The Black Smoke Barbecue Podcast

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 🔥 STORIES FROM THE SMOKE | Chapter One: Daryl "Sweetie" Walker There's something special happening in barbecue—and it's bigger than what's happening on the grill. Welcome to Stories From the Smoke, a new documentary series from The Black Smoke Barbecue Podcast that goes beyond the food to tell the stori...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 🔥 Episode 99 – Tony McNeill Jr. (T Nasty's BBQ) What separates a backyard cook from someone who truly understands barbecue? In this episode of The Black Smoke Barbecue Podcast, Brandon, T-Dubb, Alton, Charlie, and special guest Tony McNeill Jr. of  @tnasty7711  BBQ dive into the details that most people never think about...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 What does it really mean to be a Pitmaster? In this episode of The Black Smoke Barbecue Podcast, Darren Carter of  @CartersBBQ216    the crew to tackle one of the most debated topics in barbecue today: the overuse of the title "Pitmaster." With social media making barbecue more popular than ever, many backyard cooks...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 🔥 From Mississippi roots to California smoke, this episode is packed with barbecue knowledge, hustle, and heart. On this episode of the The Black Smoke Barbecue Podcast, we sit down with Kris Austin of A&M BBQ and  @SmokingWithAustin    to talk about his journey from backyard cooking and football to becoming one of Calif...

Barbecue is supposed to bring people together. In this episode of The Black Smoke Barbecue Podcast, we discuss the recent controversy surrounding a competition BBQ incident that led to a permanent IBCA ban after allegations of racist language, threats, and unsportsmanlike conduct surfaced publicly. Joining us is competition pitmaster Steve Strong of Big Wally’s BBQ as we talk about: 🔥 Racism and...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 FIRE. SMOKE. COMMUNITY. 🔥 Episode 7 of our Open Fire MeatUp series brings together two legends of barbecue content creation — Malcolm Reed of  @howtobbqright    and Heath Riles of  @HeathRilesBBQ    — live from Hondo, Texas at the unforgettable Open Fire MeatUp hosted by Al Frugoni. In this final episode of the series, we si...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 Episode 6 of the Open Fire MeatUp series is bigger than BBQ. We sat down with Thyron Mathews of  @ThyronMathewsBBQ  in  Hondo, Texas—and what started as a conversation about food turned into something much deeper. From humble beginnings—traveling to Florida to Iowa—to building a BBQ brand, landing on national TV shows like BB...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 The debate isn’t over… it just got louder. After the reaction to our last episode, we HAD to revisit the 3-2-1 ribs method—and this time we brought in Daryl Smith of Bad Beast Barbecue to help break it all down. From backyard cooks to seasoned pitmasters, everybody has an opinion… but here’s the real question: 👉 Is 3-2-1 act...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 This lively panel discussion tackles the controversial 3-2-1 ribs method, exploring its origins, effectiveness, and misconceptions. Brandon, Charlie, Tee and Alton share their insights, experiences, and opinions on barbecue techniques, emphasizing the importance of understanding different methods and encouraging beginners to...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 In this episode, we sit down with pit master Derese Tabor from Cisco's Kid to explore her journey in barbecue, her signature dishes like pineapple blue cheese sauce, and her insights on barbecue techniques, industry challenges, and future plans. Chapters 00:00 Introduction to Black Smoke Barbecue Podcast 02:58 The Journey of...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥🎬 A Cinematic BBQ Documentary Series by The Black Smoke Barbecue PodcastEpisode 5 of our Open Fire MeatUp series shifts the focus from the flames to the people building the movement behind them. From grill manufacturers and pork producers to YouTubers, restaurant owners, and live-fire storytellers — this episode highlights th...

In this episode of the Backyard Pitmasters podcast, Charlie and Tee discuss the impact of weather on cooking, share tips for choosing the right grill for weeknight meals, and review the Wood Family Premium Barbecue Blend rub. They also share their latest cooking experiences, emphasizing the importance of seasoning and cooking techniques. The conversation highlights the joy of barbecuing and the co...

