The Rouxde Cooking School Podcast

John and Evan talk about Duke's Mayo's new mascot, the Taco Bell musical finally seeing the light of day, a New York ban on whippet cartridges, a rundown of McDonald's chicken nugget sauces and the most idiotic idea of having a 9/11 themed menu at a restaurant. Thanks for listening!!!

John and Evan get puckered over vinegar. From it's history to it's making, and from white wine to balsamic and everything in between we cover it. Be on the lookout for the vinegar eels as well! Thanks for listening!!

John is Joined by Evan The Mayor in this food new spectacular!. We cover roofs, Jeni's absence, and lots of news featuring chicken, food trucks, cereal, ketchup makeup, world records for eating and talk about chicken legs and how to cook, braise, grill or fry them. Thanks for listening!

John dives into the complicated legacy and pure cooking enjoyment that is English Chef Jamie Oliver. From his Naked Chef days to killling goats and chickens on-air to his stance against terrible school food and a call for people to learn to cook at home we have you covered. Thanks for llistening!!!

John gives you the only food news you need to know. This is a short one so you're welcome!! Thanks for listening!!!!

John shares his favorite ways to cook the bounty of summer. Easy recipes for all of your favorite summer fruits and vegetables. Thanks for listening!!!

John Talks with Evan The Mayor about the weird food stories of this week. There are digressions abound including old candy styles, Marvel movies and Bedknobs and Broomsticks. Thanks for listening!!

John chats with Chef Dennis Littley, blogger and travel writer. They talk about cooking in the 80's, why recipes should be used only as guidlines and how Chef Dennis had incredible Asian food in Switzerland. You can find Chef Dennis at https://www.askchefdennis.com . 

John and Leana conclude their collection of culinary conquests from the UK. From Harrogate, to Edinburgh then ultimately London, we take you on an auditory feast that has it's glorious ups and dissapointing downs. We also talk about how we inadvertently saw the queen (super weird) . Thanks for listening!!!

John and Leana rundown the food and drinks they had together throughout they're UK travels. From london to Scotland they run through the best and worst of their culinary journey. Thanks for listening! 

John and Jeni go through the weird and wild food news of the week. If you'd like to contact us hit us up at rouxdepodcast@gmail.com . Thanks for listening!

John and Jeni give you the scoop on Spoons! Starting with their history and then going through a long list of varieties and ending with some fun facts we have you covered in all things spoons. Thanks for listening!!!!

John is back with Jeni to go over this week's weird and wild food news. Topics include beer flavored charcoal, burrito tape, Pepsi flavored pepperoni and other crazy culinary stories. Thanks for listening!

John answers your questions such as egg cooking times, why grocery stores are confusing and what are my favorite food songs. listen to hear them all. Thanks!

John, with the help of Evan from The City That Breeds Podcast, go throught this weeks weird food news. News includes large Scotch Bottles, Paper Ketchup Bottles and Duolingo Taquerias as well as the title topics. Thanks for listening!

Jeni gives us a book review of Kenji López-Alt's The Wok: Recipes and Techniques. She talks about her favorite chapters, graphs and recipes. Thanks for listening. 

John and Jeni recap the latest food news. Thanks for listening!!!

John and Jeni get inoculated over Sour Cream. We find out it's origins, how it's made and what it's relations with other thickened dairy products are. Thanks for listening!!!

John and Jeni get down with the food news that you need to hear. From beer flavored beer to our new friend Robo-Burger, you're going to be entertained! Thanks for listening!!

This week Jeni taches John about the wok. From it's beginning in India (yup India) to it's iconic status in Chinese cuisine we cover it's history as well as what to look for in a quality wok of your own. Thanks for listening!

John and Jeni give you a run down of our culinary week including questionable steaks for John and Jeni's new grill and also give you the food news you crave for the week. Thanks for listening!!!

John and Jeni watched a movie and want to tell you the gory details. We watched Dead Sushi and..... well it's a movie. It's also a movie we loved and hope you want to listen to the blow-by-blow about sentient murderous sushi. Thanks for listening!!!

John and Jeni spill the jelly beans (taco truck flavored in this case) about the food news that you need to know about. Thanks for listening!!!

John and Jeni talk about their favorite deli meats. Their european lineage, the various styles and enough chub talk to make everyone need a balogna sandwich. Thanks for listening!!

John and Jeni catch up on what they've cooked as well as covering some of the weirder Food news topics of the week. Thanks for listening!!!