The Food Court

 Dive into the sizzling world of culinary tales with Roland and Paul as they unravel the fascinating journey of Instagram sensation, Olivia Tiedemann!  Discover the secrets behind Olivia's meteoric rise from social media stardom to becoming a private chef extraordinaire. Join the trio as they spill the beans on Olivia's exciting collaboration with Hedley & Bennett, exploring the fabu...

Get ready for a gastronomic adventure like no other as Roland Campos and Paul Ofcharsky unwrap the ultimate Christmas gift for your ears – a series of special holiday episodes with the culinary maestro, Chef E.J. Lagasse! Picture this: a festive feast for your senses as you log in and secure your virtual reservation at Emeril's. Imagine being transported to a culinary wonderland, where every...

Get ready to unwrap the perfect Christmas gift for your taste buds! In this festive episode, hosts Roland Campos and Paul Ofcharsky invite the culinary maestro, Kimbal Musk, to the podcast sleigh to share the secrets behind his latest masterpiece: "The Kitchen Cookbook: Cooking for Your Community." This culinary wizardry isn't just about cooking; it's a celebration of the joy t...

 Get ready for a slice of excitement as the Good Food Fellas welcome a true pizza aficionado to the podcast—Maile Carpenter, the editorial director for Food Network Magazine!  In this sizzling episode, Maile spills the saucy details on the making of their latest masterpiece, "The Big Book of Pizza," released by the Food Network Magazine team in August.  Brace yourself for a cheesy advent...

Welcome to the Good Food Fellas podcast, where we bring you the best food stories, culinary tips, and delicious recipes from around the world. In this episode, we are thrilled to have a special guest, Eric Ripert, a world-renowned chef and author of the new cookbook, Seafood Simple. Eric shares his passion for seafood and talks about his experience running Le Bernardin, a three-Michelin-star resta...

Welcome to the latest episode of "The Good Food Fellas" podcast, where we're serving up a piping hot slice of delectable conversation with our favorite guest, the one and only Duff Goldman!  Duff is like the rockstar of the culinary world, and he's back with a bang. He's currently co-hosting the new season of Food Network's spine-tingling "Halloween Cookie Challe...

 Get ready to indulge your senses and satisfy your cravings because this November 11th, A&E is bringing you a culinary adventure like no other!  Join us for a mouthwatering journey with none other than the beloved baker and entrepreneur, Buddy Valastro, in our new podcast series, "Legends of the Fork." Buddy is hitting the open road on a quest to uncover the tantalizing secrets behin...

Get ready for an intoxicatingly delicious episode as The Good Food Fellas bring you a spirited conversation with the dynamic duo behind Frey Ranch Distillery - Colby and Ashley Frey! Buckle up and join us as we embark on a whiskey-filled journey that takes you straight to the heart of Fallon, Nevada, where the magic happens on their sprawling 1,500-acre farm nestled by the majestic Sierra Nevada m...

Get ready for a mouthwatering adventure like no other, as The Good Food Fellas bring you an exclusive special episode! On October 31st, we're thrilled to have a culinary visionary and guest chef, Poul Andrias Ziska, join us to promote his new documentary, "The Most Remote Restaurant in the World," exclusively available on VIAPLAY. In this captivating episode, we transport you to the...

 Welcome to the Good Food Fellas Podcast - Your Ultimate Culinary Adventure!  Are you ready for a mouthwatering journey through the tantalizing world of food and fun? Join us as we take you on a thrilling ride through the 2023 New York City Wine & Food Festival, where flavor explosions, celebrity chefs, and unforgettable moments collide!  Night 1: Peroni’s Taste of Italy hosted by Alex Guarnas...

Good Food Fellas Podcast: From Film Sets to the Rugged Ranges of Yellowstone with Chef "Gator" Guilbeau!  Welcome back, Good Food Fellas listeners! Get ready for a wild culinary ride with the one and only Chef Gabriel "Gator" Guilbeau. This isn’t just another chef story; Gator's journey takes us from the bustling behind-the-scenes world of Hollywood movie sets all the way...

Good Food Fellas: A Trout Town Tale! Dive into the heart of Roscoe, NY, with the Good Food Fellas as we uncover the tales, tastes, and toasts of Trout Town! Meet Shannon "Birdie", a hometown hero who's flown back to her roots after earning her wings in Business and Marketing. Witness her passion project, Roscoe Beer Co., flourish as she infuses innovative marketing strategies and op...