In this episode of the Black Smoke Barbecue Podcast,  Brandon Charlie and Tee and are joined by special guest Keenan Alforque for a lively conversation that bridges the gap between traditional barbecue and creative culinary fusion. Keenan opens up about his journey, discussing how he blends various cultural influences to create unique flavor profiles and why developing your own rubs is a game-chan...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 🎬 A Cinematic BBQ Documentary Series by The Black Smoke Barbecue Podcast Episode 4 of our Open Fire MeatUp series is pure fire, flavor, and culture — a celebration of competition, tradition, and community cooking on a massive scale. Filmed on the ground in Hondo, Texas, this episode captures some of the most high-energy mome...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 🔥 FIRE, FLAVOR & GOOD VIBES 🔥 Episode 3 — Open Fire MeatUp | Hondo, Texas Episode 3 of our Open Fire MeatUp series shifts the energy — lighter, louder, and full of personality — while still rooted in the fire and culture that brought us to Hondo. Brandon and Alton sit down with Erica Roby Blaire, the charismatic MC and...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 🔥 WHY WE COOK BY FIRE | Open Fire MeatUp 2025 – Episode 2 🔥 🎬 A Cinematic BBQ Documentary Series by The Black Smoke Barbecue Podcast Episode 2 of our Open Fire MeatUp series takes us deeper into the heart of live-fire cooking — and the people who choose flame over convenience. Brandon (@bkccooks) and Alton (@thedawgfathasb...

🔥 This episode is sponsored by Harder Charcoal & Exhibit Supply! 🔥 Welcome to Episode 1 of our new cinematic BBQ series. Brandon (@bkccooks) and Alton (@thedawgfathasbbq) hit the road with us to Hondo, Texas for the legendary Open Fire Meat Up by @AlFrugoni — and what we captured is unlike anything we’ve ever filmed. “THE WALKTHROUGH” is a first-person experience through one of the most icon...

Smoked Turkey, Gator & Family Traditions Welcome back to The Backyard Pitmasters Podcast! In this episode, hosts Charlie Mav and Tee are recovering from the holiday rush and reflecting on their Thanksgiving feasts. 🦃🔥 From the chaos of family gatherings to the triumph of the perfect smoked turkey, the guys break down exactly how their cooks went. We discuss the secret to crispy skin (hint: b...

🔥 Welcome to The Black Smoke Barbecue Podcast – where flavor meets family, culture, and holiday traditions. 🔥 In this festive episode, host Brandon , Charlie, Tee and Alton dive into their holiday cooking plans , sharing the dishes, traditions, and stories that make this season special. From stuffing a whole gator with boudin to perfecting smoked turkeys, collard greens, and holiday dressing, th...

🔥 Welcome to The Black Smoke Barbecue Podcast – where smoke, stories, and community come together. 🔥 In this episode, the crew takes you inside the heart of Delilah Winder's Barbecue and Beer Fest 2025 —a celebration of food, fellowship, and flavor! From pitmasters and innovators to the women shaping the future of barbecue, this episode dives deep into the spirit that keeps the smoke rolling...

We told you all we had new great show on www.patreon.com/blacksmokebarbecue called Black Smoke After Dark. Check out Ep.6 of the show. If you like this episode , join our Patreon and enjoy all of the After Dark episodes and our other great content. 🌙 Welcome to The Black Smoke After Dark – where real talk meets real flavor. 🌙 In this unfiltered episode, Chef Shatika Robinson, winner In this unfi...

🔥 Welcome to The Black Smoke Barbecue Podcast – where flavor, culture, and community come together at the pit. 🔥 In this inspiring episode, host Brandon and co-host Tee sit down with Christopher Prieto , the pitmaster and owner of Prime Barbecue and Prime STQ , to explore his incredible journey through the world of barbecue. From blending Texas, North Carolina, and Puerto Rican influences to lau...

Summary In this episode of the Black Smoke Barbecue Podcast, host Brandon and guests Tee and Al discuss the journey of Kyle Arceneaux, a Louisiana-born creator known for his Cajun and Creole cooking. The conversation covers Kyle's recent appearance on the Food Network, the challenges of filming, and the lessons learned throughout the process. They also delve into the importance of family recipes,...

🔥 Welcome to The Black Smoke Barbecue Podcast – where barbecue meets culture, community, and real stories from the pit. 🔥 In this episode, host Brandon and the crew celebrate Labor Day traditions , the start of football season , and the art of cooking with special guest Tamu Gonzales , a trailblazing pitmaster at Big Bib Barbecue . Tamu shares her inspiring journey from cashier to general manage...

🔥 Welcome to The Black Smoke Barbecue Podcast – where barbecue is more than food, it’s family, culture, and community. 🔥 In this episode, the crew sits down with Steve Strong , pitmaster and founder of Big Wally’s BBQ , to explore the craft, culture, and challenges of barbecue. From backyard roots to competition pits, Steve opens up about the traditions that shaped his cooking, the sauces inspir...