Talkin' Tofu

Hi there! If you're enjoying the show, we hope you'll take a minute to leave us a rating and a review. It helps us out so much! This week on the show, we talk about Golden Oreo pie, shepherd's pie and eat Simulate Chicken Nuggs.  The rundown: Our listener letter was about the vegan fried eggs from Be Leaf that we talked about on our Vegan Zeastar salmon episode . I alerted Dave to I...

Are you enjoying the show? We'd appreciate it so much if you could leave us a rating and review! It really helps us out. This week on the show, we talk about hush puppies and eat Delight Soy vegan chicken breasts! Links and highlights for you: The towels we got are Turkish towels. If you haven't tried Earl Gray tea lately, you should give it another shot. It's so sneakily good! VegN...

Oh, hello! Have you had a chance to leave a rating and a review yet? Your 5-star reviews and your ratings really help us out. Go for it! This week on the show, we talk about fishless tacos and eat plant based salmon from Vegan Zeastar! Here are the highlights: The fruit that Bill recommended is called oro blanco. Here's the story about Pamela Anderson's vegan wedding cake. We got the Veg...

Hey there! If you are enjoying the show, take a minute to leave us a review! It helps us out so much. This week on the show, we'll talk about vegan candy, friend-made comfort food, and Bakari's Plant Based Pizza, and eat Blue Diamond Chocolate Almonds. Here are the things we mentioned on this week's episode: vegan candy for Valentin's Day (see list below!) The New York Times re...

Oh hi there! If you. like the show, take a second to leave a rating and a review. It really helps our little podcast out! This week on the show, we'll talk about vegan chicken and dumplings and Dragon Bowl and eat Tofurky Ham. Here are the things we talked about this week: Our laundry nook is now fully haunted. The hydration tablets Dave likes are from Nuun . Here's the recipe for my cit...

Hey, y'all! If you like this episode, take a minute to leave us a rating and a review. It really helps us out! Today's episode is super exciting, because we have our very first guest! This week on the show, Cadry Nelson from Cadry's Kitchen joins us to talk about lemony potatoes, vegan sausage rolls, and eat a lot of pizza from House of Za . Here are the things we talked about: Vega...

This week on the show, we'll talk about Oreo truffles and eat Gardein Nashville Hot Chickenless Tenders. Here are the things we mentioned on the show: my Theragun obsession (affiliate link) the Instant Pot Air Fryer Lid (affiliate link) Instant Pot curry tofu soup Slutty Vegan's new Birmingham location we watched The Net ! Lovin' It Vegan's Oreo truffles This is the tahini ranc...

This week on the show, Dave and I will argue even more about Chex mix and drink sparkling CBD water from Untitled Art. Here are links to other things we talked about: the Christmas rap video Dave was listening to in the cold open The Sound of Thunder Becky's Chex mix (ingredients list below) Krispy Kreme in the UK is launching a vegan glazed doughnut . Here's the vaccine story Becky ment...

This week on the show, we'll talk about vegan sausage with peppers and onions and eat Simple Truth Plant-Based French Onion Dip. Here are some of the things we mentioned in this episode: Dave wants you to look up Doodads, so you can see the logo. He loves it. Colin Kaepernick's vegan ice cream from Ben & Jerry's See below for the step-by-step for Beyond Sausage with peppers and...

This week on the show we'll talk about Instant Pot curry, Indian food delivery, and eat Sweet Chili Doritos (yes, they're vegan!). What we talked about: 3D printed vegan meat new versions of the Beyond Burger Tofu achari is Becky's go-to order from Planet Bombay, and you have got to try it! Papadum was a big hit! Salsa Verde Doritos have chicken in them. The Instant Pot yellow curry...

This week on the show, we'll talk about lunchtime leftover noodle bowls and review two flavors of Van Leeuwen vegan ice cream. We will also talk way too much about the 1995 film, The Net. Here's what else: Wart Junior is the frog we wanted for our Animal Crossing island. We did not get him, but we did get a cool cow! Muddy Buddies , which Dave will veganize for the family Rice Krispies P...

Get it? Because it's our holiday episode! This week on the show, we'll talk about our family's vegan holiday food traditions and review three kinds of Gardein canned soups. Things we mentioned in this week's episode: We adopted a turkey named Queen Jackie ! These are the chocolate muffins Becky made. Here's the Veg News article about Tofurky sales spiking. The recipes for...