Good Food Fellas Podcast -Sizzling Scoops with Joshua Weissman!  Gather 'round, foodies!  This episode is hotter than a pan on high heat, because we're cooking up a storm with the sensational Joshua Weissman! From sprinkling secret ingredients into his #1 New York Times bestseller, "Joshua Weissman: An Unapologetic Cookbook", to stirring the pot with his newest culinary tome, &...

Join the Good Food Fellas as they whisk you away on a culinary adventure, featuring Delish's very own Jo Saltz! Step inside the brand-new Delish kitchen in the heart of New York, and get a firsthand account of the sizzling soirée, delectable dishes, and tantalizing tipples that were the talk of the town. Speaking of tipples, quench your thirst for cocktail knowledge with Delish's Ultimat...

 Good Food Fellas Podcast - Chef Michael Symon Special! Attention food enthusiasts! In this sizzling episode, we sit down with the culinary genius, Chef Michael Symon. Dive deep into the mouthwatering pages of his latest masterpiece, "Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook," which is hot off the press and now available on Amazon.  As the chilly sea...

Tune in to the Latest Episode of the Good Food Fellas Podcast!  Hey Foodies! This week on the Good Food Fellas, we have the incredibly talented Anna Vocino joining us. You might know Anna for her dedication to revolutionizing the way we perceive and consume healthy food with her venture, Eat Happy Kitchen. This company isn't just about producing organic, gluten-free, and sugar-free sauces and...

Tune in to "The Good Food Fellas" Podcast: A Slice Above the Rest!  Hold onto your taste buds as Roland, Gennaro & producer Paul take on the One Bite Pizza Festival with the unyielding fervor of Tropical Storm Ophelia! Dive deep into the crusty heart of pizza culture as we chat up the legendary Pizzaiolos who've defined a generation: Dominic from the iconic Prince Street Pizza t...

Get ready for an unforgettable episode of "The Good Food Fellas" podcast with none other than the culinary icon Emeril Lagasse! In this mouthwatering conversation, we delve into the sizzling details of Emeril's latest venture, "Emeril Tailgates Season 2" on Roku, where he shares his passion for tailgating and the delectable dishes that elevate the game day experience. We a...

In this delectable episode of The Good Food Fellas podcast, we sit down with the delightful Tiffani Thiessen, the accomplished actress and culinary virtuoso, to unravel the secrets behind her latest culinary masterpiece, "Here We Go Again: Recipes and Inspiration to Level Up Your Leftovers." Join us as Tiffani shares her ingenious tips and creative ideas on transforming mundane leftovers...

Welcome, fellow food enthusiasts, to a sizzling episode of The Good Food Fellas! Today, we had the incredible Pati Jinich gracing our airwaves, and boy, did she bring the heat to the kitchen! Pati tantalized our taste buds with tales of her new hit show, "Pati's Mexican Table," now sizzling its way onto PBS and the PBS app. But that's not all, amigos! She took us on a flavor-fi...

Dribble, dine, and dazzle with "The Good Food Fellas" podcast, where the culinary and the courtside collide in the most delicious way! Tune in as we serve up a slam-dunk episode with the one and only Tony Parker gracing our mics. Fast breaks and fine wines take center stage as Tony dishes on his NBA triumphs, his illustrious induction into the Hall of Fame, and his swanky wine venture wi...

Join us at "The Good Food Fellas" podcast for a sinfully delightful episode that's sweeter than a Texas sunset! Hosted by the dynamic duo of Roland Campos and Gennaro Pecchia, this week's treat features the chocolate maven herself, Nicole Patel, reigning over Delysia Chocolatier – the enchanting artisanal chocolate wonderland in Austin, Texas. From melt-in-your-mouth truffles t...

We talked to George Motz about his new book, " The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home" (AVAILABLE NOW), summer cooking tips, his upcoming new NY restaurant, his tv series Bucket List and so much more...

Masaharu Morimoto Wants to Break the Rules of the Sushi Bar. He’s officially on the other side of the judge’s table with his new show, Morimoto’s Sushi Master, the first cooking competition series focused on sushi. We sat down with Chef Morimoto before the series’s June 16 premiere on Roku Channel to discuss why it’s taken so long to get a cooking competition series focused on sushi. We also speak...

Home-cooked food doesn’t have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals. Pick up a copy of his first cook book-Knife Drop: Creative Recipes Anyone Can Cook is out on – June 13, 2023