That Reload Podcast

Beer man Lou Kittrell is back and it’s time for an Oktoberfest throwdown! We’re tasting 6 Oktoberfest beers …3 American and 3 German …to see who does it best. Things get rowdy as Joel drops a confession that Stacy hasn’t heard before, tubed meats enter the chat, and Oktoberfest foods that will have you drooling!  Drink List: Schulz Brau Oktoberfest Wiseacre Brewing Oktoberfest Sierra Nevada Oktobe...

This week’s TikTok viral pour promised to taste like a fall favorite…and it delivered. “Pisses Me Off” makes it's glorious return, Joel gets Raw & Reel, and we drop next week’s drinking list so you can sip along with us and special guest Lou Kittrell! Get our rubs at www.reloadrub.com !

Episode 139 is stacked high…just like nachos. We’re diving into all things chips and cheese, cracking open fall beers for Pour on the Podcast, and testing out a viral TikTok food trend.   Get our seasonings here: www.reloadrub.com

Episode 138 brings laughs and hot takes as we revisit a Reload Rec that went horribly wrong, debate the best way to watch sports, and try something new in a Put it in your Mouth segment. Plus, we roll out a brand new “rant” segment you won’t want to miss.

Jeremy & Krista join us in the studio again to talk behind the scenes of how it went down at the Big Kahuna Wing Festival. From meeting new friends, to what went right, what went wrong, and Krista diagnoses Joel with a “disease”.

Ep. 136 is all about wings, smoke, and competition fire! Guest co-hosts Jeremy @thekitchenwhitelaw & Krista @desocio_in_the_kitchen join us to talk Big Kahuna Wing Fest, our wild competition entries, and our cooking methods with TMG Pits.

Football returns this weekend and we’re kicking things off with a football themed "Would You Rather", breaking down the wild food costs at stadiums, and diving into our Snack Attack with gameday staples you can’t skip. Plus, Joel’s Reload Recommends brings a must have for every homeowner and backyard griller.

We kick things off with our big Wingfest announcement, Joel digs up an old blowout pic, we mix two budget bourbons to see if they can stack up to a classic, and Stacy reveals her most embarrassing fast food go to.  Grab our seasonings at www.reloadrub.com  

Things get spicy this week when Joel loses his cool at a Mexican restaurant. We fire up the conversation with the brand new Badger Barrel cooker and all the reasons it's turning heads. Stacy brings a “Put It in Your Mouth” segment with an unexpected, chewy twist. We also dive into the falling out between Joel and wild game.

This week, we talk Top Golf, viral jacket potatoes, and the best sticky rice and sushi you can make at home. We also dive into some Limited Edition Harry Potter snacks during our Put It in Your Mouth segment. And in the middle of the laughs and stories, things get real. We open up about a recent medical scare Joel faced and the emotional whirlwind that came with it. This one’s got it all …food, fu...

When the power goes out, will your pantry and water supply hold up? In this episode, we're diving into emergency preparedness for a power outage situation. Joel kicks things off with a nod to The Waterboy as he demands "high quality H2O". We dive into some wild water filtration gadgets...then put them to the test with a live taste test. We also crack into a 25 year shelf life dehydrated meal and s...

This week, we’re joined by the Queen of the Coop, Laura Beth Davenport, to talk all things homegrown and homemade. From garden fresh veggies to every kind of pickle you can dream up, we dive into canning basics, favorite recipes, helpful tools, and tips for preserving the harvest without losing your mind (or your tomatoes). Whether you’re a total newbie or just trying not to blow up your kitchen,...

We're diving into the world of smashburgers... tips, tricks, and a burger sauce that is like no other! Things get wild during our "Pour'n on the Podcast" segment as we crack open some Buzz Ballz, get a little tipsy, and uncover the surprisingly wild backstory of these boozy little balls. We tackle another round of outrageous "Would You Rather" questions, and brace yourselves...Stacy attempts to pr...

Our good friend, and resident beer man Lou Kittrell is back! Fresh off a trip to Ireland, Lou brings the Emerald Isle straight to our studio. We dive into the magic of Guinness on tap in Dublin, discover what makes Irish butter so much dang better, and a favorite segment makes a return, Pourin' on the Podcast! Lou shares stories from one of the oldest pubs in the world as we snack on Irish crisps...

Fourth of July madness has landed on the podcast! Stacy suits up as George Washington, Joel goes full blown ‘Murica, and things spiral fast once the costumes and beer chugs come out. We test our patriotism with “How American Are You,” dive into some wild “Would You Rather,” and share party food recipes that’ll blow your fireworks off (did someone say smoked cream cheese and bacon jam?). Oh, and br...

This week we go full throttle. Joel reenacts a ridiculously over the top action movie on Netflix, we get bamboozled by a strange Raw & Reel moment, and dive headfirst into viral food trends and wild conspiracies. Oh yeah… and we finally drop the news about our brand new seasonings hitting the Reload lineup. Buckle up.

After a 2 year hiatus, That Reload Podcast is back and better than ever...we're on YouTube! A new mouth-watering segment is introduced, Stacy hangs up her hat for good (but what does that really mean?), Joel goes on a trip of a lifetime, and all the chaos that goes into jumping back behind the mics.

Man overboard! Full Metal Jacket beers. Stacy delivers some hard hitting truth on the flip side of Joel’s words on marriage. A Reload recommends stirs up some tears in the studio. 

Fast, Simple, and Delicious down home recipes from our friend T, aka Al Dente Diva! T shares some behind the scenes of creating your own cookbook. Joel & Stacy have a House Divided over their stuffed peppers preferences. 

Joel is alone in studio as he shares his thoughts on a topic that has been heavy on his heart. 

Regionally famous foods are always a hit and we're kicking it off with Oklahoma Smash Burgers! Mel's hole...an urban legend or could there be a real life alternate dimension? A life changing hack is recommended. Reload's Anniversary giveaway winners are announced.

We have a surprise, never before studio guest on this episode. History repeats itself...peppers to the eyes. Two major hitters join to become one knock out recipe...Pizza Burritos. Kids in the kitchen. And Krista shares some fun and easy kid recipes to whip up this Back to School season! 

Smoothie & Dessert Beers, 100 year old hot dog recipe that slaps, and a new innovation in coffee. Mind blowing discovery: Inner monologue...are you one of the few that doesn't have one? Let us know! 

Peaches, y'all! Peaches are in season, and in studio! Guest co-hosts Krista DeSocio from DeSocio in the Kitchen and Lou Kittrell from BluesandBarbq join Joel & Stacy for a breakdown of all things peaches. Things get a little wet in studio. Lou drops some breaking personal news. Krista shares her Bourbon Peach Glaze recipe. A $200 beer is shared. BBQ Peach Wings. Some killer Reload Recommendations...

After a few month hiatus, That Reload Podcast is back with hosts Joel & Stacy! Joel admits to something he did while Stacy and the kids were away on vacation. A raw recipe is shared. Por'n on the Podcast is back. And a huge announcement regarding RELOAD is released here first.