RUM  .5oz/15ml GRAPEFRUIT JUICE .75oz/22ml LIME JUICE  .5oz/15ml FALERNUM .5oz/15ml CINNAMON SYRUP 1 dash ANGOSTURA BITTERS 1 dash ABSINTHE Add ingredients i...

The guys blend up an early tiki drink from Air Force vet Don the Beachcomber-- a precursor to other, better-known “pilot”-themed drinks. TEST PILOT RECIPE: 1.5oz/45ml DARK JAMAICAN RUM .75oz/22ml LIGHT RUM .5oz/15ml COINTREAU .5oz/15ml LIME JUICE .5oz/15ml FALERNUM 6 drops PERNOD 1 dash ANGOSTURA BITTERS Add ingredients into a blender with a cup of ice. Blend at high speed for 5 seconds. Pour int...

The guys make a "tequila negroni" using both dry and sweet vermouth! ROSITA RECIPE: 1.5oz/45ml TEQUILA .5oz/15ml DRY VERMOUTH .5oz/15ml SWEET VERMOUTH .5oz/15ml CAMPARI  Add ingredients into a mixing glass filled with ice. Stir and strain into a rocks glass filled with ice. Garnish with lemon twist. Recipe via The Bartenders Bible WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The S...

The guys stir up a variation on the Boulevardier (which is itself a variation on the Negroni) in search of Prohibition-era thrills! OLD PAL RECIPE:  1oz/30ml RYE WHISKEY 1oz/30ml CAMPARI  1oz/30ml DRY VERMOUTH Add ingredients into a mixing glass filled with ice. Stir and strain into a chilled coupe glass. Garnish with lemon twist. Recipe via Harry's ABC of Mixing Cocktails WANT MORE...

V-day weekend is here and the guys are celebrating with a bawdy party shot from the '80s. SLIPPERY NIPPLE RECIPE:  .5oz/15ml SAMBUCA .5oz/15ml BAILEY'S IRISH CREAM .25oz/7ml (optional) GRENADINE If using, add optional grenadine into a shot glass. Layer the sambuca on top by slowly pouring over the back of a spoon. Layer the Bailey's on top using the same spoon method. Recipe via Liquor.com WA...

The boys recall their Swiss skiing adventure over some alpenbitter. Founded in 1902, Appenzeller's secret recipe boasts 42 selected herbs! Appenzeller is available in Switzerland. This episode is brought to you by Badger Bevs -  Reach for the Badger WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify...

The guys welcome Bridger Winger (I Said No Gifts) to discuss the dirty soda "Texas Tab" made famous by Secret Lives of Mormon Wives. DIRTY SODA RECIPE:  lots of DR. PEPPER a squirt VANILLA SYRUP a swirl COCONUT CREME COFFEE MATE Fill a giant cup with pebble ice and Dr. Pepper. Add a squirt of vanilla syrup and a swirl of coconut creme Coffee Mate- Recipe via Swig WANT MORE SLOP? Check out: Pa...

The guys drink those little bitter bottles with the paper tops! An herbal delight for all! Underberg is available in select stores. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES, SOCIALS and more at: Linktree T H E   S L O P P Y   B O Y S   L L C Expand Ascend Conquer Re...