Tart Party

This week, Kate and Christina talk to special guest Cheryl Birkey about how to be their healthiest selves in 2025, debate savory oatmeal preparations, and consider eating eyeballs.

This week, Kate and Christina discuss holiday partying with coworkers, food poisoning second chances, and coping with snow madness.

This week, Kate and Christina talk about hangover breakfast foods, restaurant week yeas and nays, and how to drink your way through dining with strangers.

This week, Kate and Christina discuss chaffles, rules when practicing cannibalism, and try not to spoil a 35-year-old TV show. You're welcome!

This week, Kate and Christina do some highly sexualized cookie production with Kate's mom, talk about when your headshot is asking for it, and get into some New Year's sadomasochistic resolutions.

This week, Kate and Christina welcome special guest W. Dave Keith of Taco The Town podcast fame, and they discuss must-try gummy tacos, what to keep in your prison wallet, and determine the world's best fruitcake. 

This week, Kate and Christina get into the holiday spirit, interpret each other's dreams and waking nightmares, and discuss how they are pro-pro Puerto Rico.

This week, Kate and Christina talk about Tom Cruise's name-dropping white chocolate money cake and Mad Men boozy lunches.

This week, Kate and Christina issue an apology to NPR's Susan Stamberg, explain how the Ship of Theseus paradox relates to home cooking, and determine who would be Elphaba and Galinda if Tart Party did Wicked.

This week, Kate and Christina detail what they would NOT do on a live radio show, get excited about Thanksgiving sides, and do a super savory "X-Factor" taste test.  

This week, Kate and Christina welcome special guest John Rensenhouse, where he recounts a Japanese salmonella romance, the trio realizes a ceviche/okra/Impossible Burger love triangle, and John reveals his sticky bun winner!

This week, Kate and Christina consider eating bath salts, discuss parosmia, and ponder the pronunciation of perineum.

This week, Kate and Christina troll grammar mistakes using the Tart Party account, practice omakase, and learn how to bleep out people's names.

This week, Kate and Christina discuss shame-eating at Winstead's, road trip munchies, learn how to pronounce spätzle, and surprise each other with a taste test bonanza.

This week, Kate and Christina talk about meaningful animal connections, debate a charcuterie vs. grazing board, undertake a whelming cephalopod taste test, and prove that they are pretty f*cking good at pronunciations.

This week, Kate and Christina reminisce about their podcast supervillain origin story, discuss bad energy burps, and extend a listener challenge to find the best sticky bun EVER.

This week, Kate and Christina get vulnerable about imposter syndrome… and accidentally get drunk! They also discuss subtle differences between meat salads, fruit salads and dips, and use AI for a little investigative chili journalism.

This week, Kate and Christina play AITA, get roasted by children, and conduct a thorough side-by-side comparison of Potpie vs. Popeye's.

This week, Kate and Christina discuss nocturnal perils and potables, solidify their status as a pro-pickle podcast, and go on a taste-tripping adventure.

This week, Kate and Christina talk about murder garages, roller coaster predators, and succumbing to the ennui.

This week, Kate and Christina laugh in the faces of angels, talk about breakfast MUSTS, and have a popover JOURNEY.

This week, Kate and Christina talk about various and sundry jerkies, tiny taco fountains, and KC wishlists.

This week, Kate and Christina talk about armpit maladies, savory desserts, and what to serve uninvited dinner guests.

This week, Kate and Christina talk about improvised disasters, playing concierge, and being on the edge of small.

This week, Kate and Christina talk about foods you're a slut for, National Chocolate Chip Cookie Day, and hatepolitics ruining our bún.