This week on the show, we'll talk about Dave's Just Egg renaissance and review the new Beyond Breakfast Sausage Links. Thank you to everyone who reached out about last week's episode . Last week, I confessed that I could never see Magic Eye paintings, and apparently I'm not the only one! I feel so much less alone. Things we mentioned this week: Vegan chili with beefy crumbles....

We are releasing this episode a day early. Happy Thanksgiving! This week on the show, we'll talk about buffalo tacos vs. buffalo hoagies and our favorite vegan Thanksgiving roasts.  Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast or thoughts about an episode? Send y...

This week on the show, we'll talk sun dried tomato pasta and dumpling delivery and eat some Daiya New York Cheesecake. And (surprise!) we'll argue some more about the intro. Here's that lazy sun dried tomato pasta recipe: Cook half a box of spaghetti or angel hair pasta. Put a bunch of baby spinach into the colander, so when you drain the pasta, the spinach wilts. Toss those togethe...

Dave issued a challenge this week! If we get 50 5-star ratings (bonus points for leaving a review!), he will do an hour-long Twitch stream of himself playing No Man's Sky while he eats Field Roast Miniature Corn Dogs. Let's make that happen, y'all. This week on the show, we'll talk breakfast casserole , a very special pizza party, and review Field Roast Miniature Corn Dogs. We...

If you're enjoying the show, we hope you'll take a minute to leave a review. It really helps us out! This week, we'll talk vegan sausage-broccoli mac and cheese and review Morningstar Farms Buffalo Wings. Halloween might be over, but it was still a week away when we recorded this episode. So Dave dives into the horror movie marathon here's been having. Send us your horror recs!...

This week on the show, we figure out what to make for dinner, talk oatmeal cookie sandwiches, and review the Plant Based Queso from Simple Truth. And Dave drops another unpopular food opinion. Things we mentioned in the episode: using garlic to deter garden pests baked macaroni and cheese -- add steamed broccoli and cooked slices of Beyond Sausage before baking. Top with tots, too, if you like. We...

This week on the show, we talk curry delivery, chicken fried tofu , and review Simple Truth Cilantro Jalapeno Dip.  Links to things we mentioned on this episode: Tofu Scramble Breakfast Casserole Green Ginger in Decatur Chicken Fried Tofu recipe Air Fryer Okra recipe Jalapeno Slaw recipe, which we ate with the chicken fried tofu and used as a sandwich topping Thank you so much for listening! We re...

This week on the show we argue. Kind of a lot? But in a fun way! And we workshop the Takeout theme song on the fly. We also talk homemade fishless tacos, chili, the new taco spot in our neighborhood, and review the Vegan Harvest Pizza from American Flatbread. Here are links/specifics of what we talked about in the episode: Fishless taco recipe: Gardein Fishless Filets in the air fryer for 10-12 mi...

This week on the show, we'll talk baked tofu and breakfast casserole and review the PigOut Porkless Pork Rinds from Outstanding Foods. Also, Dave makes Becky do a full spit take. Truly, tea was everywhere.  Here are helpful links to the things we mentioned in this episode: Crispy Baked Tofu Vegan Breakfast Casserole PigOut Porkless Pork Rinds Thank you for listening! If you're enjoying t...

This week on the show, we'll talk beefless stew, head down to Takeout Corner for some burritos, and review Simple Truth Buffalo Cauliflower Dip. We also have yet another listener letter to share with you! Here are links to the recipes we mentioned in the episode: Becky's Vegan Beef Stew recipe Becky's Buffalo Almond Dip recipe Subscribe to Talkin' Tofu anywhere you get your pod...

This week on the show, we'll talk loaded baked potatoes and our favorite local bakery and review Marie Callender's Lattice Peach Pie (Yup -- it's vegan!). We also read our very first listener letter, which strikes bear-related fear into our hearts. Subscribe to Talkin' Tofu anywhere you get your podcasts. You can also follow us on Twitter and on Instagram ! Hosted on Acast. See...

Welcome back, y'all! This week on the show, we talk homemade sushi and Dave's search for the perfect coffee creamer and try Gardein's Stea'k & E'ggs Breakfast Bowl. Here are handy links to the things we talked about in this episode: air fryer sushi and sushi burrito recipes my YouTube channel that beefless stew recipe the Biscoff banana pudding recipe And here's t...

This week on the show we'll talk loaded baked potatoes, Dave's favorite banh mi, and try Kite Hill sour cream. And we get a little too inside baseball about Animal Crossing. So sorry in advance for that! Links to things we talked about in this episode: Cadry's air fryer baked potatoes: https://cadryskitchen.com/air-fryer-baked-potato/ Pho Nam: http://phonamatl.com/ Hosted on Acast....