The Good Life

Wine Of The Week 02.03.2024 8:30 ↓

Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

Very Well Bread 02.03.2024 10:37 ↓

Guy’s visit with Jon wraps up as they talk delicious ways to use the bread.

Cust & Rye Do Not Lie 02.03.2024 12:18 ↓

Chef Jon and Guy discuss the key to making rye and the keeping the people who love it happy.

Breaking Bread With Chef Jon Davis 02.03.2024 11:23 ↓

Segment 1  Guy’s guest in this week’s adventure in Food, Wine, & Fun is the culinary innovator at La Brea Bakery.

Happy Host Happy Party 10.02.2024 14:07 ↓

Segment 2  Dawna & Guy review various sections of her book and the guidelines she used for each.

Wine Of The Week 10.02.2024 8:12 ↓

Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

The Party Outside 10.02.2024 7:28 ↓

Segment 3 Guy’s visit with Dawna wraps up with discussions of entertaining outside and wine selections

Say Hello To Dawna Pitts 10.02.2024 14:18 ↓

Segment 1  Guy’s guest in this week’s adventure in Food, Wine, & Fun is the new book “Entertaining is My Love Language.”

Wine Of The Week 03.02.2024 15:16 ↓

Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

FE FI Pho Yum 03.02.2024 5:53 ↓

Segment 3 Guy wraps up his visit with Joe Stumpe.

Say Hello To Joe Stumpe 03.02.2024 10:03 ↓

Segment 2  Guy’s guest in this portion is a Chef, author and Asian cuisine enthusiast.

Meet Mai Lee 03.02.2024 12:15 ↓

Segment 1  Guy’s first guest in this week’s adventure in Food, Wine, & Fun visits to talk about the St. Anthony Catholic Church annual Lunar New Year Festival.

All Those That Cook Are Golden 03.02.2024 8:36 ↓

Segment 3 Guy’s visit with Becky wraps up with talk of the cake, fish, & chicken recipes, their origin and ingredients.

Wine Of The Week 27.01.2024 5:55 ↓

Segment 4 Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

All That Glitters Be Golden 27.01.2024 13:45 ↓

Segment 2  Becky & Guy discuss stories and recipes from the book.

Welcome In Becky Libourel Diamond 27.01.2024 15:04 ↓

Segment 1  Guy’s guest in this week’s adventure in Food, Wine, & Fun is the author of the book “The Gilded Age Cookbook – Recipes and Stories from America’s Golden Era 1868-1900.”

Wine Of The Week 20.01.2024 4:59 ↓

Segment 4: Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

Memories & Food 20.01.2024 9:34 ↓

Segment 3: Guy's visit with Rowena wraps up.

Cusine Exploration 20.01.2024 11:51 ↓

Segment 2: Guy & Rowena talk more about her book.