The Home Cooks Guide with Megan O'Donnell

This week, we’re diving into the unforgettable omelet from Season 2 of “The Bear.” YES, CHEF!!! All you need are some fresh eggs, crumbly Boursin cheese, and a handful of crunchy chips. Make this omelet and let me know what you think :) Link to the episode of The Bear HERE ! Be sure to follow me on Instagram + TikTok at @meganthehomecook to follow my foodie adventures! Tune in every Monday fo...

This week's episode is all about the famous tuna tostadas from Gabriela Cámara's Mexico City restaurant, Contramar! We'll need some fresh tuna, corn tortillas, a little chipotle mayo & a few fried leeks to achieve this fabulous dish! Link to Gabriela's book HERE ! Link to recipe HERE ! Whether you're a seasoned cook or a culinary novice, this episode is packed with inspiration for your next me...

This weeks episode is making an Aspargus Gruyere Tart! Even the most amateur of home chefs knows that Asparagus is a spring veggie that - TBH off season is quite bland, so practice patience and wait to indulge in asparagus during its proper season- you’ll also notice how much more affordable it is during the spring time.   In season asparagus is a very sweet vegetable & it begins to...

Today’s episode is all about Chicken Au Poivre. You may be familiar with the iconic french dish, Steak Au Poivre, which is traditionally a filet mignon coated with coarsely cracked peppercorns smothered in a lovely delicate cream sauce, but today we will be REMIXING the classic with chicken instead of Steak.  Of course, we love steak here at the home cooks guide, but with the rising cost of b...

This episode about is all about the la scala chopped salad, which for normal people it's basically an ice berg lettuce salad, with some yummy fixins and topped of with chickpeas marinated in a fabulous dressing.  La Scala is a restaurant in Beverly Hills, California that opened in 1956 by Jean Leon, a french chef who heads to Lala land to make overpriced famous salads. This restaurant was a h...

As most home cooks know (or maybe dont know), a black bean burger can very quickly turn into a mushy lump of black mess on a bun & most black bean burger recipes i've made have been trash - UNTIL NOW. Kenji's recipe to a black bean burger solves all of your black bean burger issue! There must be the general disclaimer like any recipe, this is not a beef burger, so it won't taste like beef, but...

On today’s ep, we are making a dish that is not only deeply flavorful and a visual masterpiece, but it has such an elegant presentation that is only meant for the highest caliber of guests. HERB CRUSTED LAMB CHOPS! If you're new to eating lamb in general, then welcome to the party! Lamb has a delicate, subtle gamey flavor and is a common alternative to beef. It typically has less marbling, wh...

This week's episode highlights Broccoli Chicken Alfredo! This pasta and chicken duo will blow your socks off. Yes, you’ll use many pots and pans and make a bit of a mess, but give it a try & let me know what you think!  You can find the recipe from Matty Matheson here - https://www.youtube.com/watch?v=p_-7WVSedQM Be sure to follow HCG on all Social Media platforms @thehcgpodcast! Hosted o...

This our Valentine's Day episode all about LOVEEE - and that is my LOVE for ROASTING CHICKENS. The home cooks guide is coming in hot to save your valentines dinner from being bland and boring to something sexy and fun. I’m not sure if other people think roasted chicken is sexy, but I sure do.  We will be making Ina Garten's “Engagement chicken” which is just a silly name for a simple roa...

Amp up your Super Bowl meals with a personal Frito Pies for your guests! A Frito Pie isn’t exactly a savory PIE like a chicken pot pie (LISTEN HERE !), but a Frito Pie it’s basically just a serving of beef and bean chili over a individual bag of crunchy Fritos topped with a mountain of toppings like cheddar cheese, maybe a lil guacamole, maybe a dollop of daisy - the possibilities are endless. Thi...

This week's episode highlights Emily Mariko’s Salmon Rice Bowl! We loooove a viral dish, but this one takes the cake because it’s healthy, comes together quickly & encourages home cooks to try some fun new ingredients (IE - KEWPIE MAYO, FURIKAKE, KIMCHI, ETC!)! Try the recipe + let me know your thoughts! You can find the recipe from Pop Sugar here - https://www.popsugar.com/food/salmon-rice-re...

CRUNCHY. LIGHT. PERFECT VEAL MILANESE COOKED TO PERFECT EVERY DAMN TIME. Thanks to Anthony Bourdain’s “Appetites” - I’ve mastered my favorite veal Milanese recipe + I’m sharing the wealth on today’s episode. PS - If you're not into eating veal, you can swap this out with chicken, pork or fish! Link to the recipe - https://www.thehcgpodcast.com/episodes/veal-milanese Link to Appetites - https://www...

This episode is allll about Alison Roman's famous Shallot Pasta. Pasta with a shallot sauce may not be your first choice for a pasta sauce, but this recipe is here to sway you! Give it a try + let me know what you think! Recipe Link - https://www.alisoneroman.com/recipes/caramelized-shallot-pasta Be sure to follow at @thehcgpodcast.com :) xx Megan Hosted on Acast. See acast.com/privacy for more in...

This week's episode highlights Honeynut Squash Soup! This soup is a great way to utilize winter squash and is a perfect weekday lunch or appetizer for a future dinner party!  You can find the recipe from Little Spice Jar here - https://littlespicejar.com/roasted-honeynut-squash-soup/ Be sure to follow HCG on all Social Media platforms @thehcgpodcast! Hosted on Acast. See acast.com/privacy for...

This week's episode highlights Shakshuka! This North African staple full of seasoned tomatoes, peppers and eggs will be a fun way to mix up your usual breakfast! Give it a try & let me know what you think!  You can find the recipe from Yotam Ottolenghi here -  https://ottolenghi.co.uk/recipes/shakshuka Be sure to follow HCG on all Social Media platforms @thehcgpodcast! Hosted on Acas...

This week's episode highlights a classic Chicken Pot Pie! It’s warm and creamy, it has a flaky buttery crust, and there are vegetables in it, so we can convince ourselves that it’s “healthy”. I hope you try this recipe! You can find the recipe from Lovely Little Kitchen here  -   https://lovelylittlekitchen.com/chicken-pot-pie/ Be sure to follow HCG on all Social Medi...

Embark on a culinary journey with host Megan O’Donnell as we explore the world of home cooking. From learning essential techniques to discovering unique flavors, we'll unlock the secrets that will empower you in the kitchen. You’ll not only learn how to decrease food waste, but you’ll also pick up valuable money saving tips. This podcast is for anyone who is passionate about food and wants to take...