Talkin' Tofu

Hey, y'all! This week on the show, we revisit our sausage sandwiches and talk tater tot Nicoise. We'll also try the vegan menu from Southern Belle and Gardein Asian Style Chick'n Fried Rice. Interested in the grit bowls we're talking about? Here's the original that started our obsession: https://www.glueandglitter.com/grits-bowl-with-avocado-and-baked-tofu-strips/ Here&apo...

This week on the show, we'll talk tofu salad and vegan Chinese food delivery and try the Epic Mature Cheddar Block from Violife. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com! Hosted on Acast. See acast.com/privacy for more information.

This week on the show, we'll talk cheesy rice and tacos and try the new Oat Milk S'mores Dairy Free Frozen Dessert from So Delicious. Let's eat some vegan ice cream! Links to things we mentioned in the episode: meringue cookies that Becky was making baked macaroni and cheese (The sauce was the base for the rice casserole.) El Myriachi (not a sponsor, just a place we like to get taco...

Welcome back, y'all! This week on the show, we wish Dave a happy birthday and talk a lot about pasta. Plus, we review the Cheddar Flavor Cauliflower Crackers from From the Ground UP. We also wish Dave a very happy BIRTHDAY! Stuff we mentioned this episode: Get the deets on Becky's strawberry cake . Nana Becky's Mac and Cheese Warm Castelvetrano Olives from Cadry's Kitchen Got a...

Is there a food that totally throws you back? For us, one of those foods is old school french onion dip. Remember the kind that came in the can that you'd dip ruffled chips into? So we were pretty pumped when Kite Hill came out with a plant-based version of this slumber party fave! Did it fulfill our wildest dreams? Find out in the ep! We'll also talk enchiladas and rice bowls , and mayb...

Hey, y'all! Are you as obsessed as we are with vegan ice cream? This week on the show, we talk ginger granola , Plant Based Pizzeria, and try two new non-dairy flavors from Ben & Jerry's: Netflix & Chilll'd and Chocolate Salted 'n Swirled. Plus, hear Becky delude herself briefly into thinking that she doesn't like sweets?  Got a favorite vegan treat that you think...

Welcome back to another episode of Talkin' Tofu, y'all! This week on the show, we'll talk tofu salad , shepherd's pie , and try the new pizza bites from Morningstar Farms. And you can hear me get way too inside-baseball about Animal Crossing before ditching out of the intro without asking Dave about his day. Got a favorite vegan treat that you think we should cover on the podca...

Hey, y'all! Welcome back!  This week on the show, we'll talk grit bowls , epic marshmallow treats , and try the new Beyond Breakfast Sausages. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to cattingtoninc@gmail.com! Hosted on Acast. See acast.com/privacy for more information.

Hey, y'all! Welcome to the very first episode!  We are excited that you're here! This week on the show, we'll talk noodle bowls, plantain tacos, and try the new frozen Just Egg patties.  We'll also talk about what is an isn't a cruciferous vegetable, as you do. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to cattingtoninc@...

Hey, y'all! We're Becky and David Striepe, and we love vegan food! Talkin' Tofu is an outlet for our vegan food obsession. Each week, we'll talk about a new vegan product we're eating and about what's going on in our own kitchen. Subscribe now, so you won't miss a single episode! Got a favorite vegan treat that you think we should cover on the podcast? Send your...