That Reload Podcast

The first rule of Bbq Fight Club: alway talk about the delicious food you made! Joining the crew this week for a no holds barred matchup is Mazie @bbqbymazie and Brad @chilesandsmoke. Thunderdome rules: Two Tri-tips may enter, one may leave.

The debate you’ve all been waiting for is here: are Uncrustables absolutely horrible or are they a fine delicacy. Ryan Lane from @lanesbbq joins the pod to discuss the biggest rub drop of the entire year! Ryan also gives us a step by step guide to selling bbq illegally. Producer Matt has a BIG announcement.

With a meat shortage gripping the nation, the TRP crew is here to pontificate on the matter. Local best selling author and long-standing contributor to the show Derek Wolf @overthefirecooking joins us this week. We talk live fire cooking and his new book Food X Fire. Derek drops a huge announcement!

This week we dive into the magical nectar of the gods. No, not bourbon. The other one: coffee. We talk beans, equipment, brew, and more. The first ever coffee por’n. A surprisingly large amount of this episode dedicated to trucks.

Only the finest on this episode. The most expensive beef known to man. A Por’n of five stellar beers that collectively cost about the same as one craft brew. That’s right! Wagyu and shitty beer! Let’s get these summer holidays started.

Bottles are opened. Glens are filled. Numbers are organized. The list that you didn’t know you needed is finally released: TRP Top 15 bourbons (and one whiskey). Recap of our epic Mother's Day cooks, Stacy tries a rare delicacy for the first time. Also, what’s up with this gas shortage?

Operation Thunder Chicken is a go! Listen in as the crew goes ripping and tearing thru the woods. From Joel’s heroic driving, Stacy’s camera save, Matt’s 1000 yard shot, and Jeremy staying out of his way. This epic hunt recap has it all! Matt walks us through the "World's 15 Best Bourbons" list that brings out psychic powers in Stacy and ruffles some feathers within the group. 

Off the rails? I think we lost the entire train during this weeks escapades. A very special por’n hosted by Producer Matt, with a very special theme. The crew each makes a Cinco de Mayo mixed drink recipe to share. So join in on this drink along episode!

Around here Cinco de Mayo is a food holiday... well, every holiday is an excuse for the TRP crew to cook up some delicious grub. So join in the fun as we drop some of our favorite Mexican cuisine recipes. Call in guests deliver some serious recipes. Matt and Jeremy attempt to introduce a new segment.

Ol’ Hollywood returns victorious from his Thunder Chicken hunt. Kevin from the world famous @smittysbeardsauce calls in to recap the hunt and epic cookout. Be warned, there is some extreme weather and quicksand on this hunt. Not for the faint of heart. Por’n is back, with an unexpected twist.

The New Jersey King of Seafood joins the podcast this week. That right; Will, aka Billy Boss Bbq, @hooked_on_bbq joins the crew for this episode. From his humble beginnings as a backyard barbecuer to his lofty roll as Lord of New England Lobsters, Will tells all. Listener warning: you will want to go buy lobster immediately after listening to this.

Guess who’s back, back again. Grilling’s back, tell a friend. That’s right y’all, time to light those fires and kick those tires. The TRP crew gives all of their recommendations for getting your grill ready for the season. Cleaning tips, what to stock up on, and what tools are absolutely necessary.

From FWOD to Ketchup, this episode has it all. Special guests include the Utah Candy Connoisseur Mazie @bbqbymazie and Paul @bigpaulonthegrill of the Paulie Strong Foundation. The crew talks reverse sear and what it really means to flip it and reverse it.

Matt is back and has come out with some big news! He’s switched sides, joined the other team, swinging from the other side of the plate; Joel and Jeremy are all too happy to welcome him in. Stacy directs the first official Por’n of the year. And there’s ham. Glorious Easter twice smoked and glazed ham. @haltemanfamilymeats code TRP21 for 15% off @dalstrong code THATRELOADPODCAST for 10% off @reloa...

Thru some Irish magic Producer Matt got transformed this week into Lou @bluesandbarbq! The crew celebrates another momentous birthday. We cook up a few Irish themed burgers, listen in for the recipe. Special guests this week include Irish Whisky and a lot of beers.

Jolene, Jolene, Jolene.... the fan favorite segment of dissecting Joel’s innermost psyche is back! With the man himself talking about his dreams for an uncomfortable amount of time. Stacy’s birthday gets celebrated in style, along with an on air surprise. Matt’s Media Empire continues its baseball expansion.

Birthdays and bourbon and more bullshitting. This week the crew catches up and recaps the Camp Chef cook off challenge. Special guest, Cade from @campchef. Joel recounts his crushing victory over Jeremy; Jeremy chooses a very difficult FWOD as payback. Matt rolls out a new segment of Matt’s Media.

Snowden Special in the field correspondents to TRP call in this week. Trey of @burlebo and Swisstopher of @cookinwithswiss give live action reports of the situation in Texas. The crew gives recommendations for Shelter in Place: Winter Edition. Don’t worry, it’s more then just bourbon... but def includes bourbon.

The crew is back this week doing what they do best: chewing the fat and knocking back a few. Pour yourself a dram of Eagle Rare and join in on the festivities. Find out about Joel’s new drink of choice: Buffalo Rare Double Trace Extra Eagle. Also, got that rundown of the best budget bourbons on the market.

Everyone’s favorite holiday is here again! The one you spend all year looking forward to, the one that’s not complete BS created by greeting card companies to make money off us poor suckers: Valentine’s Day! The crew looks back fondly on past traditions. A new segment has its debut, “On the Spot”.

It’s finally that time of year again, Big Game snack time. While others are glued to the TV watching the latest car commercial or dancers dressed as sharks; you know where the real party is: the kitchen. The TRP crew drops their favorite party pleasing snack recipes this episode. So you can do this beautiful food holiday right!

Join us this week on our Wing call in spectacular. The crew talks chicken wing basics all the way up to the wildest recipes you’ve ever seen. Special guests this week include Derek @overthefirecooking, Sara @polygrill17, and the wing queen of the north, Paula @queenofthegrill.

Beurre Carnivores love it, vegans wish they could have it, it’s everyone’s favorite: Butter. The history, cooking with it, compound butters, and more; the crew covers it all this week. Updates on Dram January, Carnivore Diet, and prepping. Ya, there’s a lot of prepping in this episode. Like a lot, a lot.

Home invasions, calls to 911, hoverboard death traps, and a sloshed Santa; all followed by a month of solid drinking. This isn’t the newest Home Alone movie, just another episode of @thatreloadpodcast. Tune in this week for a recap of the crews holiday shenanigans. Special guest B-rad @chilesandsmoke

The crew reminisces over their past indiscretions, and vows to commit more. We solemnly swear that we are up to no good. In this totally unique show you’re given a year in review. See ya, 2020.