Tended

It's a complicated world out there, but a simple life at home is still possible. In this episode of the Tended podcast, I'm sharing how I practice simple living through small, practical habits. You don't have to retreat from the world or give up everything to simplify. I'm chatting about how I practice slow living and practical homemaking without overhauling my entire routine…and how you can, too....

In this episode of the Tended Podcast, I'm answering your top 10 sourdough questions! From starter dilemmas to dough troubles to baking techniques, we'll cover the most common challenges home bakers face. Think of this as a cozy kitchen conversation—simple, practical sourdough tips that will help you feel more confident in your baking. Whether you're just getting started or have been baking for a...

Want to make cooking from scratch feel easier and more doable every day? In this episode, I'm sharing 9 simple habits that have transformed my kitchen routine. From meal prep strategies to sourdough tips and must-have tools, these are the habits that help me keep homemade meals on the table...even on the busiest nights. FREE 10-DAY PANTRY CHALLENGE: https://moonandmagnolia.com/10-day-pantry-challe...

Preserving food at home may sound intimidating, but it doesn't have to be. With just a few simple methods, you can make seasonal flavors last all year long. In this episode of the Tended Podcast, I'm sharing beginner-friendly food preservation tips to help you: Understand the basics of canning, fermenting, dehydrating, freeze drying, and freezing Bust common food preservation myths Learn small-bat...

In a world of convenience, it's easy to forget the old-fashioned habits that once saved families big money. But many of those timeless frugal tips still work today! In this episode of the Tended Podcast , I'm sharing   simple, old-fashioned habits that can help you: Save money by growing your own food (possibly) Cut expenses by learning simple tips for cooking from scratch Repairing what you have...

A well-stocked pantry can do more than just save you a trip to the store. In this episode, I'm sharing my practical, no-fuss approach to building a self-sufficient pantry that supports simple, from-scratch cooking. You'll hear what I keep on hand, how I'm setting up a backup storage space, and how I pressure can dry beans to make homemade pantry staples easy and accessible. Whether you're just get...

As summer winds down, I'm easing back into the school year rhythm by changing my homemaking routine for a smoother transition. In this episode, I'm sharing practical tips to help with those busy first weeks, like organizing school clothes, prepping snacks, and planning easy meals. Whether you're home full time or juggling work and family life, these ideas are here to help you start the school year...

Fresh milled flour doesn't have to be confusing. In this podcast episode, I'm answering your most-asked questions about baking with freshly milled grains. We'll talk about choosing a grain mill, using fresh milled flour in sourdough, keeping your flour fresh, and how to troubleshoot common issues. Whether you are just getting started or already milling at home, these tips will help you get better...

I'm sharing a few of my favorite summer meals made from scratch that are perfect for the days when getting outside isn't easy or when it feels hard to enjoy the season. These simple, seasonal recipes bring summer flavor to the table and help create summer vibes right at home. They're easy to mix and match throughout the week and make the most of fresh, in-season ingredients. FREE SOURDOUGH STARTER...

In this first episode of Tended, I'm sharing the heart behind this podcast: why I started it, who it's for, and what you can expect in the episodes to come. You'll hear a bit about my own journey and how that shift shaped the way I think about simplicity, daily rhythms, and building a life that feels truly tended to. Whether you're craving more intention at home, figuring out how to cook from scra...

I'm sharing my story of becoming a homemaker. It was my dream to become a college professor. But after a few years of teaching college English, I began a natural journey into homemaking and motherhood. My experience as a professional, though, has informed much of my work in the home. Join me as I spend a few days working around the house and tell my story of how I transitioned from teaching to hom...

Making sourdough doesn't have to feel like another item on your never-ending to-do list. With a few simple shifts, you can weave sourdough into your real-life routine. Yes, even on your busiest days. In this episode, I'm sharing the tips and rhythms that help me bake bread, use up discard, and actually  enjoy sourdough in the midst of everyday life. FREE SOURDOUGH STARTER EBOOK:   https://moonandm...